Lark

Review summary

1. M

   Mary-Ann VIP

   Seattle16 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent service: friendly, courteous, patient & helpful ...from our server Anna for 6 of us celebrating one's birthday. We brought a bottle of champagne and ordered a bottle or white and a bottle of red -very good and reasonable for the quality. Steak tartare was declared delicious as was the gnocchi, the burrata appetizer and desserts of chocolate espresso mousse & pear tarte Tatin. We enjoyed a quiet space for our table of 6 which we very much appreciated.
   

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2. OT

   OpenTable Diner

   Mexico City1 review

   2.0

   Dined 7 days ago

   1. Overall 2
   2. Food 1
   3. Service 4
   4. Ambience 4

   Honestly…the food was mid for the price. The wagyu was legitimately terrible.
   

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3. D

   David VIP

   Hawaii2 reviews

   3.0

   Dined 7 days ago

   1. Overall 3
   2. Food 5
   3. Service 4
   4. Ambience 4

   The appetizers were okay - decent, fresh, tasty, and well portioned. The entries were very delicious, well prepared, however, the portions were roughly 1/3 what I would expect. $48 for a very tiny plate of paste with 3 pieces of shrimp, even for a high-end restaurant is not acceptable. Will not be returning.
   

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4. j

   jeffry VIP

   New York City7 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious and elegant. Exquisite food and beautiful space . A special treat
   

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5. S

   Scott

   New York City1 review

   5.0

   Dined on 2 March 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Lark is fantastic. All the food was incredible and the cocktails were tasty. The price was more than reasonable for the quality of food and service. We will be back soon.
   

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6. OT

   OpenTable Diner

   Massachusetts2 reviews

   4.0

   Dined on 2 March 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   The drinks were decent, not the best or most interesting. My espresso martini was just okay the food was really good, however the endive tarte tatin got a little to caramelized when they cooked it so the top was kind.of burnt and sticky The restaurant is very nice and the staff was great!
   

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7. T

   Travis

   Seattle1 review

   4.0

   Dined on 23 February 2025

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 4

   Fun and interesting food. Inexperienced wait staff, but still kind and working hard.
   

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8. J

   John VIP

   Portland21 reviews

   5.0

   Dined on 23 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were a party of 6 out for a birthday dinner which was delightful. We were seated upstairs and enjoyed a quiet atmosphere for conversation. The food was beautifully presented and delicious: arros negre with mussels, chorizo and octopus, gnocchi with mushrooms, and the spaghetti of the day. There were great wine by the glass options and imaginative cocktails.
   

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9. P

   Peter VIP

   Seattle20 reviews

   2.0

   Dined on 22 February 2025

   1. Overall 2
   2. Food 2
   3. Service 5
   4. Ambience 4

   Have dined here for over a decade. Every entree was not up to usual standards and were overcooked and either too mild or too rich. Bizarre.
   

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10. S

    Sherri

    Seattle6 reviews

    5.0

    Dined on 22 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Fantastic food, generous portions, and excellent service.
    

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