Best French Restaurants in Bethpage
Price
- $40 and under
- $41 to $70
- $71 and over
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Top Rated
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7 restaurants available nearby
Booked 11 times today
Booked 9 times today
Booked 12 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
From verified diners like you
- SStevenvipNew York City •11 reviews5.0Dined todayGreat food , great service, will keep coming back! Well doneMore infoSage Bistro Moderne - WoodburyPrice: Expensive• French• Woodbury•4.8
- AAndrewNew York City •1 review5.0Dined 1 day agoFirst visit to Brasserie, and will be first of many. Hands down best French on LI. Went as a party of 5, and all meals were exceptional! Appetizers: Seared foie gras is the real deal and generously portioned. Baked camembert generated oohs and aahs. Mains: Filet mignon--fine cut and perfectly grilled. Cassoulet--excellent confit and perfect ratio of beans/meat. Duck Magret: tender and delicious--what you hope for in a LI duck. Bass Filet--melts in your mouth. Chicken cordon bleu: lightly breaded and fried and perfectly executed. All dishes well-presented. Table visit from chef-owner Aless is a special touch that shows class and caring! Our server Michael was a real pro! All in all an excellent experience and can't stop raving about it. Opened last year, Aless and Justin are for real! Can't wait to go back!More infoBrasseriePrice: Moderate• French• Massapequa•4.8
- SScottvipNew York City •26 reviews4.0Dined 2 days agoVery good dining experience. Not that crowded. Service could have been betterMore infoHunter The RestaurantPrice: Very Expensive• French• East Norwich•4.8
- GGaryNew York City •12 reviews5.0Dined 3 days agoWe had a 6:30 reservation and from the time we sat down to the time we left it was a great experience! We started with the calamari appetizer which was fried perfectly and the addition of cherry pepper “chips” (sliced cherry peppers lightly dredged in the calamari coating, and then fried) was a nice pop of heat. It added another layer of flavor that was unexpected, but very welcome. My wife got the Steak Frittes. The steak was cooked perfectly and fries had great flavor. I got the whole branzino and was not disappointed! The fish was cooked perfectly and the taste was phenomenal! We will definitely be returning!More infoThe JamesPrice: Very Expensive• Continental• Babylon•4.4
- CCarolevipNew York City •70 reviews5.0Dined on 15 Nov 2024Love Bar Frites. Food is always really good. Service is top notch. Can't go wrong with anything on the menu.More infoBar FritesPrice: Moderate• French• Greenvale•4.6