Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Australia
  3. New South Wales

New South Wales Restaurants

Book your table now

Check out diners' favourite restaurants in New South Wales

Updated on

Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

image 1image 2image 3
Bonito Peruvian Eatery
Diners’ top pick
•
Price: Expensive
•
Peruvian
•
4.9
(156)
Bonito brings together the many flavours of Peruvian cuisine and combines them with fresh, local ingredients. Never tried Peruvian food? Keep reading.
Peruvian cuisine harmoniously weaves together flavours from various corners of the globe. Influenced by its rich history and cultural diversity, the culinary tapestry of Peru reflects flavours from Spain, Italy, Japan, China and beyond. Peru’s unique landscape consists of an expansive Pacific coastline, the Andean mountains and the Amazon rainforest – providing access to vibrant and diverse ingredients – varieties of potato, corn, seafood, chilli, fruits and grains are used extensively in Peruvian cooking. Fish ceviche and lomo saltado are two of our classic dishes, come give it a try!
A photo of No Bones Byron Bay restaurant
No Bones Byron Bay
Price: Expensive
•
Vegan
•
4.9
(1,244)
No Bones is the brainchild of Tahlia, Yasmina and Laurie. In an attempt to change the way we think about what we put in our mouths, we opened our doors in April 2018 with a vision of bringing meat eaters and vegans together over good plant-based food. With each passing year, No Bones has evolved, driven by the determination to do better for both our community and the environment.
We are part of a plant-based movement and invite you to join us on our expedition to save the Earth one Brussels sprout at a time.
#brusselsnotbeef
Spread the word
@nobonesrestaurants
A photo of Byng Street Nights restaurant
Byng Street Nights
Price: Moderate
•
Australian
•
4.9
(41)
We are delighted to announce that Byng Street Nights are back. We’re setting the perfect mood and it’s your invitation to unwind and embrace the good vibes.
We are open Wednesday to Saturday, featuring a fresh menu each week to tantalise your taste buds. Don’t miss out—secure your reservation from 5:30pm onwards.
image 1image 2image 3
Ain't Nonna's
Top-rated food
•
Price: Expensive
•
Contemporary Italian
•
4.8
(300)
WE AIN'T NONNA'S! It's a simple as that. We love and appreciate all the Nonna's out there and the beautiful food they create. We don't want to compete with your Nonna's cooking, so we won't.
This is our take on home style Italian cooking.
A photo of Lucetta Dining restaurant
Lucetta Dining
Price: Expensive
•
Italian
•
4.6
(92)
An intimate setting located in the city centre of Orange, allowing you to enjoy the best food and wine that our regional Central West NSW town has to offer.
Head chef, Francesco Zarrella, and team of local talented chefs prepare authentic Italian dishes, with locally sourced produce and ingredients - all paired with exceptional wine.
Located in the city centre of Orange, Lucetta Dining is walking distance from many of the towns hotels and local attractions including the Civic Theatre and Orange Regional Gallery.
A photo of Riverbank Moama restaurant
Riverbank Moama
Price: Expensive
•
Modern Australian
•
4.8
(58)
Riverbank Moama is located on the Echuca Moama border region. Our beautiful homestead venue providing a dining experience by the great Murray River.
We are a premier and authentic Restaurant that has been proudly serving the Moama area since 2020. Our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience.
Welcome to RB.
image 1image 2image 3
Il Toscano Long Jetty
Top-rated hospitality
•
Price: Moderate
•
Italian
•
4.8
(405)
Il Toscano means “The Tuscan”, and is a perfect representation of everything I am, and all that I love about my home land in Italy.
My name’s Matteo – head pasta maker, chef and owner of il Toscano. I was born and raised in the countryside of Tuscany, and although I’ve now lived in Australia for over 9 years, my passion for all things Italian has never been stronger.
Nor has my passion for sharing it with Australia and the Central Coast. I noticed that while there are a lot of outlets serving Italian food up here, they’re largely not hitting the mark when it comes to quality, authenticity and traditional local Tuscan food.
