Cheyenne Restaurants

Wyoming has a reputation as a rugged, wild outpost. But Cheyenne provides a wide variety of cuisine for visitors to choose from. Since this is cattle country, award-winning steakhouses are plentiful. Angus beef and baby-back ribs are among the most popular offerings on menus in the area. Classic American diners are also common here. Serving comfort foods like apple pie and mashed potatoes, they are always a hit with patrons. Finally, Mexican food is popular in the Cheyenne area. Especially common is the type of food found in Guadalajara, Jalisco. Fajitas, chimichangas, and frozen drinks are popular options. These restaurants offer a fun experience for the whole family.