Enable JavaScript to run this app.
Skip to main content
OpenTable logo
editorial list heading

10 Best Eco-Friendly Restaurants in Mexico

A photo of Red logo
by The OpenTable Team
Updated 12 April 2019

Get your green-on in these restaurants going above and beyond to do good for Mother Earth. From using sustainable ingredients to reducing their energy usage, these spots are serving up incredible dishes with an ultra-light carbon footprint. Book today to do your part.

A photo of Acre Restaurant & Cocktail Bar restaurant
4.8
4.8 (2987)
MXN500 and over
Global, International
San José del Cabo
About the restaurant
Acre Restaurant and Cocktail Bar is a showcase of the produce grown on Acre, a 25-acre organic farm and boutique resort in the foothills just outside San Jose Del Cabo. Most of the ingredients used to create the restaurant’s globally influenced cuisine comes from the farm; the rest is from neighboring suppliers in the community.
Top review
Tyler
Dined 2 days ago
This pace almost brought me to tears not once but twice! I was skeptical about eating pasta at a restaurant because I can make pasta at home for cheaper. But the Black Truffle Pasta, which was a chefs special, almost made me cry from how delicious it was. I would travel back from Michigan just to get another chance to enjoy the pasta again.
A photo of Benno at Hotel San Cristóbal restaurant
4.7
4.7 (130)
MXN500 and over
Mexican
Todos Santos
About the restaurant
Benno at Hotel San Cristobal presents Mexican-Mediterranean fusion cuisine using the best, freshest local Baja produce and seafood. The restaurant’s wine list features organic and biodynamic wines from Mexico and across the world, as well as local artisanal mezcals and tequilas.
Top review
Dustin
Dined on 22 Dec 2024
Incredible menu and ocean views. The staff are excellent and very attentive.
A photo of Comal Restaurant & Bar - Chileno Bay Resort & Residences restaurant
4.7
4.7 (612)
MXN310 to MXN500
Latin American
Cabo San Lucas
About the restaurant
Comal Restaurant and Bar, inside the upscale Chileno Bay Resort in Los Cabos, presents casual Latin cuisine and creative cocktails prepared with local, seasonal ingredients. The restaurant features a raw bar offering fresh-off-the-boat Baja seafood.
Top review
Jacqueline
Dined on 13 Dec 2024
The location and views are unmatched. Increíble. Cacao tortillas and the short rib “quesadilla” were phenomenal. The wagyu barbacoa, which incredibly tender, felt bland and lacking in flavor. However, the vegetable accompaniment was phenomenal. I appreciate that they have gluten free churros as well! It’s been ages since I’ve been able to enjoy those. That was a real treat.
A photo of Los Tamarindos restaurant
4.7
4.7 (782)
MXN500 and over
Mexican
San José del Cabo
About the restaurant
Los Tamarindos bills itself a farm-to-table restaurant, but it’s really a farm and restaurant in one, comprising one of the region’s first sustainable organic farms, the restaurant and a cooking school on the grounds of a historic former sugar plantation. Its menus are packed with the freshest fruits, vegetables, herbs and spices from the farm along with fresh Baja seafood, quality local meats and free-range chicken.
Top review
Stacia
Dined 4 days ago
Just so unique and inspiring food! So worth a visit!
A photo of Maximo restaurant
4.7
4.7 (3024)
MXN500 and over
Global, International
Condesa / Roma
About the restaurant
Maximo Bistrot specializes in Mexican and French cuisines created around produce from farms around Mexico City – in fact the restaurant sources around two-thirds of the ingredients for its daily menus from local farms. Further, all Maximo Bistrot’s furnishings and fixtures are sourced locally and sustainably.
Top review
DavidVIP
Dined 6 days ago
EXCELLENT restaurant! Extremely delicious food, wonderful beverages, lively atmosphere and totally switched-on welcoming helpful staff...top-notch in every way...plus, we saw Jane Fonda here--niiiiice. Thank you!!
A photo of Sartoria restaurant
4.6
4.6 (2033)
MXN500 and over
Contemporary Italian
Condesa / Roma
About the restaurant
Sartoria, from acclaimed Italian chef Marco Carboni, emphasizes hand-made, seasonal, sustainable cuisine showcasing ingredients sourced from small-scale purveyors. Its wine list exclusively features natural wines.
Top review
Tyler
Dined 1 day ago
5/5 experience. The food was delicious - we especially enjoyed the Parmesan soup and the pancetta croquettes. All apps, main dishes, and desserts were among the best we’ve had in this city. We will absolutely be coming back!
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo