Le Petit Restaurant

Name: Le Petit Restaurant
Address: 13360 Ventura Blvd, Sherman Oaks, CA, United States, 91423
Telephone: (818) 501-7999
Price range: $31 to $50
Rating: 4.7

4.7

1783 Reviews

$31 to $50

French

Make a booking

2 people

23 Dec 2024

7:00 pm

Booked 16 times today

Neighbourhood gem
Charming
Good for special occasions

Diners can enjoy some of the most authentic French food in the valley when they visit Le Petit Restaurant. With the air of a bistro that has come straight from a Paris street, Le Petit serves French fare and adds its own California twist. The look and feel make it a great date spot that is conveniently open for late night dining. The interior is masked in an Art Deco decor, framed by high ceilings and filled with candle-lit and linen-covered tables, framed art adorning the colorful walls, white curved booths, and hardwood floors. The menu runs through a range of creative dishes, like the blackened salmon, grilled entrecote (rib-eye steak), escargot, herb-roasted chicken, and more, including daily specials. On Monday and Tuesday nights Le Petit offers a special 1.5 pound live Maine lobster, with soup or salad for $45.95. A notable wine list and full bar give diners ample drink choices. Le Petit Restaurant is available for private parties

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
French, Californian, French American
Hours of Operation
Mon–Thu, Sun 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm
Phone number
(818) 501-7999
Website
http://lepetitrestaurant.net/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress

Location
13360 Ventura Blvd, Sherman Oaks, CA 91423
Area
Sherman Oaks
Cross Street
DIXIE CANYON
Parking details
$9 valet parking or Street parking on Ventura blvd or Dixie cyn
Additional
Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

Popular dishes

Lobster BisqueUSD 12.95
French Onion SoupUSD 14.95
With gruyere cheese
Plateau a FromageUSD 26.95
(cheese platter) Livradois Cantelet, Bleu d'Auvergne, Brie Du Pommier soft ripened cheese Served with walnuts, and gourmet toast
Baked Brie en CrouteUSD 11.95
Served with a Light Champagne Sauce
Black Pearl Caviar Osetra Reserve
Served with mini blinis, crème fraiche
- 14gUSD 48.95
Black Truffle PerlageUSD 18.95
Served on mini blinis, crème fraiche, black truffle caviar
Steak TartareUSD 26.95
Made with center cut filet mignon served with gourmet toast
Escargot de Bourgogne
- ½ DozenUSD 15.95
Mousse de Canard au PortoUSD 14.95
Served with gourmet whole wheat toast and fig spread
Eggplant TartUSD 14.95
Layered with spinach, onion, basil, tomato
Crispy Fried CalamariUSD 14.95
Served with spicy marinara sauce
Tuna TartareUSD 16.95
Served with avocado, fresh basil, black sesame seed and ginger soy sauce
Beef CarpaccioUSD 16.95
Baby arugula, shaved parmesan cheese and lemon balsamic vinaigrette
Blue Crab CakesUSD 15.95
With spring mixed green, fresh tomato and pimento tartar sauce
Black Mussels "Poulette''USD 14.95
With white wine, shallots sauce
Shrimp PicanteUSD 14.95
Sautéed shrimp with bistro secret spices – A Must!
Merguez a la HarissaUSD 12.95
Spicy Moroccan lamb sausages
Fresh Fig and Burrata SaladUSD 16.95
Fresh burrata cheese, fresh figs, beets and fig glaze
Caprese SaladUSD 15.95
Organic heirloom tomatoes, fresh burrata cheese, basil oil and aged balsamic vinegar
Goat Cheese Crostini SaladUSD 14.95
With spring mixed greens, dried pears and balsamic vinaigrette
Salad du BistroUSD 14.95
With baby Spinach, wild arugula, avocado, blanched almonds, shaved parmesan and balsamic vinaigrette
Belgium Endive SaladUSD 15.95
Hearts of palm, caramelized walnuts and tarragon dressing
French Pear SaladUSD 14.95
Baby arugula, radicchio, gorgonzola cheese, walnuts and lemon balsamic vinaigrette
Beet SaladUSD 14.95
Organic Baby mixed green, red onions, goat cheese and balsamic vinaigrette
Organic Baby Mixed Green SaladUSD 12.95
With House vinaigrette dressing
Caesar SaladUSD 14.95
The tradition way

Pasta

Chicken Fettuccine AlfredoUSD 27.95
Made with fresh cream, shallot, garlic, white wine, pecorino Romano cheese and parmesan cheese
Angel Hair PicanteUSD 23.95
Served with fresh tomato, fresh basil, roasted garlic and extra virgin olive oil

