13 restaurantes de mariscos imperdibles en la Ciudad de México

by El Equipo OpenTable

Updated 16 March 2023

En la Ciudad de México se vive una gran pasión por la cocina del mar. En la capital, hay una gran variedad de opciones de mariscos frescos por probar; ya sea en sofisticadas presentaciones de alta cocina, en grandes platos de almejas para compartir, o hasta en reconfortantes tacos para disfrutar después de una noche de fiesta.

Aquí, se puede explorar cómo se unen los sabores de Medio Oriente con los del mar; disfrutar de mariscos estilo Sinaloa en un ambiente casual; y también probar los platos más tradicionales del Pacífico en un espacio familiar.

AGUA Y SAL CEBICHERIA

4.7

4.7 (996)

MXN310 to MXN500

Seafood

Polanco/Nueva Anzures

About the restaurant

Agua y Sal in Mexico City, across from the Hyatt, serves a sophisticated seafood lineup from chef Ismael Sanchez with the freshest of ingredients. Ceviche comes in many forms at Agua y Sal from around the whole Latin American region including traditional flavors updated for today. There are versions with octopus, shrimp and more. There�s also a raw bar and more hearty dishes like the Peruvian lomo saltado, spaghetti, fried calamari and shrimp with rice. To finish your meal, Agua y Sal serves a wide range of desserts like panna cotta, flan and key lime pie. Service is top-notch.

Top review

Kaye

Dined 3 days ago

Great meal! Interesting mix of Peruvian and Mexican cuisine, lots of fish, some raw, the smoked marlin tostadas and seared tuna were stand outs

Los Arcos - Insurgentes

4.6

4.6 (131)

MXN310 to MXN500

Seafood

Juárez/Cuauhtémoc

About the restaurant

Our friends and customers had identified us along these 42 years of service as the “Best Seafood Cuisine from the Pacific Coast”. This has made us achieve an important place in our national gastronomy.
Nowadays we have come to open 15 restaurants in national territory in 11 different cities: Culiacán, Mazatlán, Tijuana, Mexicali, Cd. Juárez, Guadalajara, México City, Monterrey, Toluca, León and Aguascalientes.
In Los Arcos Restaurant we strive to deliver a rich variety of dishes,
created with only the freshest and highest quality fish and seafood
from the Pacific Coast, always delighting the most demanding palates.

Top review

JORGEB

Dined on 30 Mar 2024

Best seafood in town, outstanding service, we love the bicolor fish and tacos gobernador.

Marea Restaurante de Mar

4.5

4.5 (117)

MXN500 and over

Seafood

Condesa / Roma

About the restaurant

Marea it's a seafood, corn, and mezcal restaurant.
With a menu created by Chef Lula Martín del Campo, who promotes top quality, sustainable, and fair trade seafood, corn dishes that represent Mexican gastronomy, and mezcal, which with its characteristic mysticism is the perfect pairing for any time of day.
Some of the dishes that represent us are Prawns with "esquites ancestrales", Grilled sustainable wild fish, dark fish ceviche, the cold-smoked marlin tiradito, the octopus and grilled cheese taco, and the smoked tuna blackened quesadilla. But this project is not just about food, it also has its contribution of art and design since it was designed by the architect Alberto Kalach making this corner a must-stop for those who enjoy art, good food, and the characteristic lifestyle of Colonia Roma Norte.

Top review

David

Dined on 14 Nov 2024

This is a great choice for seafood. We couldn't have been happier with our meal or service. AFiah was perfectly prepared and nice choices. Highly recommend. Seems like a friendly neighborhood place. We weren't able to go to Contramar because we were over 10 minutes late due to CDMX traffic, but I can't imagine how much better it could have been other than saying we went there. It was easy to get a table here.

Lampuga Polanco

4.6

4.6 (539)

MXN310 to MXN500

Seafood

Polanco/Nueva Anzures

Top review

Lucila

Dined on 29 Nov 2024

Loved the variety of food and cocktails! Amazing deco and environment

La Docena - Polanco

4.5

4.5 (514)

MXN500 and over

Seafood

Polanco/Nueva Anzures

About the restaurant

Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. Already wildly successful in Colonia Roma and its northern hometown of Guadalajara. Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico, supporting local small scale producers.

Great wine list with many natural options in it.
The seasonal cocktail list is worth a try.

San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.

When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups.

