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Best restaurants near me in Back Mountain, PA

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61 restaurants available nearby

A photo of The Beaumont Inn restaurant
1. The Beaumont Inn
4.8
Exceptional(234)
Price: Expensive
• American • Wilkes-Barre
Booked 3 times today
Igloo dining is not available to be reserved through open table. Please visit our website igloo booking page. The restaurant service at the Beaumont Inn is all made to order through the garden herbs, fruits, and vegetables on site by our Executive Chef, Jeff Huntzinger, and his team of experienced chefs that have been trained at one of the most esteemed culinary institutes in the country. Our menus contain a variety of unique dishes you will only find at the Beaumont Inn. From the meal preparation and presentation to the entire dining experience, we strive to create an experience unlike any other.Our exquisite meals can be viewed on our Menu page. Fine dining options are available both indoor and outdoor during the Spring through Fall seasons, weather permitting. However, you are still able to dine indoors at our stylish, relaxed bar and lounge as well as in our historic dining room.
A photo of Fire and Ice on Toby Creek restaurant
2. Fire and Ice on Toby Creek
4.5
Awesome(157)
Price: Moderate
• American • Wilkes-Barre
Booked 14 times today
We are a casual-fine dining restaurant. Executive Chef Jack Higgins continually updates our menu to reflect changing seasons and current food trends. Our extensive menu has something for every taste and every budget. Best of all, we proudly feature many locally sourced farm-to-table ingredients and dishes. Fire and Ice isn't just our name; its how every meal begins in our restaurant: We also offer 9 beers on draft, a larger bottled beer selection, an exciting cocktail and martini list and a complete wine list.
A photo of The Greens at Irem Clubhouse restaurant
3. The Greens at Irem Clubhouse
4.8
Exceptional(92)
Price: Expensive
• Contemporary American • Wilkes-Barre
Booked 6 times today
With a welcoming and comfortable atmosphere at The Greens you are sure to have a great time. The Greens offers you seating from our cozy Dining Room to our beautiful Patio and Terrace which overlook the Irem Golf course, to the inviting surrounding in our pub. Chef Frank will fulfill your requests when it comes to looking for delicious food. Our friendly staff will always be willing to help you with any questions or concerns you may have. The Greens will be your go to restaurant for all special occasions to come, after all we are Friedman Hospitality Group.
A photo of The Refinery restaurant
4. The Refinery
new
4.9
Exceptional(100)
Price: Expensive
• American • West Wyoming
Booked 24 times today
A unique dining experience in the heart of downtown Pittston! Refined Italian Cuisine "Grandma's Heart, With A Modern Hand"
A photo of Ruth's Chris Steak House - Mohegan Sun at Pocono Downs restaurant
5. Ruth's Chris Steak House - Mohegan Sun at Pocono Downs
4.8
Exceptional(2865)
Price: Very Expensive
• Steakhouse • Wilkes-Barre
Booked 47 times today
***** GUEST UNDER 21 MUST ENTER AND EXIT FROM THE LOWER RACING LOBBY ENTRANCE AS OF JULY 10, 2020 ***** Ruth's Chris Steak House at Mohegan Sun serves up exceptional service & sizzling taste. Our signature steaks are seared to perfection at 1800° & topped with fresh butter so they sizzle all the way to your table.Experience the sensation of private dining at Ruth’s Chris & treat your special guests to unforgettable dining for your next business gathering, family celebration and all your holiday needs .From our humble beginnings on Broad Street in New Orleans to our current position as the world's largest fine dining company, Ruth's Chris Steak House has come quite a long way in its first four decades. In 2015, we celebrated our 50th anniversary, & we consider it a celebration of the life of a woman who broke the mold - our founder, Ruth Fertel.COME JOIN US & EXPERIENCE PERFECTION YOURSELF!!
A photo of Kevin's restaurant
6. Kevin's
4.9
Exceptional(267)
Price: Expensive
• Contemporary American • Wilkes-Barre
Booked 18 times today
