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Noto's Old World Italian Dining, Grand Rapids, MI

Noto's Old World Italian Dining

4.3
4.3
806 Reviews
$30 and under
Italian
  • Romantic
  • Good for special occasions
  • Great for fine wines
"Where good taste never ends, you know it's Noto's!" Because first impressions count, the Noto's family has given special attention to making a strong, solid & respectable statement with the building's exterior & entry. You'll find a grand stone building with multiple entries. Noto's is not only a fine-dining restaurant, but a large banquet facility. The old world atmosphere of the interior speaks of quality & care. Noto's lounge has live music, a gracious but casually elegant dining room with a massive wine list recognized by Wine Spectator Magazine, & spectacular authentic Italian foods! A new banquet entryway features a white marble spiral staircase with a glistening chandelier. The staircase ascends to a ballroom & descends into the newly completed Wine Cellar with thousands of bottles of wine & a new dining area for our Chef's Dinners. Dining spaces in the cellar are semi-private brick arched spaces with individual chandeliers. A must see!

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Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Italian, European
  • Hours of Operation
    Dinner Wed–Sat 4:00 pm–10:00 pm
  • Phone number
    (616) 493-6686
  • Website
    http://www.notosoldworld.com/
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Douglas McConnell
  • Catering
    We have a complete catering menu on our website at www.notosoldworld.com. Many dishes can be prepared for take-out for small groups & off-site catering for large groups is available.
  • Private party facilities
    Our beautiful banquet facility can accommodate many styles of parties or events. We have small spaces perfect for parties of 10 and larger spaces for up to 2000 guests.
  • Private party contact
    Joann Noto: (616) 493-6686
  • Location
    6600 28th Street SE, Grand Rapids, MI 49546
  • Area
    Grand Rapids
  • Cross Street
    West of Cascade Road
  • Parking details
    Noto's has ample parking for most events. When needed there is street parking available, along with municipal parking for evening events within walking distance.
  • Public transit
    Local cab services, along with town car and limousine services can provide transportation. Many nearby hotels will provide transportation to Noto's on request. Please call us if you need assistance in making local arrangements.
  • Entertainment
    Noto's has live entertainment in the lounge Wednesday through Saturday evenings from 7:00pm - 10:00pm. The Tommy Hagen Trio entertains guests on Wednesday evenings (visit www.notosoldworld.com for details on The Tommy Hagen Trio); please call Noto's for more information regarding Thursday through Saturday night entertainment. Our guests will be entertained with class, professionalism, versatility & fun! Reservation Confirmation Message: As Aristotle said, "Excellence is not an act it's a habit." The Noto Family translation - When you visit and experience Noto's once, you'll have to come back! Thank you for choosing Noto's Old World Italian Dining. Should your plans change please let us know. We look forward to serving you. If you are not dining in the new Wine Cellar, don't leave before seeing it! We would be delighted to show you for your next visit to West Michigan! www.notosoldworld.com
  • Additional
    Banquet, Bar/Lounge, Beer, Cafe, Chef's Table, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine

Featured in

Menu

$5 Split Fee

(Appetizers) Antipasti

  • Calamari SaltatiUSD 16.00

    lightly dusted, lemon, pomodoro

    • Antipasti della CasaUSD 18.00

      Italian meats, assorted cheeses, marinated vegetables, flat breads

      • Mozzarella al FornoUSD 14.00

        warm pulled mozzarella cheese, prosciutto di parma, tomato basil garnish, aged balsamic glaze

        • Noto's MeatballsUSD 15.00

          Mamma Noto's homemade veal meatballs, house pomodoro, garden basil, shaved parmesan, ricotta cheese

          • Funghi ArrostoUSD 13.00

            braised and roasted pebble creek specialty mushrooms, shallots, garlic, tamari, aged balsamic, heirloom grape tomatoes, crostini

            • BruschettaUSD 13.00

              herb crostini, tomato, basil, evoo, balsamic

              • Caprese ClassicUSD 14.00

                hand pulled mozzarella cheese, heirloom tomatoes, garden basil, pickled red onion, aged balsamic glaze, shaved parmesan

                (Salads) Insalate

                • Classic CaesarUSD 12.00

                  crisp romaine greens, asiago cheese crisp, garlic croutons, caesar dressing, shaved parmesan

                  • Insalata alla NotoUSD 13.00

                    Crisp romaine greens, pickled red onion, artichokes, tomatoes, olives, shaved parmesan, peperoncini peppers. Choice of Mamma Noto's Italian Vinaigrette or Creamy Roasted Garlic

                    • Spinaci alla NotoUSD 13.00

                      baby spinach, goat cheese, spicy walnuts, pickled red onion, strawberries, five pepper dressing

