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Best Organic Food Restaurants in Inwood

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27 restaurants available nearby

A photo of Beginnings restaurant
1. Beginnings
4.8
Exceptional(748)
Price: Moderate
• Gastro Pub • Long Beach
Booked 13 times today
A good meal or a perfectly poured drink, like a good book, can nourish the soul. And it's arguable that no profession loves a good libation more than the writer. As an ode to some of the greats we introduce Beginnings, a literary, culinary experience in Atlantic Beach, NY.
A photo of The Quimby Restaurant restaurant
2. The Quimby Restaurant
4.7
Exceptional(19)
Price: Expensive
• American • South Jamaica
Booked 2 times today
A passionately bold yet classically American Bar & Eatery, The Quimby celebrates the life and pioneering efforts of Harriet Quimby - the first licensed female pilot in the United States. BRAVE . DARING . SPUNKY . CHARMING . DYNAMIC . INNOVATIVE. BLAZE THE TRAIL, BE THE FIRST.
A photo of Revel Restaurant and Bar - Garden City restaurant
3. Revel Restaurant and Bar - Garden City
4.6
Exceptional(1818)
Price: Expensive
• American • Garden City
Booked 26 times today
Revel Restaurant & Bar features an American Cuisine inspired by global influences. Our chefs exhibit their creativity by putting a 'twist' on dishes with their knowledge and appreciation of global flavors. We offer fresh seafood, prime black angus beef, a variety of outstanding appetizers, organic salads and fresh pasta dishes with appetizing options for every palate. We are proud to announce that we have received many awards and accolades including the winner of the FIVE STAR DIAMOND AWARD by the American Academy of Hospitality. Join us for a great dining experience with attention to detail.
A photo of BC Bistro restaurant
4. BC Bistro
4.8
Exceptional(626)
Price: Moderate
• American • Floral Park
Booked 12 times today
BC Bistro Restaurant and Bar offers an American cuisine with a European flare, culminating with the finest desserts from our very own Buttercooky Bakery. Our eclectic dinner menu is constantly updated with the freshest ingredients from land and sea, serving only the finest cuts of meat, seafood flown straight from costal shores and farm to table produce. Our menu also includes delicious homemade pastas made from organic semolina, enticing salads, and authentic stone-fired pizza featuring Chef specials daily. At the heart of this vibrant eatery, are exquisite dishes coupled with impeccable service and gracious hospitality designed to satisfy your dining experience. BC Bistro Restaurant and Bar promises a delectable culinary experience, upholding the highest standards of quality food and service.
A photo of George Martin The Original restaurant
5. George Martin The Original
4.8
Exceptional(2636)
Price: Expensive
• American • Rockville Centre
Booked 27 times today
A genuine American Bistro, at George Martin The Original the emphasis is on prime steaks, chops, seafood and in house specialties. The mood is lively and upbeat with a casual, yet sophisticated atmosphere. Nightly specials are highlighted, as well as a lively bar . George Martin The Original has two private party rooms which can accommodate up to fifty guests. The main diningroom is available for private functions Saturday and Sunday afternoon (maximum 100).Gluten Free Options.Across from LIRR.Walking Distance to hotels
A photo of Gyu-Kaku Japanese BBQ - Flushing, NY | Chinatown of Queens restaurant
6. Gyu-Kaku Japanese BBQ - Flushing, NY | Chinatown of Queens
4.9
Exceptional(866)
Price: Expensive
• Japanese • Flushing
Booked 50 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of Waterzooi - Garden City restaurant
7. Waterzooi - Garden City
4.8
Exceptional(3094)
Price: Expensive
• Belgian • Garden City
Booked 27 times today
Waterzooi is Long Island's only Belgian Bistro, setting the standard for cutting edge food, service and style.The Bistro is always raising the bar with innovative cocktails, martinis,global wines and over 130 Belgian beers. The Euro Chic lounge creates a sleek and sophisticated atmosphere.
A photo of True Food Kitchen - Garden City - Roosevelt Field restaurant
8. True Food Kitchen - Garden City - Roosevelt Field
4.5
Awesome(447)
Price: Moderate
• American • Garden City
Booked 6 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Garden City guests leave feeling energized, satisfied and most importantly, feeling great. Located at Roosevelt Field in Garden City, next to Abercrombie Kids on the west side of property at the Main Entrance. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Frank's Steaks - Rockville Centre restaurant
9. Frank's Steaks - Rockville Centre
4.6
Exceptional(1234)
Price: Expensive
• Steakhouse • Rockville Centre
Booked 18 times today
Frank's Steaks is an Established Steakhouse since 1988. We have been Zagat Rated Restaurant for the past 20 years and have a strong, dedicated customer base. The Zagat Survey has said: "Best Skirt Steak on Earth," Filet Mignon Like Butter" and "The Cow's Meow". Frank's Steaks is a casual but fine dining establishment with a reputation for serving the highest & best quality foods available at the markets. At first glance our prices may seem high but compared to our competition we offer a great value for your money. Our Prime Aged meats are as good as any steakhouse in the entire country. We have many signature dishes beginning with our 16oz. Marinated Skirt Steak served with Caramelized Sautéed Onions. Our 26oz Bone-In Cowboy Garlic Ribeye Steak is a customer favorite and our 43oz Porterhouse for Two is tasty & terrific! But Remember at Frank's Steaks "We Ain't Just Steaks. Our varied menu offers something for everyone. We serve an array of Salads, Seafood, Chicken and Chops.
A photo of Herb&Olive restaurant
10. Herb&Olive
4.7
Exceptional(158)
Price: Expensive
• Mediterranean • Manhasset
Booked 4 times today
Modern market and dining concept highlighting the influence of Greek products on Mediterranean cuisine. Mediterranean cuisine is rooted in an archipelago of magical vistas but rocky soil; where folks that could grow little more than herbs and olives were compelled to build ships to trade what little their soil brought forth. The resulting market for herbs and olives used in food, medicine, ritual and cosmetics— created a network of Greek trading nodes that stretched across the Mediterranean and beyond. The spirit of this history lives on in the prominence of herbs and olives in tapas, cicchetti, meze and other small plate cultures of contemporary Mediterranean nations. We work with our partners to bring you artisanal products true to the gastronomic traditions of these salt- and sun-kissed lands; in a culinary testament to those traders, philosophers, cooks, scientists, artists, bakers, bankers and rogues; who set sail from enchanted shores, with little more than herbs and olives.

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