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Best restaurants near me in El Segundo, CA

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A photo of Jame restaurant
1. Jame
4.8
Exceptional(1031)
Price: Moderate
• Italian • El Segundo
Booked 15 times today
Jame is Jackson and Melissa Kalb's first restaurant, focused on Southern Italian cooking and way of life. Jame's vision is to use local, market-driven ingredients to create delicious and unique Italian dishes. This is particularly true in the hand-rolled pastas, but is also seen in other popular dishes like the crispy brussels sprouts, kale salad, and Crispy Braised "Coop's" pork shank. Join us next door at John Thomas Bar where Chef Jackson highlights sophisticated twists on classic cocktails for those who are looking for some late night fun. Take a quick trip to Southern Italy and be a guest in our home.
A photo of Porterhouse Bourbon & Bones restaurant
2. Porterhouse Bourbon & Bones
4.8
Exceptional(284)
Price: Very Expensive
• Steakhouse • El Segundo
Booked 4 times today
Porterhouse, Bourbon & Bones in Downtown El Segundo combines the allure of a traditional steakhouse with a contemporary, rustic appeal. The cozy, stylish interior features exposed brick, warm woods and soft lighting. Our diverse menu, crafted by our culinary team, offers a modern twist on steakhouse staples. Our signature Porterhouse steak, an array of other meats, fresh seafood, and flavorful pasta cater to all palates. Our extensive cocktail menu, including a large variety of bourbons, pairs perfectly with our dishes. We aim to create an unforgettable dining experience, melding quality, innovation, and a warm atmosphere. Whether it's a special celebration, a casual outing, or a well-deserved treat, we ensure every meal turns into a celebration of splendid food, pleasant company, and joyous times.
A photo of Japonica - El Segundo restaurant
3. Japonica - El Segundo
4.6
Exceptional(30)
Price: Moderate
• Japanese • El Segundo
Booked 2 times today
At Japonica, we take great pride in offering the best Japanese cuisine and sake to our wonderful guests. Every day, it is our pleasure to share our joy of the Japanese culinary arts with the local community through delicious food, curated sake, and a welcoming ambiance. However, none of this would be possible without our loyal patrons and our hardworking team. We love you, we love the South Bay beach cities, and we could not be more grateful to you all. We truly believe that the world will be a better, more peaceful place when everyone is happy. By filling your bellies and souls, we hope to spread just a little more happiness throughout Southern California.
A photo of Rock & Brews - El Segundo restaurant
4. Rock & Brews - El Segundo
4.2
Awesome(167)
Price: Moderate
• American • El Segundo
Booked 2 times today
Get ready to rock at Rock & Brews. This unique eatery features classic American fare, microbrew beers and an impressive collection of rock and roll memorabilia. Rock & Brews's impressive collection stems from its unique origins. The restaurant was founded by one of the biggest names in rock and roll merchandising and backed by the legendary Gene Simmons from the rock band KISS. Rock & Brews first opened in El Segundo, and now has multiple locations throughout the Southland. Its flagship location holds a special place in the hearts of the owners and locals alike, from its family-friendly atmosphere to its massive "great wall of rock," flatscreen TVs and original artwork. Four-legged family members are welcome on the restaurant's dog-friendly patio. The expansive menu features something for everyone, with hearty burgers, hotdogs, sandwiches and pizzas as well as salads, wraps and grilled specialties.
A photo of JOEY Manhattan Beach restaurant
5. JOEY Manhattan Beach
4.6
Exceptional(158)
Price: Expensive
• American • Manhattan Beach
Booked 41 times today
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. Nestled in the heart of Manhattan Village, our third Southern California location feels like a lush oasis. Extending over 9,400 square feet with an expansive 2,160 square foot patio, there’s plenty of room for all. Vibrant abstract artwork by local California artist Amber Goldhammer gives this space the positive vibes of an endless summer.
A photo of North Italia - El Segundo restaurant
6. North Italia - El Segundo
4.7
Exceptional(3230)
Price: Moderate
• Italian • El Segundo
Booked 25 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of The Strand House restaurant
7. The Strand House
4.6
Exceptional(3165)
Price: Expensive
• Contemporary American • Manhattan Beach
Booked 34 times today
The Strand House is a sophisticated yet comfortable family-owned restaurant conceived by a small group of South Bay families out of their love for great food, wine and friends. With floor to ceiling glass windows and 180° sweeping views of the Pacific Ocean, world travelers and locals alike may come for the view, but stay for Chef Chris Park’s Coastal California Cuisine.Our menu highlights the bounty of produce available year round in Southern California. Each week, our chefs roam the farmers market sourcing directly from the best farmers and purveyors around. The Strand House is also home to a thoughtful and carefully crafted cocktail and wine program that is sure to please each of our guests.We are located in beautiful downtown Manhattan Beach, just steps from the famous Manhattan Beach Pier. The Strand House offers a five-star experience with the warmth and hospitality you would expect from a beach town, where each guest is treated like family.
A photo of Manhattan Beach Post restaurant
8. Manhattan Beach Post
4.7
Exceptional(4505)
Price: Expensive
• American • Manhattan Beach
Booked 18 times today
Manhattan Beach Post (M.B. Post), a soulful, highly personal restaurant by Chef and co-owner David LeFevre brings a playful, artisan menu of small shared plates, hand-crafted cocktails, and small production wines to the South Bay. M.B. Post is the culmination of 15 years of work, travel, and finely honed technique in the world's most vibrant culinary communities by Michelin-stared chef, David LeFevre. Renowned for his fine-dining experience and seafood mastery at Water Grill, LeFevre returns to his culinary roots with a more rustic menu, built to be shared and served in a gracious and welcoming environment.
A photo of Fishing With Dynamite restaurant
9. Fishing With Dynamite
4.9
Exceptional(2930)
Price: Expensive
• Seafood • Manhattan Beach
Booked 25 times today
A celebration of summers spent on Virginia’s Eastern Shore and SoCal’s vibrant beach communities. The cheerful, 32-seat restaurant is anchored by a lively oyster bar and features a menu of “old school” traditional seafood fare and “new school” dishes highlighting flavors from around the globe. Chef and co-owner David LeFevre and Fishing with Dynamite have been celebrated for serving only the most pristine seafood with accolades that include “Best Oyster Bar” and Best New Restaurant by Los Angeles Magazine, OpenTable’s 100 Best Restaurants in America (2016, 2017 and 2019) and a Michelin Plate in 2019.
A photo of Esperanza restaurant
10. Esperanza
4.7
Exceptional(747)
Price: Expensive
• Mexican • Manhattan Beach
Booked 20 times today
Inspired by both Cabo San Lucas’ beautiful coast and Mexico City’s vibrant cosmopolitan neighborhoods, Esperanza’s thoughtful design blurs the lines between art and function. Masterfully designed by internationally renowned Islandic architect Gulla Jónsdóttir, Esperanza’s interiors reflect an elevated coastal ambiance that exaggerates the grandeur of a beach town villa.Chef Ray Alvarez oversees a menu featuring fresh interpretations of Sonoran cuisine while Head Mixologists John Fox and Kevin Williams developed Esperanza’s bar program to not only include delicious and playful cocktails, but the two have also created the largest tequila list and mezcal collection in the South Bay.

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