Entrees

Free Range Roasted Chicken Herbs de ProvenceUSD 26.95
Served with herbs de Provence, pommes frites and thyme sauce
Organic Free Range Breast of Chicken PiccataUSD 28.95
Sautéed in lemon butter, capers, served with haricots verts and mashed potato
Veal Cutlet PiccataUSD 32.95
Sautéed in lemon butter capers white wine sauce, served with haricots verts and mashed potato
Crispy DuckUSD 36.95
Served with wild rice, haricots vert, baby carrots and a fusion of orange and grand mariner
Sauteed Calves Liver with OnionsUSD 26.95
Served with mashed potato and balsamic glaze
Baked Chilean Sea Bass ProvencalUSD 46.95
Served with petit legumes, fingerling potatoes and lemon butter tomato capers sauce
Potato Crusted Ora King SalmonUSD 34.95
Served with aromatic vegetables and dill sauce
Lake Superior White FishUSD 34.95
Served with petit legumes, fingerling potato and lemon butter capers sauce
Blackened Ora King SalmonUSD 34.95
Over organic baby green, Belgian endive, green beans and lemon balsamic vinaigrette
Seafood Paella du BistroUSD 36.95
Served with shrimp, wild jumbo scallops, black mussels, calamari, clams, and saffron rice
Pan Roasted Wild Jumbo Scallops (4)USD 42.95
Served on a bed of braised spinach with mashed potato and rosemary sauce
Spiced Pan Seared Jumbo Shrimp (4)USD 36.95
Served on a bed of braised spinach with mashed potato and champagne sauce
Black Mussels "Poulette"USD 29.95
With white wine, shallots sauce
Porcini Mushroom Ravioli with Black TruffleUSD 24.95
Served with pink champagne sauce
Pumpkin RavioliUSD 26.95
Served with saffron, sage sauce
Vegan Asparagus Ravioli (Certified Vegan)USD 26.95
Filled with white bean and asparagus served with Pesto sauce
Lobster CrepeUSD 34.95
Fresh lobster meat, asparagus, cherry tomatoes rolled in lemon capers drizzled Served with champagne sauce, wasabi caviar and organic baby mixed green salad
Kosher Spicy Merguez Sausage HarissaUSD 27.95
Spicy Moroccan beef, lamb sausage cooked with spicy harissa sauce served with pommes frites
Baked Lamb ShankUSD 34.95
In a red wine vegetable sauce, served with couscous and carrots
Grilled Angus BurgerUSD 21.95
Onion marmalade, Portobello mushroom, cheddar cheese, tomato, lettuce and fries
Charbroiled New Zealand Baby Lamb ChopsUSD 39.95
Served with old fashion mustard sauce and pommes frites
Prime Ribeye SteakUSD 52.95
Served with cognac black peppercorn sauce and pommes frites
Steak au PoivreUSD 48.95
Center cut filet mignon served with pommes frites and cognac peppercorn sauce
Grilled Filet MignonUSD 48.95
Center Cut filet mignon, served with petit legumes, mashed potato and Bordeaux glaze sauce

What 1,783 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.6Ambience
4.5Value

Noise • Moderate

Loved For

Los Angeles
French

Review summary

AI-generated from verified diner reviews

Le Petit Restaurant is a charming French bistro in Sherman Oaks, celebrated for its "great food and outstanding service." Guests rave about dishes like the lobster and duck, while the "chocolate soufflé" is a must-try. Known for its "friendly staff" and cozy ambiance, it's a "neighborhood gem" that's "always consistent and reliable."

1,783 Reviews

S
Sonia
VIP
Los Angeles
14 reviews
5.0
14 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Excellent as always. My go-to’s are the Endive Salad, the Crispy Duck and the Gran Marnier/Chocolate Soufflé. The Brie en Croute is pretty good as well. Love this place!
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C
Christina
VIP
Los Angeles
10 reviews
5.0
10 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience. Friendly. Also busy and sometimes forgetting to get butter and etc.
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R
Ron
Greater Boston
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful selection of appetizers, entrees & desserts. Would recommend Le Petit 110%. Everything was delicious, can’t wait to go back & try something different, do many delicious foods to choose from.
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K
Katherine
Las Vegas
2 reviews
5.0
2 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely place to go for a special occasion food and service excellent the maitred’ was a little high handed and wouldn’t let us have the booth we wanted but stuck us in a corner. Other than that a good place to go
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J
Jeff
VIP
Los Angeles
106 reviews
5.0
106 reviews
Dined on 15 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love Le Petit, other than the prices. Even still, it’s great for us on a periodic basis. The food quality, service and atmosphere are all top notch.
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J
Jon
Central Coast
2 reviews
5.0
2 reviews
Dined on 15 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A lovely setting with delicious food and top-notch service! A great value too!
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M
Michel
VIP
Los Angeles
9 reviews
4.0
9 reviews
Dined on 12 December 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Le Petit is a neighborhood gem with great food and atmosphere.
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C
Constanza
Los Angeles
6 reviews
5.0
6 reviews
Dined on 8 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Properly prepare really good French food. Defenitly have the chocolate Soufflé .
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S
Sonia
VIP
Los Angeles
14 reviews
5.0
14 reviews
Dined on 24 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We were so happy to find Le Perit French Restaurant. Remember all of those great French Cafe’s in LA in the late 80’s? Mustache Cafe, Cafe Figaro, Bicycle Shop Cafe - there were a slew of them. You could count on a great Florentine Quiche and chocolate soufflé. So we were delighted with the French Onion Soup, Duck a l’orange and an amazing endive salad. Topped off with a perfect cappuccino and…soufflé - half gran marnier and half chocolate. We were so happy! Delicious food and great value. Thank you Le Petit!
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M
Marie
Los Angeles
22 reviews
5.0
22 reviews
Dined on 24 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Peter was the best waiter ever! Food excellent, albeit pricey, but we knew that when we went there. We didn't have to wait with our 7:30 reservations. Web site said corkage fee was $15 and they charged us $20.
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FAQs

