Eaglehawk Neck Restaurants

Was a busy night and the service staff never let a smile leave their face, they were always lovely and friendly considering our booking was double booked so we didn't get the table we wanted, there was no chicken, no rosé, ran out of potato's and oysters. The food we ordered was lovely

Really amazing food. Had the buffalo cheese and rice crusted calamari and 2of each kind of their oysters to start, the fish n pork chop mains w duck fat potatoes side. One of the best taste experience. Such unique flavors and combination of ingredients. Had a beer, a dessert wine and an apple pie type dessert to finish and the bill came to about AUD250 before taxes. 2 adults and a child so feels quite good value. Our server Cliff was really good and attentive too. Highly recommend it.

Another exceptional culinary experience at Bangor. This time we tried the calamari, burrata and a couple of other snack items. The calamari in particular was out of this world. Panko crumbed, tender, some nice salad leaves and a sriracha mayo 🤤

The food was nice , very welcoming and staff are amazing

Amazing breakfast at this hotel. Top quality and great vibe from staff. We ate here for Christmas morning and I highly recommend this idea. Watching the boats in the nearby wharfs while the sun was rising was a great way to start our day. The gourmet mushroom dish was delicious. My son had the big breakfast which he loved. So many yummy cakes, pastries fruits, compotes etc etc were on offer at the buffer all includee in the price so grear value for the $! Come with an empty tummy!