                      Accompagnamento alla Griglia

                      add chicken or shrimp to any salad

                      • 6 oz ChickenUSD 8.00

                        • Three Large ShrimpUSD 9.00

                          (Soups) Zuppe

                          • Gibsons' Original Onion Soup en CroûteUSD 12.00

                            red & white caramelized onions, rich red wine broth, veal demi-glace

                            • Zuppa del GiornoUSD 8.00

                              chef prepared, soup of the day

                              Brick Oven Pizzas

                              Noto family classic 10" Sicilian style thin crust and sauce recipes: $16. Substitute gluten free crust: $5

                              • Noto's Original

                                pepperoni, fennel sausage, provolone cheese, roasted peppers & onions, mozzarella cheese, oregano

                                • Pizza #27

                                  garlic & olive oil, gorgonzola, sliced tomatoes, Bobby Flay's #1 Pizza in Grand Rapids in a blind tasting

                                  • Formaggio

                                    mozzarella, provolone, ricotta, garden basil, oregano

                                    • Truffle Pizzette

                                      black truffle, mozzarella cheese, roasted pebble creek specialty mushrooms, garlic oil, shaved parmesan, truffle oil drizzle

                                      Pasta

                                      Gluten Free Pasta Available Upon Request

                                      • Mamma Noto's Spaghetti BologneseUSD 22.00

                                        spaghetti pasta, house bolognese, garden basil, ricotta

                                        • Risotto con FunghiUSD 26.00

                                          pebble creek specialty mushrooms, parmesan, butter, black truffle dust

                                          • GnocchiUSD 22.00

                                            handmade potato gnocchi, gorgonzola cream, garden basil

                                            • Cannelloni della CasaUSD 22.00

                                              rolled stuffed pasta, ground veal, baby spinach, Noto's famous italian sausage, bolognese sauce, parmesan & mozzarella cheese

                                              • Gamberi e Capestrelli e ArrabiataUSD 29.00

                                                linguine, shrimp, scallops, garlic, shallots, lemon, pancetta, fresh herbs, crushed plum tomato, butter, white wine

                                                Entrée

                                                • Bistecca alla Siciliana (Dad's Favorite!)USD 40.00

                                                  10oz char grilled rib eye, sicilian bread crumbs, ammoglio sauce, chef's accompaniments

                                                  • Filetto al TartufoUSD 41.00

                                                    6oz filet mignon, black truffle port wine sauce, roasted garlic, pebble creek specialty mushrooms, aged balsamic, chef's accompaniments

                                                    • Salmone all'AranciaUSD 29.00

                                                      pan roasted atlantic salmon, orange thyme sauce, chef's accompaniments

                                                      • Eggplant RollatiniUSD 22.00

                                                        breaded eggplant, ricotta & mozzarella cheese, provolone & pecorino romano cheese, garden basil

                                                        • Veal MilaneseUSD 30.00

                                                          milanese: pounded, parmesan cheese crusted, lemon butter sauce, grape tomatoes, aged balsamic, chef's accompaniments

                                                          • Chicken MilaneseUSD 26.00

                                                            milanese: pounded, parmesan cheese crusted, lemon butter sauce, grape tomatoes, aged balsamic, chef's accompaniments

                                                            • Veal ParmigianaUSD 30.00

                                                              parmigiana: pounded, flour dusted, sautéed, pomodoro, cheese blend, chef's accompaniments

                                                              • Chicken ParmigianaUSD 26.00

                                                                parmigiana: pounded, flour dusted, sautéed, pomodoro, cheese blend, chef's accompaniments

                                                                • Veal PiccataUSD 30.00

                                                                  piccata: pounded, flour dusted, sautéed, white wine, butter, lemon, capers, chef's accompaniments

                                                                  • Chicken PiccataUSD 26.00

                                                                    piccata: pounded, flour dusted, sautéed, white wine, butter, lemon, capers, chef's accompaniments

                                                                    • Veal MarsalaUSD 30.00

                                                                      marsala: pounded, flour dusted, sautéed, marsala, pebble creek specialty mushrooms, chef's accompaniments

                                                                      • Chicken MarsalaUSD 26.00

                                                                        marsala: pounded, flour dusted, sautéed, marsala, pebble creek specialty mushrooms, chef's accompaniments

                                                                        • Veal SaltimboccaUSD 30.00

                                                                          saltimbocco: pounded, flour dusted, sautéed, fresh sage, prosciutto, white wine butter sauce, chef's accompaniments

                                                                          • Chicken SaltimboccaUSD 26.00

                                                                            saltimbocco: pounded, flour dusted, sautéed, fresh sage, prosciutto, white wine butter sauce, chef's accompaniments

