Haines City Restaurants

Worth the wait for getting to see this simply beautiful restaurant. Food was so good! I had the Croque Monsieur sandwich which was a huge portion and delicious !! French onion soup and the broccoli quiche was had by another one of my dining companions and they also thoroughly enjoyed their meal as well. Drinks were also exceptional. Now for the desserts, simply amazing, we tried the Champagne raspberry cake, and the Gwendolyn Chocolate cake and not only were they huge portions but soooo delicious !! I know people complain about the prices, but I am a true believer, you get what you pay for and everything from the ambiance, to the service and food were all top notch. WE will definitely be going back again.

It was so good earlier this week we decided to go again for our last lunch in town. And it was perfect. Our waiter was so nice and was on top of everything. This place has been my fav for forever. And now it’s my bffs fav too. Can’t wait to make it back.

A gluten sensitive diners dream! We have a gluten allergy diner and a celiac in our family and there was easily something for everyone on this menu. The food was delicious and our waiter was friendly and attentive. Thanks Caleb! While some of us were returning guests it was the first time for one us and he is fan for sure! Finally, good food at the Springs! :)

Awesome place for families. The amount of food is fantastic. Service is great and staff is very friendly and helpful.

This was my 4th visit to Arabellas, which shows that I really enjoy this restaurant. We were joined by another couple. They raved about their dinner, they both had the lobster ravioli, which I suggested as I had that dish on a prior visit. My husband had the veal parm and he also enjoyed immensely. Now to my dish. I ordered a seafood plate with pasta. Shrimp, mussels and scallops. The shrimp was overcooked and tough, the scallops were undercooked, the mussels were delectable. The pasta was overcooked I always want el Dante. Now the whole dish was covered in sliced garlic. I ended up removing the garlic as best I could, as it was just too overpowering and not pleasant. I was very disappointed. For dessert my husband I had the cherries jubilee, it was delightful. I love this restaurant and will definitely return, but will not order the pasta/seafood dish.