18% service charge will be added to any groups of 6 guests, or more
Bread
Housemade Breads and SpreadsUSD 12.00
Ferrarini unsalted butter
Cold Appetizers
Seafood RoyaleUSD 58.00
Salmon crudo, scallop carpaccio, king crab tenderloin
OystersUSD 38.00
- 1/2 DozenUSD 38.00
Selection of Market CaviarUSD 0.00
Served with blinis and crème fraîche
- MpUSD 0.00
BurrataUSD 30.00
Roasted heirloom tomato tartare, crunchy seed oil
Beef CarpaccioUSD 35.00
Crab aioli, fresh oyster, persillade, black garlic sauce, finger lime, watercress
Fairytale Pumpkin SaladUSD 24.00
Shaved pumpkin, tender leeks, pickled grapes, mustard vinaigrette
100% Iberico Acorn-Fed HamUSD 48.00
Warm Appetizers
Porcini RisottoUSD 42.00
Aged carnaroli rice, trumpet mushrooms, Parmigiano reggiano, chicken oyster
Lobster PotageUSD 42.00
Poached half lobster, beluga lentils, celery root chips, chives
Grilled OctopusUSD 40.00
Crispy potatoes, romesco, shishito peppers
Butternut Squash SoupUSD 28.00
Amaretti cookies, sage, leek oil
Plant Based
Beet SaladUSD 24.00
Roasted baby beets, frisée, avocado, lemon segment, almond peppercorn vinaigrette
Napa CabbageUSD 42.00
Truffled mushroom filling, red beets coulis, black truffle
Buckwheat PastaUSD 38.00
Tomato coulis, roasted cauliflower, broccoli, tomato confit
Entrees
Diver ScallopsUSD 48.00
Black rice paella, nduja, piquillo pepper, peas, preserved lemon aioli
BranzinoUSD 50.00
Fennel, artichoke, olive, caper, roasted tomato, saffron sauce, squid ink
Chilean Sea BassUSD 58.00
Miso roasted baby carrots, harissa orange reduction, parsley
Veal OssobucoUSD 64.00
Creamy polenta, brussels sprout leaves, cipollini agro-dolce, celery apple salad
Angus Beef Filet Rossini StyleUSD 85.00
Port wine glazed, duck liver parfait, spinach, chanterelle, black truffle
Ibérico Pork Coppa SteakUSD 48.00
White bean stufato, broccolini, nduja, salsa verde, tamarind soy
Bucatini Cacio & PepeUSD 48.00
Gragnano bucatini pasta, pecorino cheese sauce, egg yolk 63, truffle
Potato GnocchiUSD 46.00
Colorado lamb ragu, fava beans, whipped ricotta
Side Dishes
Crispy FingerlingsUSD 16.00
Black garlic aioli, green onion
BroccoliniUSD 16.00
Aleppo pepper, Parmigiano reggiano, crispy garlic, horseradish aioli
Roasted Forest MushroomsUSD 16.00
Lemon garlic oil, avocado
Tuscan and Purple KaleUSD 16.00
Golden raisins, pistachio pesto
Desserts
Chocolate Dulcey Pot De CrèmeUSD 18.00
Dulcey valrhona chocolate crème, soft dark chocolate ganache, sea salted chocolate cookie
Old FashionedUSD 18.00
Caramel ganache, maple sponge, almond streusel, angostura bitters gel, amarena cherries, and burnt orange whiskey sorbet
PavlovaUSD 18.00
Passion fruit mousse, raspberry snow, pear, fresh berries, kiwi sorbet
Tropical Baba Au RumUSD 18.00
Lime baba, chantilly, mango gel, roasted pineapple, cocoa nibs
Autumn Harvest CheesecakeUSD 18.00
Greek yogurt cheesecake, persimmon namelaka, fig compote, honeycomb candy
Petite FoursUSD 12.00
Brown butter financier, chocolate fondant, pate de fruit, baci di dama
House-Made Gelatos and SorbetsUSD 15.00