Owner Rob Friedman invites you to join us at Kevin’s for a casual, fun, and creative dining experience. The culinary team at Kevin’s headed by Chef Matt Gilbert offers a wide range of dishes including fresh seafood, handmade pasta, hand cut steaks, and so much more. Specialty cocktails are featured daily and are sure to be enjoyed! Most of our staff have been with us from when the restaurant opened, lead by General Manager, John Lahr, with many years experience in the industry and who also creates our famous table side Caesar Salad and Bananas Foster. Our family strives to make your dining experience the most memorable one, and we invite you to celebrate any occasion with us!
A photo of Rikasa restaurant
7. Rikasa
4.8
Exceptional(409)
Price: Expensive
• Italian • Scranton
Booked 15 times today
Our Newest addition Roof 53 can be now reserved online. Please review the menu, it is different then the main floor menu...Come in and let your senses be tantalized by the coastal vibes of Italian shores. From shrimp cocktail to escargot, from the music to the mood, at Rikasa every day is a special occasion, whether it be a romantic date night or celebratory family gathering. Unwind after work in our chic bar for casual drinks or a smooth bottle of wine with friends. Our delectable menu offerings, from our finest chops and steaks, succulent seafood, house-made pastas and handcrafted cocktails are sourced locally and responsibly. We are also home to The Joint, our speakeasy bar, featuring live entertainment and incredible drinks every Friday and Saturday evening. Highly skilled and welcoming staff are proud to elevate your experience like no other. At Rikasa, we promise that our relaxed elegance will transport you to a unique and unforgettable experience.
A photo of Bank + Vine restaurant
8. Bank + Vine
4.6
Exceptional(439)
Price: Very Expensive
• Contemporary American • Wilkes-Barre
Booked 15 times today
Bank+Vine is serving up a fresh and seasonal menu from a passionate culinary team, focusing on a farm to table concept and showcasing produce at the peak of its season. Located in one of downtown Wilkes-Barre’s historic buildings, Bank+Vine provides both an indoor and outdoor casual dining experience with plates meant to be shared around the table. Take a trip back to 1912 and visit the old South Side Bank while dining in 'The Lobby' with it's 30 foot vaulted ceilings and a private dining room overlooking the entire restaurant, perfect for gatherings of 10 people with a private restroom.
A photo of The Down Pour restaurant
9. The Down Pour
4.7
Exceptional(18)
Price: Expensive
• Contemporary American • Wilkes-Barre
Booked 11 times today
The Down Pour was established in November 2019 with a dream of creating an eclectic atmosphere for the people of downtown Wilkes-Barre.  A place designed for those who are willing to push the boundaries of the ordinary & escape. Ask for the umbrella room for a chance to dine under our take on a downpour.
A photo of Cafe Toscana restaurant
10. Cafe Toscana
4.8
Exceptional(323)
Price: Moderate
• Italian • Wilkes-Barre
Booked 8 times today
Please call us at 570-208-1252 if you would like to make a reservation for more than 4 people.Bringing a taste of the Old World to downtown Wilkes-Barre, Cafe Toscana is located at One Public Square in downtown Wilkes-Barre.Our recipes are tried and true family favorites that represent the best that Tuscany and the surrounding region has to offer.Cafe Toscana’s Northern Italian cuisine is light and delicate and allows the individual flavors to come through. We feature an array of tried and true family favorites, including veal, pasta, risotto, fish, steak and seafood, with a variety of specials to keep the menu always fresh and exciting. There are also an abundant asortment of homemade desserts on the menu.A new and greatly expanded wine list gives customers plenty of choices for every dish and every palette.

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Here are the most popular cuisines: American, Italian, Steakhouse, Contemporary American, Continental and many more.

There are 50 restaurants on OpenTable in Scranton / Poconos.

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