Le Bouchon - Chicago

Review summary

1. OT

   OpenTable Diner

   Atlanta

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing as always, the service is spectacular. Food is phenomenal. Nothing compares to the bubbly light happy feeling this places gives me whenever I come to eat here❤️ Lovely windows and seating, makes you instantly comfortable❤️ big big fan and I will be forever❤️
   

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2. A

   Alexandria

   VIP

   Naples

   1 review

   3.0

   1 review

   Dined 1 day ago

   1. Overall 3
   2. Food 3
   3. Service 1
   4. Ambience 3

   Honestly It was pretty average. Maybe even below average. I’ve been trying to get in here for awhile and I’m kind of upset with how it went. Our server was rushed and was clearly rushing us. The food was fine, we got the tuna crudo to start. It came over this sugary cracker which did not taste good. The escargot was fine. The steak frites were very good. Only thing worth getting there. Our bill was $250 dollars. This was weirdly high so we checked what we were being charged for and our server “accidentally” added a $40 charge for a side of extra sauce…..
   

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3. G

   George

   VIP

   Chicago

   7 reviews

   5.0

   7 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Le Bouchon is the closest you can get to a Paris bistro dining experience in Chicago, and it always has been. Tonight marked our 29th year dining there.
   

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4. M

   Michael

   Chicago

   1 review

   2.0

   1 review

   Dined 4 days ago

   1. Overall 2
   2. Food 1
   3. Service 3
   4. Ambience 2

   Onion soup had few onions and lots of bread. Mussels were very salty. Small amount of rabbit in that dish. Very noisy. Didn't need music playing loudly. Distracted pounding coming from the kitchen. Very disappointing evening
   

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5. J

   Judy

   VIP

   Chicago

   35 reviews

   5.0

   35 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   THe onion soup and the steak tartare were off the charts delicious!!!!! And my husband loved the crusty bread! YUM
   

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6. L

   Lucas

   Denver

   2 reviews

   5.0

   2 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Le Bouchon was over the top incredible. The food was incredible, the service top notch, and my god the crème Brulé left us speechless. We will be back, and then back again.
   

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7. L

   Laura

   VIP

   Chicago

   63 reviews

   3.0

   63 reviews

   Dined 6 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 5

   Really loved the ambiance/vibe and energy. Our server was awesome and very attentive. The wine was wonderful (great glasses of Boudreaux). The food was good but not outstanding. We had the salad Lyonnaise, which had too much dressing on it and turned it 'soupy'. We also had the steak and frittes. The sauce was wonderful and the frittes were great and while the steak was cooked as ordered (medium rare) it and sauce came to our table room temperature to borderline cold, which was disappointing and made the overall meal good but not great.
   

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8. N

   Neil

   Chicago

   6 reviews

   5.0

   6 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time experiencing your gem of a restaurant.  There is a passion in the air within the walls of your restaurant that you cannot buy. It’s in your blood and everything was just utterly perfect.  Thank you for a memorable evening!
   

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9. J

   Jordan

   Dallas

   1 review

   5.0

   1 review

   Dined on 21 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic all around!, food, service, atmosphere, everything!
   

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10. K

    Kathleen

    VIP

    Chicago

    4 reviews

    5.0

    4 reviews

    Dined on 21 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Neighborhood gem. Steak Frites ...chef's kiss. We will be back.
    

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