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  5. Bucktown / Wicker Park
Le Bouchon - Chicago, Chicago, IL

Le Bouchon - Chicago

4.8
4.8
2085 Reviews
$31 to $50
French

Make a booking

2 people
7:00 pm
Booked 85 times today
  • Neighbourhood gem
  • Charming
  • Great for fine wines
Le Bouchon has been thriving in Bucktown since 1993, serving classic French Bistro food in a dining room that will transport you to Paris. Voted one of the best French Restaurants in America by Timeout Magazine.

Open from 11am-10pm Monday - Saturday.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    French, Comfort Food, Wine Bar
  • Hours of Operation
    Mon–Fri 11:30 am–2:30 pm Mon–Thu 5:00 pm–10:00 pm Fri 5:00 pm–11:00 pm Sat 11:30 am–11:00 pm
  • Phone number
    (773) 862-6600
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Wbaldo Gallegos, Chef de Cuisine: Oliver Poilevey
  • Area
    Bucktown / Wicker Park
  • Cross Street
    Armitage
  • Parking details
    Street Parking
  • Public transit
    Damen or Western Blue Line. Damen or Armitage Buses.
  • Additional
    Beer, Cocktails, Full Bar, Non-Smoking, Takeaway, Wine

What 2,085 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.7Ambience
  • 4.6Value

NoiseModerate

Loved For

  • Chicago / Illinois

    French

Review summary

AI-generated from verified diner reviews
Le Bouchon in Chicago captures the essence of a "classic French bistro" with its cozy ambiance and authentic cuisine. Diners rave about the "amazing food" and "superb flavors," highlighting dishes like Coq au Vin and Steak Frites. The "attentive, knowledgeable" staff ensures a memorable dining experience, making it a "favorite restaurant" for many. Despite its small, bustling space, Le Bouchon delivers a "true Parisian experience" in the heart of the city.

2,085 Reviews
  1. Bernadette

    VIP

    Chicago

    9 reviews

    3.0

    9 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 1
    There was a group of loud women who dominated the noise. Unfortunately staff did not take control and ask them to keep their voices down. Consequently, everyone had to raise their voices to have a conversation and it was unpleasant to dine. Waitstaff was ok but no personality.

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  2. Charlene

    Chicago

    8 reviews

    4.0

    8 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Very small restaurant and rather noisy, but food and service were very good. Highly recommend the mussels.

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  3. Nancy

    VIP

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a great restaurant! Great food great people!!! Thank you for always delivering the best!

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  4. Monika

    Chicago

    11 reviews

    5.0

    11 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food! Best French onion soup in Chicago by far

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  5. Marcia

    VIP

    Chicago

    12 reviews

    5.0

    12 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    When I want to go to Paris, I'lll go to Le Bouchon...service, fppd ambiance ...it's almost like being in Paris..

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  6. Diane

    Chicago

    105 reviews

    5.0

    105 reviews

    Dined on 22 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a great time - excellent service, food and ambiance. Their newest dessert - profiteroles with truffle ice cream is fantastic!

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  7. Lorraine

    Chicago

    3 reviews

    1.0

    3 reviews

    Dined on 22 December 2024

    1. Overall 1
    2. Food 5
    3. Service 5
    4. Ambience 1
    Europeans are better at holding quiet conversations at close tables. Americans are loud and speak over each other rather than under the loudest voice. At LeBouchon the tables are smashed into a small space, the table next to yours must be a mere 5 or 6" away, or rather, close. Wait staff turns sideways to walk between tables. The staff seemed stressed out at how busy it can get. There is barely room to rise from the table to leave without inconveniencing others at the near table. Good food and good companionship deserve more.

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  8. rick

    Chicago

    13 reviews

    5.0

    13 reviews

    Dined on 21 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a great winter lunch with onion soup, a glass of wine, and a nice desert. Service was excellent. Always a go to place for a good French dining experience.

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  9. Ray and Beth

    VIP

    Chicago

    76 reviews

    4.0

    76 reviews

    Dined on 19 December 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    Very loud, cold, and my chair was bashed more than 20 times by staff members. Don’t go for the ambiance. Rabbit stew, pate, and French bread were all delicious

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  10. T Rae

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined on 19 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    always fantastic!!! the lunch menu is superb, this has become a weekly go to for us!

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FAQs

Le Bouchon - Chicago offers takeout which you can order by calling the restaurant at (773) 862-6600.

Le Bouchon - Chicago is rated 4.8 stars by 2085 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 85 times today

Order delivery or takeout

Google Map for Le Bouchon - Chicago

1958 N Damen Ave, Chicago, IL 60647

Additional information

  • Cross Street
    Armitage
  • Area
    Bucktown / Wicker Park
  • Hours of Operation
    Mon–Fri 11:30 am–2:30 pm Mon–Thu 5:00 pm–10:00 pm Fri 5:00 pm–11:00 pm Sat 11:30 am–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    French, Comfort Food, Wine Bar
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Damen or Western Blue Line. Damen or Armitage Buses.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Wbaldo Gallegos, Chef de Cuisine: Oliver Poilevey
  • Additional
    Beer, Cocktails, Full Bar, Non-Smoking, Takeaway, Wine
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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