Bonsall Restaurants
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From verified diners like you
From verified diners like you
- KKathleenNew York City •10 reviews5.0Dined 1 day agoThis is our favorite restaurant, and we’ve been many times. The outside setting is lovely. From the moment we were greeted at the front, each of the staff was welcoming and friendly. The food was delicious! The presentation was photograph worthy. The portions are just right, as when we were done, about 2 1/2 hours later, we were quite satiated. The attention to detail from our arrival until our departure is why Jeune et Jolie has earned a Michelin star. Lastly, in September, we ate at twice former #1 World’s Top Fifty Restaurants, El Cellar de Can Roca, in Barcelona, which is featured on Netflix’s Chef’s Table. We were given three desserts prepared by Jordi Roca, but the huckleberry violet ice cream dessert at Jeune et Jolie tops them all! Magnificent!More infoJeune et JoliePrice: Very Expensive• Contemporary French• Carlsbad•4.9
- RRalphvipSan Diego •2 reviews5.0Dined 2 days agoService was wonderful and the food was excellent. They make great cocktails! They should rename the pork jerky on the menu, because it is superb and not a tough jerky. It might be one of my favorite things on the menu!More infoHarlow's LoungePrice: Very Expensive• Contemporary American• Bonsall•4.7
- CcherylPalm Springs / Palm Desert Cities •3 reviews5.0Dined 4 days agoSeating on a veranda with a beautiful view of the grounds and lake. The food was so good. Fried brussel sprouts best ever had Excellent prime rib dip. Reasonable prices After lunch took a walk around the grounds. The flowers and grounds are amazing. Definately will go back.More infoThe Veranda RestaurantPrice: Moderate• Californian• Fallbrook•4.8
- JJennaGreater Boston •13 reviews5.0Dined 6 days agoThis was by far the best dining experience I have ever had. Every single person who helped us - from the host attendants to the bar team and Caden, our server - was patient, thoughtful and hospitable. We never felt rushed and felt so taken care of. Cocktails were complex and perfectly balanced. The bartenders were patient despite having a full bar and walked us through the menu. The server “assistants” were already aware we are pescatarian which we noted on OpenTable and let us know what alternatives they could offer for different menu items. This really never happens at other restaurants. You note it but it is not taken into consideration at the restaurant or servers are not made aware. This was a really thoughtful touch for us. Caden was so helpful in making recommendations and guiding us through the menu. The food was spectacular. We had the prawns, oysters, crudo, broccoli, cavatelli and market fish. Complex, layered flavors and interesting textures. Very ingredient driven. Each plate was small enough that we could try many things, but we were properly stuffed by the end! I cannot wait to come back. It is a MUST TRY. **While it’s never the most important characteristic for us, the ambiance and decor were cozy and added to the overall experience and the music playlist was great and not overpowering.More infoCampfirePrice: Moderate• Contemporary American• Carlsbad•4.7
- SSandraSan Diego •2 reviews5.0Dined on 3 Dec 2024Excellent in every way . Never disappoints , the artichoke appetizer is our new addiction , highly recommend the chefs special as well .More infoFresco GrillPrice: Moderate• Italian• Bonsall•4.5
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Bonsall is a gorgeous town in San Diego County that is home to a great variety of restaurants, cafes, and bars. Pacific sushi is popular and can be found at any of the area’s Japanese restaurants. Another seafood dish that the locals can’t seem to get enough of is surf and turf burritos. This unique dish can be found at many of the neighborhood’s charming Mexican restaurants. This area also happens to be well-known for its amazing selection of local craft beers and wines. If you're craving a more traditional meal, you could always stop into one of the area’s local pizzerias and try some California-style pizza.