Berrigan Restaurants

We were very impressed with the whole experience. The serving sizes were excellent. The amuse bouche really amused the bouches! The lamb was a standout dish. We didn't know what the expect and we were very pleasantly surprised. The wait staff have been well trained and were able to tell us how our meals were prepared. It was my birthday lunch so it was good to have such a good experience. We were with my husband's sister and her husband who live in Sydney and have very high standards in restaurants. There is always a bit of trepidation around suggesting a restaurant for them. They were ecstatic about the food, wine and service. Thank you so much. You made my birthday.

Delicious pizzas, salmon entree and salads with a fine shiraz and attentive service. We sat overlooking the lake in the shade, perfect 30C day, beautiful lunch with a visiting butterfly that kept coming back to the shiraz.

We had another lovely lunch at Lake moodemere estate. Food and wine were fantastic and the team food their best to keep us cool on an exceptionally hot day.

Delicious new menu. We went the Feed Me option and everything Devine. Lovely staff & ambiance.

Service, Entrees were Excellent. However, the Fish of the Day was just warm (Hoki), thought it would be risky to eat, so left a portion.