                                                                            What 806 people are saying

                                                                            Overall ratings and reviews

                                                                            4.3
                                                                            4.3 based on all time ratings
                                                                            • 4.3Food
                                                                            • 4.3Service
                                                                            • 4.3Ambience
                                                                            • 2.4Value

                                                                            Noise • Moderate

                                                                            806 Reviews

                                                                            1. JasonD

                                                                              Grand Rapids

                                                                              1 review

                                                                              1.0

                                                                              1 review

                                                                              Dined on 15 February 2024

                                                                              1. Overall 1
                                                                              2. Food 3
                                                                              3. Service 1
                                                                              4. Ambience 3
                                                                              Made a reservation for Valentines Day, but upon arrival we were told they were double booked because they don’t use the service any longer. There was a line through the building waiting for a host. We did not get a table.

                                                                              Is this helpful?

                                                                            2. MichaelW

                                                                              Grand Rapids

                                                                              1 review

                                                                              1.0

                                                                              1 review

                                                                              Dined on 1 January 2024

                                                                              1. Overall 1
                                                                              2. Food 1
                                                                              3. Service 1
                                                                              4. Ambience 1
                                                                              Made reservations for 9:00 on NYE only to find out their kitchen closes as 9:00. Why allow reservations when your kitchen will be closed? Not very considerate for your customers.

                                                                              Is this helpful?

                                                                            3. John

                                                                              Grand Rapids

                                                                              4 reviews

                                                                              5.0

                                                                              4 reviews

                                                                              Dined on 27 December 2023

                                                                              1. Overall 5
                                                                              2. Food 5
                                                                              3. Service 5
                                                                              4. Ambience 5
                                                                              Noto’s is our favorite restaurant and always provides great selections of Appetizers, entrees and desserts. And of course don’t overlook their vast wine options as well that can meet everyone’s preference. Great food that everyone enjoys for a nice dinner. Excellent job once again!

                                                                              Is this helpful?

                                                                            4. OpenTable Diner

                                                                              San Diego

                                                                              1 review

                                                                              1.0

                                                                              1 review

                                                                              Dined on 23 December 2023

                                                                              1. Overall 1
                                                                              2. Food 1
                                                                              3. Service 1
                                                                              4. Ambience 3
                                                                              We waited half and hour and were never served except for water, so we ended up leaving.

                                                                              Is this helpful?

                                                                            5. AlexM

                                                                              Greater Boston

                                                                              3 reviews

                                                                              1.0

                                                                              3 reviews

                                                                              Dined on 20 December 2023

                                                                              1. Overall 1
                                                                              2. Food 1
                                                                              3. Service 2
                                                                              4. Ambience 1
                                                                              We sat down to our table and the servers must share … we had two and neither person introduced themselves. Just made us feel rushed when clearly we had some older individuals in our party that hadn’t even sat down yet. We ordered the antipasti which was two versions of super dry (sitting out old tasting) Parmesan and a few other things; and very hard cracker like accompaniment. It was not very good but we paid for it so we ate it. We had five people in our party, each ordered something different; and every single item was over cooked and poorly seasoned. The dish with prosciutto, I confirmed would be crisped; the prosciutto was thick sliced (which is not how prosciutto should ever be sliced) and flabby. The chicken on two dishes were dry, even with sauce and the walleye was so overcooked it was inedible. We’ve not eaten at Notos in over ten years because the prices do not match the food, ambiance or prices; but it’s still in business so we gave it another shot … certainly things can change in ten years. We were wrong. We are not big complainers, or wasteful people, and none of us had eaten all day; so we did eat our meals. However, we will never go back.

                                                                              Is this helpful?

                                                                            6. OpenTable Diner

                                                                              Grand Rapids

                                                                              2 reviews

                                                                              5.0

                                                                              2 reviews

                                                                              Dined on 15 December 2023

                                                                              1. Overall 5
                                                                              2. Food 4
                                                                              3. Service 3
                                                                              4. Ambience 5
                                                                              Our waiter was very busy - forgot the bread and oil which we love. But food was hot and good

                                                                              Is this helpful?

                                                                            7. OpenTable Diner

                                                                              Chicago

                                                                              2 reviews

                                                                              5.0

                                                                              2 reviews

                                                                              Dined on 7 December 2023

                                                                              1. Overall 5
                                                                              2. Food 5
                                                                              3. Service 5
                                                                              4. Ambience 5
                                                                              Great environment with great food and a great food server. A place I plan to go back to

                                                                              Is this helpful?

                                                                            8. Robyn

                                                                              Grand Rapids

                                                                              4 reviews

                                                                              5.0

                                                                              4 reviews

                                                                              Dined on 2 December 2023

                                                                              1. Overall 5
                                                                              2. Food 5
                                                                              3. Service 5
                                                                              4. Ambience 5
                                                                              We had a wonderful evening. We enjoyed Emily’s chocolate hazelnut martini at the bar before dinner and then had a wonderful meal! The wine and food was simply amazing! Thank you for such a wonderful evening!

