Restaurants near W.E.B. Du Bois Boyhood Homesite

165 restaurants available nearby

1. The Red Lion Inn

4.4

Price: Expensive

• Contemporary American • Stockbridge

Booked 37 times today

Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today by Executive Chef Jon Sterrett, whose kitchen features contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, Chef Sterrett regularly updates the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.

A photo of The Old Inn On The Green restaurant

2. The Old Inn On The Green

4.8

Exceptional(970)

Price: Very Expensive

• Contemporary American • New Marlborough

Booked 1 time today

Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $85 prix fixe menu with 5-6 choices per course every night we are open. The hours for dinner are Wednesday through Sunday 5:30 pm to 9:00 pm for both indoors and in an all new screened outdoor room. The wine list is graced with an array of thoughtfully selected estate bottled wines from France, California, Italy and around the world. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.

A photo of Gateways Dine & Drink restaurant

3. Gateways Dine & Drink

4.3

Awesome(403)

Price: Moderate

• Farm-to-table • Lenox

Welcome to Gateways Dine & Drink, located in the historic Gateways Inn!Our menu has something for everyone to enjoy. Fresh dishes created by our chef and amazing staff for our locals and visiting guests alike. Our tasty grass-fed beef burger and salmon dishes are guest favorites! But don't forget to leave room for dessert...Please inquire about private events, up to and including wedding receptions.

A photo of Wm. Farmer and Sons restaurant

4. Wm. Farmer and Sons

4.5

Awesome(1228)

Price: Expensive

• American • Hudson

Booked 15 times today

Our barroom and restaurant is currently open Friday through Tuesday for dinner and features craft cocktails, light bites and a wide range of seasonal culinary offerings inspired by the bounties of local Hudson Valley farms. Not just farmers in name, we believe in supporting farmers and producers who share in our passion of growing and preparing the finest products imaginable. *You will be allowed to cancel your reservation at any time but please keep in mind that no shows and reservations canceled within 3 hours of your reservation time will be charged $25 per person. Due to the high number of restaurant reservation cancellations and no shows, our cancellation policy is not flexible, and the fee cannot be waived.*Pavilion seating is fully covered and sat rain or shine- In the event of inclement weather we cannot guarantee alternative indoor seating

5. Troutbeck

4.4

Awesome(393)

Price: Very Expensive

• Farm-to-table • Amenia

Booked 11 times today

Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.

A photo of Arethusa al Tavolo restaurant

6. Arethusa al Tavolo

4.9

Exceptional(3512)

Price: Expensive

• Contemporary American • Bantam

Booked 27 times today

Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.

A photo of Millwright's Restaurant restaurant

7. Millwright's Restaurant

4.8

Exceptional(3735)

Price: Expensive

• American • Simsbury

Booked 38 times today

With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.

8. Pillow Cafe

3.9

Excellent(206)

Price: Very Expensive

• American • Becket

The Pillow Cafe is the perfect dining option before or after a show at Jacob's Pillow! Dine al-fresco under our tent on the beautiful and historic grounds, which rest on the ancestral homelands of the Muh-he-con-ne-ok or Mohican people. Reservations start in May and are strongly encouraged.Executive Chef Stephen Will uses the finest, locally sourced ingredients to cultivate a delicious menu of appetizers, entrees and desserts. Enjoy the audience-favorite chilled lobster roll, or the cooked-to-order filet mignon, or a hearty Charcuterie spread! Take delight in choosing a libation, be it wine, beer, cocktails or mocktails! A 2023 OpenTable Diners Choice Award Winning Restaurant, we hope you will join us for a memorable dining experience which features the finest from The Berkshires.

