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Restaurants near TownePlace Suites Indianapolis Park 100

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14 restaurants available nearby

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A photo of The Loft at Traders Point restaurant
1. The Loft at Traders Point
4.7
Exceptional(3968)
Price: Expensive
• Organic • NW Indy / Zionsville
Booked 25 times today
Indiana's only organic farmstead restaurant! Serving Lunch, Dinner, and Brunch on Saturdays and Sundays. Our menus feature our award winning cheeses, 100% Grassfed beef, locally raised pork, chicken and of course, our ice creams that are made right here on the farm. We proudly serve produce from local growers and artisans and our culinary team serves hand-picked herbs and vegetables from our own garden that you can stroll through on your way into the restaurant. Reservations of 15+ people fall under our Private Events. These events will be accommodated in The Roost, our private event room overlooking our farm OR The Red Barn, a 19th century Bank Style Barn that was relocated here from another farm in Indiana in the early 2000's. The Farm Store is open 7 days a week here on the farm. Offering a variety of organic grocery needs. We have everything from our own dairy products to special Vegan snacks that you can take while walking our Farm Trail. *Reservations recommended
A photo of Rick's Cafe Boatyard restaurant
2. Rick's Cafe Boatyard
4.6
Exceptional(7290)
Price: Moderate
• Seafood • Pike Township
Booked 58 times today
Rick's Cafe Boatyard is a waterfront restaurant offering its guests a panoramic view of Eagle Creek Reservoir in Indianapolis. Rick's offers ample but intimate seating both inside and out; as well as an extensive menu of fresh hand prepared meals offered daily. Rick's Cafe Boatyard offers it's guests lunch, dinner and a complete banquet facility. Their guests dine inside a beautiful, wide-open, high-ceiling dining room, or outside with a breathtaking view of the water.
A photo of Noah Grant's Grill House and Oyster Bar restaurant
3. Noah Grant's Grill House and Oyster Bar
4.8
Exceptional(3606)
Price: Expensive
• Seafood • NW Indy / Zionsville
Booked 22 times today
noah grant’s Oyster Bar offers regional oysters on the half shell. noah grant’s menu offers Certified Angus Beef Filets, East and West Coast Seafood and Favorites like Florida Grouper and Hawaiian Tuna. Enjoy East Coast sophistication with laid back Florida style.
A photo of Tipsy Mermaid Conch House & Cocktails restaurant
4. Tipsy Mermaid Conch House & Cocktails
4.9
Exceptional(213)
Price: Moderate
• American • NW Indy / Zionsville
Booked 17 times today
Join us to tantalize your tastebuds with food & cocktails from the Florida Keys!"Key West of the MidWest" on the Historic Brick Main Street in Downtown Zionsville.
A photo of Rusty Bucket - 86th & Ditch restaurant
5. Rusty Bucket - 86th & Ditch
4.8
Exceptional(568)
Price: Moderate
• American • Broad Ripple / Meridian - Kessler
Booked 14 times today
Rusty Bucket is a casual neighborhood tavern serving the highest quality food and beverage in a “come as you are” setting. Scratch kitchens, fresh cocktails, and the perfect pour are our craft. Our associates are welcoming, and our hospitality naturally makes us the local hub where friends and family frequently gather to share in a good time.
A photo of Auberge restaurant
6. Auberge
4.3
Awesome(1074)
Price: Expensive
• French • NW Indy / Zionsville
Booked 6 times today
Auberge Restaurant and Bar offers a relaxed and elegant setting where every visit is truly a special occasion. Inspired by the cuisines of France, our food is made to be savored. Each dish is a unique experience of delightful harmonies and satisfying flavors.To perfectly complement each dish, we offer an extensive wine list as well as craft beers and a craft cocktail menu. We are located in the center of Zionsville village, surrounded by the best of Midwest small town charm.Join us for a delightful lunch or dinner, and follow up with a pleasant stroll through our wonderful village. Or join us for Saturday brunch and enjoy the Zionsville Farmers Market or a stroll through Zionville’s wonderful parks, before or after your meal.
A photo of Stone Creek - Zionsville restaurant
7. Stone Creek - Zionsville
4.8
Exceptional(2824)
Price: Moderate
• American • NW Indy / Zionsville
Booked 11 times today
As part of the Cunningham Restaurant Group (CRG) family, Stone Creek Dining Company - Zionsville blends elegance and comfort with incredible food and excellent service. The varied menu includes a wide variety of sandwiches, salads, seafood, pastas, steaks, chops and chicken. The luxurious decor makes Stone Creek Dining Company - Zionsville an ideal setting for business meetings, romantic evenings or family meals. Choose from our extensive wine list or order from the full service bar. We look forward to the opportunity to serve you.
A photo of OAKLEYS bistro restaurant
8. OAKLEYS bistro
4.9
Exceptional(2621)
Price: Moderate
• Contemporary American • NW Indy / Zionsville
Booked 8 times today
Welcome to OAKLEYS bistro where food is our passion and sharing it with our guests is our joy! To learn more about us, we encourage you to visit our website at www.oakleysbistro.com; better yet, we invite you to join us and experience for yourself that we love what we do and it shows! We’re honored with local and national recognition such as Indianapolis Monthly’s 2006 “Super Star” and 2005 “Restaurant of the Year” and Bon Appétit’s “hottest restaurant from coast to coast;” but, we most cherish the accolades from our guests. We look forward to welcoming you ~ Steven J. Oakley, Chef/Proprietor...
A photo of Cobblestone restaurant
9. Cobblestone
4.8
Exceptional(1900)
Price: Expensive
• American • NW Indy / Zionsville
Booked 4 times today
Cobblestone Bar open later
A photo of Good Omen restaurant
10. Good Omen
4.9
Exceptional(124)
Price: Very Expensive
• Italian • NW Indy / Zionsville
Booked 6 times today
Good Omen is a family-owned Northern Italian restaurant with a seasonally rotating menu in the heart of Zionsville and co-owned by mother-and-son partners Nicholas and Diane Gattone. With a background in fine dining in places as far-flung as Chicago, Nantucket Island, and Tuscany, executive chef Nicholas is bringing his knowledge of modern Italian food and wine and a commitment to hospitable dining to his native Midwest. Mangiare!Aperitivo Hour From 3-5pmDinner Starts at 5pm!

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