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Restaurants near Villa Rodia

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46 restaurants available nearby

A photo of Naxos Estiatorio restaurant
1. Naxos Estiatorio
4.7
Exceptional(82)
Price: Expensive
• Greek • Little Falls
Booked 33 times today
At Naxos Estiatorio, we aspire to transport our guests to the sun kissed, picturesque shores of Greece, our ancestral home. Upon arrival, one is greeted by classic Greek Island architecture, while stepping inside reveals an old-world elegance… with a contemporary upscale twist. We are dedicated to offering the purest, highest quality ingredients. Our menu includes the most sought after Greek Cuisine, from the freshest seafood, to succulent aged steaks, freshly carved lamb and organic chicken. Every element is chosen with care to ensure an unparalleled dining experience.Our namesake, Naxos, is located in the heart of the Aegean Sea. It is the largest of the Cyclades islands, boasting a rich history that dates back thousands of years. With its breathtaking landscapes, charming villages, and ancient ruins, Naxos has long been celebrated for its beauty and cultural significance.
A photo of Bottagra restaurant
2. Bottagra
4.8
Exceptional(1361)
Price: Expensive
• Italian • Hawthorne
Booked 5 times today
Located in Hawthorne"s historic Degray house, Bottagra Restaurant opened its doors in early 2008. What was once used as an encampment for General Lafayette's troops during the Revolutionary War has been transformed into a modern, elegant restaurant with the feel and charm of a Tuscan villa. Chef-Owners Robert Vicari and Carlo Carbonaro have fused their extensive restaurant experience together to offer a variety of dishes hailing from both the northern and southern regions of Italy. Offering a full bar and extensive wine list, as well as private rooms, Bottagrais a diners' dream for gatherings both large and small.
A photo of The Capital Grille - Paramus restaurant
3. The Capital Grille - Paramus
4.8
Exceptional(3838)
Price: Very Expensive
• Steakhouse • Paramus
Booked 91 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of DULCE PATRIA restaurant
4. DULCE PATRIA
4.1
Excellent(31)
Price: Moderate
• Latin / Spanish • Paterson
Booked 2 times today
Coming Soon!
A photo of Oceanos Restaurant restaurant
5. Oceanos Restaurant
4.8
Exceptional(3706)
Price: Very Expensive
• Seafood • Fairlawn
Booked 31 times today
The philosophy at Oceanos Restaurant is based on always finding the best the world has to offer. From Oysters & Whole Fish to Prime Meats, we pride ourselves on superior quality. Our master chefs artistically create dishes which bring out the true Mediterranean appeal.
A photo of Eddie V's - Paramus restaurant
6. Eddie V's - Paramus
4.8
Exceptional(823)
Price: Very Expensive
• Seafood • Rochelle Park
Booked 67 times today
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
A photo of Fogo de Chão - Paramus, NJ restaurant
7. Fogo de Chão - Paramus, NJ
4.3
Awesome(541)
Price: Moderate
• Brazilian • Rochelle Park
Booked 68 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Taverna Mykonos restaurant
8. Taverna Mykonos
4.7
Exceptional(1411)
Price: Expensive
• Greek • Elmwood Park
Booked 1 time today
Thank you for choosing Taverna Mykonos. We encourage you to make reservations online or over the phone to secure seating. We have 15 minute grace period. Please call us if you running later than 15 minutes after your reservation time. Thank you so much in advance for your cooperation!Taverna Mykonos serves traditional Greek-Taverna cuisine in a colorful atmosphere, featuring fresh Mediterranean food.
A photo of Seasons 52 - Paramus restaurant
9. Seasons 52 - Paramus
4.7
Exceptional(562)
Price: Expensive
• American • Rochelle Park
Booked 28 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
A photo of LuNello Restaurant restaurant
10. LuNello Restaurant
4.9
Exceptional(1144)
Price: Expensive
• Italian • Cedar Grove
Booked 13 times today
Since 1990, Chef Seger's use of unique ingredients, homemade pastas, and innovative specials has created a loyal following. His modern flair mixed with traditional culinary skills has created a whirlwind of praise. You will not see seafood options on the regular menu for one reason; All our Seafood is wild not farm raised and we carry ONLY what is available and offer them as our daily specials. General Manager Stephanie VoulgarisFloor Manager Henry CalderonSommelier Stephanie VoulgarisLuNello has gone right to the source when purchasing ingredients and each dish reflects the attention placed into its preparation. All our meats in our menu have grown and purchased from meat purveyors that there is no use of antibiotics or hormones. Enticing presentation and courteous and professional staff are integral to LuNello's success. We are also excited to offer Wine Dinners and special events hosted in our private event spaces. We look forward to making your experience with us a special one!

See what locals rave about

From verified diners like you
From verified diners like you
  • Greg
    New Jersey •13 reviews
    5.0
    Dined 2 days ago
    Fantastic food. Everything was delicious. As you should expect from a high class restaurant. Everything should be perfect. And it was. Highly recommend for special occasions. Staff was friendly too. My compliments for a well run restaurant!
    More info
    Oceanos RestaurantPrice: Very Expensive• Seafood• Fairlawn
    •
    4.8
  • Roberto
    New York City •11 reviews
    5.0
    Dined 4 days ago
    Had dinner with friends at Naxos today. Food was delicious! We all enjoyed our dinner very much. The whole Black Sea Bass dish was one of the best we’ve tasted. The Grilled Shrimp Kyklades (ladolemono, baked eggplant, tomato and feta) was so, so good! Seaside Halibut (gigantes, avocado, and kapia pepper salad, lemon-dill vinaigrette) was excellent; as was the scallops dish. Will definitely return. On our next visit, we’ll ask to be seated farther away from the bar area, which has a fantastic vibe, but for this particular dinner, we would have liked a quieter section of the restaurant as we had some catching up to do and it was a bit loud to have a conversation. Restaurant has a Beautiful ambience. The owner is very gracious. She came up to us to ask if we had enjoyed our dinner, and even took some pictures of us by the Naxos sign. Looking forward to our next dinner here!
    More info
    Naxos EstiatorioPrice: Expensive• Greek• Little Falls
    •
    4.7
  • EDNEIA
    Orlando / Central Florida East •1 review
    5.0
    Dined 4 days ago
    Very good! Food, service, drinks, everything!!!!!!
    More info
    DULCE PATRIAPrice: Moderate• Latin / Spanish• Paterson
    •
    4.1
  • JosephVIP
    New York City •30 reviews
    5.0
    Dined 4 days ago
    Another awesome meal at Bottagra! Celebrating the holidays with some business partners! Jamie as always takes great care of us! Cheers!🥂
    More info
    BottagraPrice: Expensive• Italian• Hawthorne
    •
    4.8
  • Todd
    New York City •1 review
    5.0
    Dined on 15 Dec 2024
    Great food, great service but the room was very warm
    More info
    Taverna MykonosPrice: Expensive• Greek• Elmwood Park
    •
    4.7

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