Bettendorf Restaurants
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From verified diners like you
From verified diners like you
- RRachelIowa •3 reviews5.0Dined 1 day agoExcellent food excellent service very happy with itMore infoKeller's American Grill - Isle Casino BettendorfPrice: Moderate• American• Bettendorf•3.8
- NNancyAlabama •4 reviews5.0Dined 2 days agoEnjoyed another dinner at Ruthie’s. Excellent service and food. Beautiful setting. Have to appreciate a restaurant that creates an environment allowing for communication; ceiling, carpet, upholstered chairs, tablecloths. The only place in town where the decibels are acceptable. Elegant and enjoyable.More infoRuthie's Steak & Seafood at the Rhythm City CasinoPrice: Expensive• Steakhouse• Davenport•4.7
- LLisaVIPIowa •33 reviews5.0Dined 2 days agoThe mahi-mahi was excellent. Service was great tonight. Greatly appreciate being open tonight More infoRed Lobster - DavenportPrice: Moderate• Seafood• Davenport•4.3
- LLisaCharlotte •11 reviews4.0Dined 3 days agoOur server was probably one of the best I’ve had - even compared to servers at high end restaurants. Food was good and reasonably priced.More infoGranite City Food & Brewery - DavenportPrice: Moderate• American• Davenport•4.1
- MMorganIowa •1 review5.0Dined 5 days agoSuper nice experience for our anniversary. The steaks were amazing, service was great and staff was friendly. My only wish is that the sides weren’t family style. They feed 2-3 people but it was hard when we wanted different sides than each other.More infoBass Street Chop HousePrice: Expensive• Steak• Moline•4.6
Restaurant experiences trending in Iowa
Discover Bettendorf
Bettendorf is a handsome Midwestern city that sits along the shore of the Mississippi River. Steakhouses and trendy farm-to-table bistros are an obvious result of the rural Iowa surroundings. Contemporary restaurants serving locally caught river fish also take advantage of the city's beautiful waterside. Italian cuisine in all its forms is a local staple. Chicago style pizza is popular among visitors and locals, but Neapolitan pizzas with toppings like soppresatta, Calabrian chiles and arugula are also fine choices. Other surprises include modern American fusion menus that let you pick your protein and sides as well as the finishing method, opening the door for one-of-a-kind entrees of your own creation.
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