Restaurants near Sterr Park
Price
- $40 and under
- $41 to $70
- $71 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
139 restaurants available nearby
Booked 21 times today
Booked 18 times today
Price: Moderate
• American • Brookfield
Booked 122 times today
Booked 1 time today
Price: Expensive
• Steakhouse • Brookfield
Booked 30 times today
Price: Expensive
• Steakhouse • Mequon
Booked 16 times today
Booked 8 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMattWisconsin •2 reviews5.0Dined 2 days agoThe service was excellent, from the water glasses that were never less than half full to the friendliness of the staff, to the super helpful server. The food did not disappoint from the appetizers to the desert. A gem of a place.More infoWissota Chophouse - HartfordPrice: Expensive• Steakhouse• Hartford•4.6
- TThomasWisconsin •7 reviews5.0Dined 3 days agoEverything was superb, from the cocktails, French onion soup to our entrees. Our server, Vera was outstanding. My better half had the filet, it was perfect. I had thr rack of lamb, scrumptious. A perfect Valentine dinner. CheersMore infoJohnny Manhattan'sPrice: Expensive• Steakhouse• Menomonee Falls•4.8
- TTracieWisconsin •8 reviews5.0Dined 3 days agoMy husband and I brought my elderly parents there for their Anniversary and Valentines dinner. Ben, our waiter, was amazing! So attentive and so smiley! He went over and above to make it a wonderful experience! We will definitely request him when we go there and we go there often!  Absolutely love the new heated, front enclosed porch/room! So nice and quiet in there and the overhead heaters kept it a perfect temperature. We have been wine club members at Coopers Hawk for 13 years and will be continuing that membership! More infoCooper's Hawk Winery & Restaurant - Brookfield, WIPrice: Moderate• American• Brookfield•4.7
- CCarolynWisconsin •23 reviews5.0Dined 4 days agoSuch a beautiful place and unique menu. We enjoyed the celery root soup with duck confit. So different and absolutely delicious. I enjoyed the scallops and au gratin cauliflower. My husband had the ribeye which was good but not the best. We also enjoyed the chocolate mousse cake, which was also outstanding. The bourbon old fashioned was also one of the best I have had. The atmosphere was amazing and I look forward to returning in the summer to enjoy the outdoor area and view!More infoThe Commodore - A Bartolotta RestaurantPrice: Expensive• American• Hartland•4.6
- MMaryNew York City •4 reviews4.0Dined on 22 Dec 2024It was very cold in the restaurant. They did have a fireplace, though, which they seated me right next to. Brighton, the bartender, made me a hot toddy, which he calls the "Baby It's Cold Outside". VERY good. He's a terrific bartender, polished and professional. Dovie, the server, was very attentive and really nice. Too bad there was no piano player sitting at the baby grand. Unfortunately the cheese curds were not that great (they did only have one cook though). The salmon and polenta were fabulous.More infoTable ONEPrice: Expensive• American• Fond Du Lac•4.5
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