Top review

Brian

Dined 5 days ago

Everything was good Everything we order was fantastic Service was good till at some point thru mid meal. It started to fall. Our waters weren’t getting refilled or bringing in new bottles. At one point through our meal service. We were out of water for 30mins. Had to flag down a waiter. Other than that, everything was great! 4.5/5

Campomar - Masaryk

4.6

4.6 (1000)

MXN310 to MXN500

Seafood

Polanco/Nueva Anzures

About the restaurant

PRÓXIMAMENTE !!!
Campomar Restaurante, un lugar donde los sabores de la cocina Nayarita conservan su esencia y su mas añorada tradición, con el sazón de 4 generaciones de la familia...

Top review

Manas

Dined on 5 Dec 2024

Great selection of food and seafood felt fresh and well cooked.

Bellopuerto - Polanco

4.6

4.6 (133)

MXN310 to MXN500

Seafood

Polanco/Nueva Anzures

About the restaurant

En Polanco estamos en Julio Verne y Virgilio. En Sta Fe en Vasco De Quiroga 1900 en Frente de la Ibero. T Pol: 52810980 T. Sta Fe: 25910540

Top review

Catharine

Dined on 1 Dec 2024

Food was very good. Our waiter was fabulous. We will go there again. Great location.

Campobaja

4.7

4.7 (457)

MXN310 to MXN500

Regional Mexican

Condesa / Roma

About the restaurant

La cocina de Campobaja se inspira en los campos pesqueros de Baja California. Las preparaciones honestas y sencillas nos permiten compartir una calidad inigualable de producto del cual nos enorgullecemos. Un ambiente relajado complementan nuestro acercamiento a la gastronomía de la Baja sin etiquetas ni pretensiones.

Top review

Michael

Dined on 1 Dec 2024

This was our last food stop on our trip to Mexico and we definitely save the best for last! Everything was so fresh and delicious.

Contramar

4.8

4.8 (882)

MXN500 and over

Seafood

Condesa / Roma

About the restaurant

Restaurante de pescados y mariscos en la colonia Roma.

Top review

Amanda

Dined 4 days ago

Amazing service - just okay food. Underseasoned, and lacking depth. Underwhelming. Better spots in Mexico City for sure!

Mojama

3.8

3.8 (191)

MXN500 and over

Oyster Bar

Desierto de los Leones

About the restaurant

Oyster Bar de pesca auto sustentable, productos de la mas alta calidad

Top review

EstebanMVIP

Dined on 27 Apr 2023

Love the food and service. I don't like the music but I guess that's subjective.

Fisher's House - Altavista

4.6

4.6 (258)

MXN500 and over

Seafood

Altavista / San Angel / San Jerónimo

About the restaurant

Un lugar en el que sofisticamos nuestras recetas para brindar una experiencia renovada con calidad premium. Fisher’s House es un concepto basado en cortes de pescado cocinados con diferentes técnicas de cocción, nuestra cocina tiene una fusión mexicana y oriental. Contamos con una increíble y excelente mixología de autor creada para sorprender tu paladar.

Top review

OpenTable Diner

Dined on 3 June 2023

Amazing flavors and freshness of the seafood, ambient too loudy and a little annoying

La Corriente Cevichería Nais - Roma

4.6

4.6 (126)

MXN310 to MXN500

Seafood

Condesa / Roma

About the restaurant

Un concepto orgullosamente creado en el centro de Tijuana b.c. en el 2010 ahora también abre sus puertas a qui en la CDMX para brindarles lo mejor con la mezcla de sabores de todas las regiones de la República Mexicana utilizando productos frescos de calidad procedentes de la baja manteniendo la firme convicción de enaltecer el nombre de Tijuana. Del 2010 al 2017 hemos llevado del mar a la mesa en diferentes ciudades del pais Tijuana-Mazatlan-Mexicalli-Monterrey-CDMX-Hermosillo y ahora Tulúm. Ven y disfruta de lo mejor e innovador concepto gastronómico y déjate llevar por nuestra calida atención a qui en tu casa la Corriente Cevichería Nais CDMX.

Top review

Carlos

Dined on 31 Jan 2024

We had a great family luncheon, thanks to the great staff. The tostadas de huachinango are delish!

Don Vergas Marisquería - Lerma

4.0

4 (116)

MXN310 to MXN500

Seafood

Juárez/Cuauhtémoc

About the restaurant

Barra de mariscos de Sinaloa. Tenemos lo mejor que el mar te da, lo más vergas.