Le Petit Restaurant does offer delivery in partnership with Postmates and Uber Eats. Le Petit Restaurant also offers takeout which you can order by calling the restaurant at (818) 501-7999.

Le Petit Restaurant is rated 4.7 stars by 1783 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Dec 2024

7:00 pm

Booked 16 times today

Order delivery or takeout

13360 Ventura Blvd, Sherman Oaks, CA 91423

Additional information

Cross Street
DIXIE CANYON
Area
Sherman Oaks
Hours of Operation
Mon–Thu, Sun 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:30 pm
Price
$31 to $50
Cuisines
French, Californian, French American
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
$9 valet parking or Street parking on Ventura blvd or Dixie cyn
Payment Options
AMEX, Discover, Mastercard, Visa
Additional
Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

Website
http://lepetitrestaurant.net/
Phone number
(818) 501-7999

Le Petit Restaurant

Make a booking

Order delivery or takeout

Additional information

Baked Lamb Shank

French Onion Soup

Lobster Bisque

Appetizers

Lobster BisqueUSD 12.95

French Onion SoupUSD 14.95

Plateau a FromageUSD 26.95

Baked Brie en CrouteUSD 11.95

Black Pearl Caviar Osetra Reserve

Black Truffle PerlageUSD 18.95

Steak TartareUSD 26.95

Escargot de Bourgogne

Mousse de Canard au PortoUSD 14.95

Eggplant TartUSD 14.95

Crispy Fried CalamariUSD 14.95

Tuna TartareUSD 16.95

Beef CarpaccioUSD 16.95

Blue Crab CakesUSD 15.95

Black Mussels "Poulette''USD 14.95

Shrimp PicanteUSD 14.95

Merguez a la HarissaUSD 12.95

Fresh Fig and Burrata SaladUSD 16.95

Caprese SaladUSD 15.95

Goat Cheese Crostini SaladUSD 14.95

Salad du BistroUSD 14.95

Belgium Endive SaladUSD 15.95

French Pear SaladUSD 14.95

Beet SaladUSD 14.95

Organic Baby Mixed Green SaladUSD 12.95

Caesar SaladUSD 14.95

Pasta

Chicken Fettuccine AlfredoUSD 27.95

Angel Hair PicanteUSD 23.95

Entrees

Free Range Roasted Chicken Herbs de ProvenceUSD 26.95

Organic Free Range Breast of Chicken PiccataUSD 28.95

Veal Cutlet PiccataUSD 32.95

Crispy DuckUSD 36.95

Sauteed Calves Liver with OnionsUSD 26.95

Baked Chilean Sea Bass ProvencalUSD 46.95

Potato Crusted Ora King SalmonUSD 34.95

Lake Superior White FishUSD 34.95

Blackened Ora King SalmonUSD 34.95

Seafood Paella du BistroUSD 36.95

Pan Roasted Wild Jumbo Scallops (4)USD 42.95

Spiced Pan Seared Jumbo Shrimp (4)USD 36.95

Black Mussels "Poulette"USD 29.95

Porcini Mushroom Ravioli with Black TruffleUSD 24.95

Pumpkin RavioliUSD 26.95

Vegan Asparagus Ravioli (Certified Vegan)USD 26.95

Lobster CrepeUSD 34.95

Kosher Spicy Merguez Sausage HarissaUSD 27.95

Baked Lamb ShankUSD 34.95

Grilled Angus BurgerUSD 21.95

Charbroiled New Zealand Baby Lamb ChopsUSD 39.95

Prime Ribeye SteakUSD 52.95

Steak au PoivreUSD 48.95

Grilled Filet MignonUSD 48.95

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Le Petit Restaurant offer delivery through OpenTable or takeout?

How is Le Petit Restaurant restaurant rated?

Is Le Petit Restaurant currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information