9. Taiga Restaurant

new

(0)

Price: Moderate

• Russian • Hudson

Booked 3 times today

## Taiga Restaurant: A Culinary Journey Through the Wild Forest Nestled in the heart of Hudson, New York, Taiga Restaurant invites you to embark on a unique dining experience inspired by the untamed beauty of the ancient forest. Our menu celebrates the rich culinary heritage of indigenous peoples, offering a tantalizing fusion of ancient recipes and European culinary traditions. Step into our warm and inviting space, where modern elegance meets rustic charm. The ambiance is reminiscent of a cozy cabin nestled amidst towering trees, with flickering candlelight and the soft glow of natural wood. The aroma of wild herbs and spices fills the air, whetting your appetite for the culinary adventure that awaits. Our menu features a symphony of flavors, each dish crafted with the freshest seasonal ingredients. Start your journey with our signature appetizer, the Stuffed Peppers, bursting with savory beef, onion, and cheese, served with a vibrant tomato sauce. For your main course, indulge in the Salmon Burger with Siberian Herbs, a succulent Alaskan salmon patty topped with a medley of aromatic herbs and served on a toasted brioche bun. And for a sweet finale, don't miss our decadent Napoleon Cake, a layered masterpiece of flaky pastry, rich custard, and fresh berries. Taiga Restaurant is more than just a place to eat

10. The Stewart House

4.8

Exceptional(113)

Price: Moderate

• American • Catskill

Booked 4 times today

Please note reservations are for the 1883 Tavern Only. 1883 Tavern will re-open on Thursday September 12. For large parties please call to reserve the private dining room. 518-444-8317The last day of the River Grill is 9/8/241883 Tavern features an Art Deco bar and dining room. Farm-sourced dishes comprise an ever-evolving menu. Enjoy dinner in a historical setting on the banks of the Hudson River with weekly specials, an inventive cocktail, fine wine or local craft beer. Happy first hour each day we’re open (half price drinks), live music on Thursday nights and a burger & beer special, Friday martini nights (every martini comes with a fresh oyster), Sunday Bloody Mary menu and special Sunday Roast dinner with all the fixings.

See what locals rave about

From verified diners like you

T
Tracy
Greater Boston •1 review
5.0
Dined 1 day ago
The Red Lion Inn is iconic. Quintessential New England and always a joy to visit. Our lunch today did not disappoint. All tasty and well presented. The portions are modest for the price but leaves room for dessert. Apple pie, warmed Camabert and chocolate mousse were not only beautiful to look at it but mouth watering delicious. The Service was excellent! A must go to, if you’ve never been. And if you have, go back!
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The Red Lion InnPrice: Expensive• Contemporary American• Stockbridge
•
4.4
J
Julia
New York City •13 reviews
4.0
Dined 3 days ago
Everyone at our table thought their food was absolutely delicious. it just took too long to get served. We were there from 6:45 until 10:00, while we enjoyed each other's company, three hours plus is long for three courses. The wait people (Alicia and Ethan) were very obliging. A very nice touch at the beginning of our evening was a little tour of Troutbeck when the greeter learned that two in our party had not been to Troutbeck before. Very friendly. thank you!
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TroutbeckPrice: Very Expensive• Farm-to-table• Amenia
•
4.4
P
PamVIP
Greater Boston •23 reviews
5.0
Dined 5 days ago
What an incredible experience! The food, drinks, atmosphere, and service were all wonderful. Donna, our server for the evening, was incredible. Although this is a destination restaurant for us, we will be sure to add this into our annual rotation!
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The Old Inn On The GreenPrice: Very Expensive• Contemporary American• New Marlborough
•
4.8
E
Ellen
New York City •24 reviews
5.0
Dined 6 days ago
I always enjoy this restaurant. It is constantly a great place to dine whether it is just 2 or a large party.
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Wm. Farmer and SonsPrice: Expensive• American• Hudson
•
4.5
D
Darren
New York City •31 reviews
5.0
Dined on 1 Nov 2024
The service and food were great. The live piano music was amazing as well. The only thing was that there was a large gathering in the bar area that was really loud and disruptive to the diners in the restaurant area. Otherwise, it was a great time.
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Gateways Dine & DrinkPrice: Moderate• Farm-to-table• Lenox
•
4.3

Restaurants near W.E.B. Du Bois Boyhood Homesite

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Top Rated

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165 restaurants available nearby

1. The Red Lion Inn

2. The Old Inn On The Green

3. Gateways Dine & Drink

4. Wm. Farmer and Sons

5. Troutbeck

6. Arethusa al Tavolo

7. Millwright's Restaurant

8. Pillow Cafe

9. Taiga Restaurant

10. The Stewart House

See what locals rave about

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