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Las Campanas, Riverside, CA

Las Campanas

3.9
3.9
3584 Reviews
$30 and under
Mexican

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2 people
7:00 pm
Booked 51 times today
  • Charming
  • Great for outdoor dining
  • Romantic
Come taste the excitement of Las Campanas and enjoy out signature margaritas. Serving authentic Mexican cuisine creatively prepared using the freshest herbs and ingredients, the restaurant offers casual outdoor dining for lunch and dinner Monday – Sunday.


Relax in our beautifully landscaped outdoor garden and enjoy our signature margaritas.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Mexican, Contemporary Mexican, Regional Mexican (Baja Med)
  • Hours of Operation
    Fri, Sat 4:00 pm–10:00 pm Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm
  • Phone number
    (951) 784-0300
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Chef Erick Romero
  • Area
    Riverside
  • Cross Street
    Mission Inn Avenue/Orange Street
  • Parking details
    Valet Parking, Hotel Garage Self Parking, City of Riverside Self Parking and Street Parking
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine

What 3,584 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.9
3.9 based on recent ratings
  • 3.8Food
  • 3.9Service
  • 4.6Ambience
  • 3.5Value

NoiseModerate

Loved For

  • Inland Empire

    Great for outdoor dining

  • Inland Empire

    Romantic

  • Inland Empire

    Great for scenic views

  • Inland Empire

    Most Booked

Review summary

AI-generated from verified diner reviews
Las Campanas offers a "wonderful ambiance" with its open-air courtyard, "twinkling lights," and lush greenery, making it a delightful spot for celebrations. Guests appreciate the "great service" and "delicious food," including standout margaritas and tableside guacamole. The beautiful setting enhances the dining experience, making it a memorable choice.

3,584 Reviews
  1. Sandra

    VIP

    Los Angeles

    5 reviews

    3.0

    5 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 5
    We went there for a team work lunch. I haven’t been there in years and I would have to say it is very overpriced and there’s literally no flavor to the food. For example, the sauce on the enchiladas literally tasted just like tomato sauce with no flavor. I had the taco salad for $17 and literally it was lettuce And maybe a quarter cup of rice and a quarter cup of beans and some sliced tomatoes with a very under flavored vinaigrette. I will not be going there again. 

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  2. elizabeth

    Los Angeles

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 3
    3. Service 5
    4. Ambience 5
    Service was great, the food was okay too however the taste could be more authentic

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  3. Lori

    VIP

    Hawaii

    28 reviews

    5.0

    28 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent customer service. The food was good and the Festival of Lights did not disappoint. We aren’t sure what was going on at the mission tonight. Open table showed restaurant was sold out tonight but there were some tables left empty And they were not allowing anyone in the mission inn unless you were staying there. That was odd as they always let us in for photos etc if we eat dinner. But again everything at the restaurant was fantastic.

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  4. Laura

    Los Angeles

    1 review

    2.0

    1 review

    Dined 1 day ago

    1. Overall 2
    2. Food 1
    3. Service 2
    4. Ambience 4
    The weather was beautiful, and the ambience with the Christmas lights was gorgeous, however , this by far was the worst meal that I have ever had. The food was actually inedible. The waitress was rude for the most part, and it was truly such a disappointing experience.

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  5. Lynn

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our service was delightful, attentive but not bothersome....just right. Drinks, food were good. Love the mellow ambiance of Las Campanas. You have redeemwd yourself!

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  6. Catherine

    Hawaii

    1 review

    1.0

    1 review

    Dined 1 day ago

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 3
    Service was slow. Food was terrible. It was a birthday celebration and when offered a flan dessert our bill was charged $11 for a birthday dessert. Also $29 for a plain burrito is way overpriced. Being Hispanic there is no way a burrito would cost $29. Meat in the burrito was very salty. Will definitely never recommend this restaurant nor go back.

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  7. Kathie

    Los Angeles

    5 reviews

    1.0

    5 reviews

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    $23 for guacamole not made tableside and something you can easily make at home. Indifferent hostesses and a 22-minute wait before we were acknowledged by our waiter (despite plenty of empty tables). People at the Mission Inn also brusque and made us show our receipt time and again.

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  8. Bill

    VIP

    Los Angeles

    4 reviews

    3.0

    4 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 5
    The ambiance was fantastic as I went there for lunch with a colleague. After ordering we waited almost 1 hour for our meal to arrive! Fajitas were bland….with almost no veggies in the fajitas and chicken was dry!

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  9. Carol

    Los Angeles

    1 review

    2.0

    1 review

    Dined 2 days ago

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 5
    We have a table for five at 8:30. The food was not at his best but like wegot left over s food was cold and not tasty being the last dinner of the night ..for our waitress was nice ,but chips for always cold. We had to ask for water. We had an asked for whatever we needed. She wasn't very attentive, she didn't come and check up on us. We had to get up and go look for her and ask other waitresses to call our waitress. the avocado, guacamole which we paid a lot for ..avocados were not ripe they were hard chunks ....they turn the lights off on us instead of coming to a table telling us that they were going to close ...they close at 10 o'clock. Can you imagine we started at 8:30 pm and by 10 we were barely finishing our dinner the time we got our dinner and got our drinks and appetizers and then they turn the lights off on us ...they could of come over to our table and say we're going to close than 10 minutes.would have nice! The party next to us had to use the phone lite to see the there'd tab and so did I no light to see what our final check! It was so weird to be in the dark to pay ur tab. .. we were petty much forced out! For over $300 for ur dinner u think they be more considerate! I won't be booing a 8:30 dinner there ever again!

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  10. lorraine

    Los Angeles

    40 reviews

    5.0

    40 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A beautiful out door setting at the historic Mission Inn. The menu is up scale Mexican and delicious. The staff was very attentive, even being there with an umbrella when the sun shifted.

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FAQs

Las Campanas is rated 3.9 stars by 3584 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 51 times today
Google Map for Las Campanas

3649 Mission Inn Ave, Riverside, CA 92501

Dining areas

Additional information

  • Cross Street
    Mission Inn Avenue/Orange Street
  • Area
    Riverside
  • Hours of Operation
    Fri, Sat 4:00 pm–10:00 pm Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Mexican, Contemporary Mexican, Regional Mexican (Baja Med)
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet Parking, Hotel Garage Self Parking, City of Riverside Self Parking and Street Parking
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Chef Erick Romero
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Wheelchair Access, Wine
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