                                                                              Is this helpful?

                                                                            9. OpenTable Diner

                                                                              Los Angeles

                                                                              2 reviews

                                                                              3.0

                                                                              2 reviews

                                                                              Dined on 25 November 2023

                                                                              1. Overall 3
                                                                              2. Food 2
                                                                              3. Service 4
                                                                              4. Ambience 4
                                                                              Pasta wasn’t cooked on either of our dishes. They charged the full price (of a shellfish dish) for a conversion to a vegetarian dish which is ridiculous and they clearly don’t cater to vegetarians well. I wasn’t served shellfish and didn’t consume it, so I really shouldn’t have to pay the premium for it. We had such high hopes for a decent Italian restaurant in the area. This isn’t it for us.

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                                                                            10. TimothyP

                                                                              Grand Rapids

                                                                              1 review

                                                                              2.0

                                                                              1 review

                                                                              Dined on 18 November 2023

                                                                              1. Overall 2
                                                                              2. Food 2
                                                                              3. Service 1
                                                                              4. Ambience 3
                                                                              They do not have a hostess working. The hostess stand is not in view of the bar or dining room, so you have to go look for somebody to seat you. Once seated, it took over 10 minutes until somebody came to talk to us. 10 minutes more to get water. When our meal arrived, we ordered a second round of drinks. They never delivered the drinks. Fortunately, the second round of drinks was not on the bill that we had to ask a busboy to get for us because our waitress never came back. Overall a bad experience. We will not be coming back.

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                                                                            FAQs

                                                                            You can order delivery directly from Noto's Old World Italian Dining using the Order Online button.

                                                                            Noto's Old World Italian Dining is rated 4.3 stars by 806 OpenTable diners.

                                                                            Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                                                            Not available on OpenTable

                                                                            Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

                                                                            Is this your restaurant?
                                                                            Claim this listing

                                                                            Order delivery or takeout

                                                                            Google Map for Noto's Old World Italian Dining

                                                                            6600 28th Street SE, Grand Rapids, MI 49546

                                                                            Additional information

                                                                            • Cross Street
                                                                              West of Cascade Road
                                                                            • Area
                                                                              Grand Rapids
                                                                            • Hours of Operation
                                                                              Dinner Wed–Sat 4:00 pm–10:00 pm
                                                                            • Price
                                                                              $30 and under
                                                                            • Cuisines
                                                                              Italian, European
                                                                            • Dining style
                                                                              Casual Elegant
                                                                            • Dress code
                                                                              Business Casual
                                                                            • Parking details
                                                                              Noto's has ample parking for most events. When needed there is street parking available, along with municipal parking for evening events within walking distance.
                                                                            • Public transit
                                                                              Local cab services, along with town car and limousine services can provide transportation. Many nearby hotels will provide transportation to Noto's on request. Please call us if you need assistance in making local arrangements.
                                                                            • Payment Options
                                                                              AMEX, Diners Club, Discover, Mastercard, Visa
                                                                            • Executive Chef
                                                                              Douglas McConnell
                                                                            • Entertainment
                                                                              Noto's has live entertainment in the lounge Wednesday through Saturday evenings from 7:00pm - 10:00pm. The Tommy Hagen Trio entertains guests on Wednesday evenings (visit www.notosoldworld.com for details on The Tommy Hagen Trio); please call Noto's for more information regarding Thursday through Saturday night entertainment. Our guests will be entertained with class, professionalism, versatility & fun! Reservation Confirmation Message: As Aristotle said, "Excellence is not an act it's a habit." The Noto Family translation - When you visit and experience Noto's once, you'll have to come back! Thank you for choosing Noto's Old World Italian Dining. Should your plans change please let us know. We look forward to serving you. If you are not dining in the new Wine Cellar, don't leave before seeing it! We would be delighted to show you for your next visit to West Michigan! www.notosoldworld.com
                                                                            • Additional
                                                                              Banquet, Bar/Lounge, Beer, Cafe, Chef's Table, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine
                                                                            • Website
                                                                              http://www.notosoldworld.com/
                                                                            • Phone number
                                                                              (616) 493-6686
                                                                            • Catering
                                                                              We have a complete catering menu on our website at www.notosoldworld.com. Many dishes can be prepared for take-out for small groups & off-site catering for large groups is available.
                                                                            • Private party facilities
                                                                              Our beautiful banquet facility can accommodate many styles of parties or events. We have small spaces perfect for parties of 10 and larger spaces for up to 2000 guests.
                                                                            • Private party contact
                                                                              Joann Noto: (616) 493-6686

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