Our mission is to bring people together for an amazing Italian experience with good food, wine and good times and share with you my strong passion and our local traditional cuisine as if you were in Tuscany.
A photo of Mimosa Wines restaurant
Mimosa Wines
Price: Very Expensive
•
Modern Australian
•
4.9
(424)
A boutique family owned gastronomic restaurant on the South Coast of NSW. We offer a 3 course lunch & dinner menu ($110pp) with optional wine pairing ($50pp).
Head chef Jan Semmelhack is a unique creator, focused on the superb local produce of the South Coast which results in a unique dining experience. Originally from Germany, Jan was the head pastry chef in two Michelin star restaurant in Berlin. Be sure to try his exceptional desserts to complete your Mimosa sensory adventure!
Our wine list has been curated to highlight snippets of the best of Australian & New Zealand wines. We showcase small, up and coming producers, as well as some of the more established winemakers. Due to our continued commitment to sustainability, we favour growers who embrace organic & biodynamic farming practices.
A photo of Bar Monti restaurant
Bar Monti
Price: Expensive
•
Italian
•
4.7
(213)
Casual Italian eatery down the laneway, 6/11 Merimbula Drive, Merimbula NSW.
Monti’s menu is seasonal with a focus on fresh pasta. We aim to use the best local and Australian produce to reinterpret Italian classics.
We offer a modern approach to an authentic Italian dining experience- a space for family and friends, tasty food, fine wine and good times.
image 1image 2image 3
Amalfi Restaurant and Bar Pearl Beach
Great vibe
•
Price: Moderate
•
Italian
•
4.6
(91)
Stroll from the pearly white sands of Pearl Beach to Amalfi. We are the Central Coast’s newest absolute beach front lunch and dinner destination, bringing together delicious modern Italian food and drinks to be shared in great company. Nestled on the beach front of famous Pearl Beach, we aim to give you the ultimate “la dolce vita“ experience.
A photo of Glasshouse restaurant
Glasshouse
Price: Expensive
•
Modern Australian
•
4.7
(1,638)
Led by Head Chef Jarrod Smith, Glasshouse is proud to serve a variety of expertly prepared, locally sourced dishes, in a phenomenal venue.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.
Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.
A photo of The Mez Club restaurant
The Mez Club
Price: Expensive
•
Mediterranean
•
4.6
(830)
Inspired by Moroccan architecture and the Greek Islands, The Mez Club opened its doors in September 2016 and is renowned for its beautiful styling and feel good vibe. The Mez Club was designed to offer locals and tourists alike a beautiful and feel good meeting place which has a flexible menu, that works for both grazing and dining. The upstairs space known as The Souk has been designed specifically to care for parties and group events. We welcome you and your friends to join us in enjoying our restaurant and of course, beautiful Byron Bay.
image 1image 2image 3
Umi-Ko Izakaya
Great budget-friendly spot
•
Price: Expensive
•
Japanese
•
4.6
(66)
Japanese izakaya in the heart of Merimbula- 56 Market Street, Merimbula
A photo of Bowral Brasserie restaurant
Bowral Brasserie
Price: Expensive
•
French
•
4.7
(20)
Welcome to our French restaurant in the heart of Bowral, where we blend classic and modern French cuisine. We take pride in offering a carefully selected array of Australian and French wines to complement your dining experience.
At Julien's, we will make you discover some French classics you've probably never tried.
Everything is homemade, this is our commitment to quality.
A photo of Larrys's Pizzeria and Cocktail Bar restaurant
Larrys's Pizzeria and Cocktail Bar
Price: Moderate
•
Italian
•
4.8
(81)
LARRY’S PIZZERIA
home of the Happy as Larry Pizza Truck
A new pizzeria/ cocktail bar coming to Botany

Frequently asked questions

The best reviewed restaurant in New South Wales is Byng Street Nights

The best vegan restaurants in New South Wales are Riverbank Moama, The River Deck Cafe and DUX

The best vegetarian restaurants in New South Wales are 99 On Park, The River Deck Cafe and Hao Chi Newcastle

The restaurants with the best service in New South Wales are Mamma Mia Italian Kitchen, Earp Distilling Co. and Autumn Rooms

The restaurants with the best ambiance in New South Wales are The Nyngan Hotel, Ona Sydney and Balldale Hotel

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo