Restaurants near St Andrew's Cathedral, Sydney

The food was outstanding, very tasty, great variety. As it's basically all you can eat I didn't feel all of us ate up to the money amount. It's not somewhere you would go often due to the cost but definitely an experience! Staff were friendly and attentive, variety of food was great, very high quality.

The food was excellent and the service good as expected

Anthony and his staff were FANTABULOUS. When I appeared at the door in my wheelchair, Anthony was apologetic about the one big step since they were in an historic building. At the same time, in true Aussie manner, things were sorted, wines and beers were poured, and wondrous food was consumed. The staff and chef easily and appropriately accommodated a vegan request and Anthony’s wine suggestions were excellent. Thank you for a wonderful night.

We ordered the wagyu deluxe platter to share between two people - the cuts of meat were so beautifully presented and explained by the waitress. Additionally, we ordered the ox tongue, raw oysters, wagyu yukke, namuru, and lotus root chips. The oysters provided a refreshing start to the meal! The meat platter (and additional ox tongue) ended up being too much to share between the two of us and we couldn’t finish the big portion of lotus root chips (oops!). Despite the fullness of our stomachs, the quality of the cuts kept us reaching for more. Overall, the dinner was delicious; pretty good for yakiniku in Sydney :)

Our friends had told us to be certain to enjoy breakfast here so we made a reservation. My husband and I loved our coffees and shared the delicious pancakes with baked peaches and plums plus the sourdough and eggs to which we added bacon. Everything was spectacular and perfectly done. The bacon was the best we have ever had! We have even booked breakfast for tomorrow morning again at The Grounds.