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Restaurants near South of The Border

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4 restaurants available nearby

A photo of Town Hall - Florence restaurant
1. Town Hall - Florence
4.7
Exceptional(1221)
Price: Moderate
• American • Florence
Booked 10 times today
Town Hall is a farm-driven, Southern-inspired restaurant located in Florence, S.C. The menu changes with the seasons, and features a selection of starters and entrees with both familiar and unexpected ingredients, some of which are from our nearby family farm. Locally and responsibly raised meat, pork and seafood options are prepared on our open wood-fire grille, and are served alongside family-style sides. Located in the historic Kress corner on West Evans and S. Dargan Street, Town Hall also offers an extensive list of American spirits, local beer, fine wines and well balanced cocktails.
A photo of Bistro 90 restaurant
2. Bistro 90
4.9
Exceptional(2318)
Price: Very Expensive
• Steakhouse • Myrtle Beach
Booked 1 time today
Located Just minutes from North Myrtle Beach, Bistro 90 is the ONLY, HAND CUT, DRY AGED, ALL U.S.D.A. PRIME , STEAKHOUSE ON THE GRAND STRAND.Our steaks are U.S.D.A. PRIME, (including Filet Mignon), and are Dry-Aged in House. U.S.D.A. Prime Beef makes up less than 3% of ALL Beef produced in the United States. We offer the Freshest of Seasonal Seafood, including Wild Caught Salmon, Halibut, Chilean Sea Bass as well as locally caught selections which are created with a different preparation nightly by Chef Jacob.Standards of service and ingredients are of the highest available.Enjoy over 465 selections from our 2013-2024 Wine Spectator’s Best of Award of Excellence Wine List.Enjoy over 185 of the Best Rye and Bourbon Selections, more than 40 of the finest Single Malt Scotches, Craft Beer selections or a hand crafted cocktail at the bar.Dinner features change nightly and seasonally.Private Dining Room is available for up to 55 persons.Bistro 90...Truly, 'A Cut Above'.
A photo of Red Bone Alley Restaurant - PRIORITY SEATING restaurant
3. Red Bone Alley Restaurant - PRIORITY SEATING
4.6
Exceptional(58)
Price: Moderate
• Unspecified • Florence
Dale Barth understood at an early age what makes a restaurant great. While studying biology at the College of Charleston, Barth waited tables and worked as a bartender and cook. He imagined opening a place of his own. A dream restaurant with good, fresh, and innovative cooking. Attentive and friendly service. An atmosphere that would offer diners an escape from the everyday. Quality food and wine for adults. A fun place to be for kids. Years later, when a former J.C. Penney department store space became vacant at the Florence Mall in 1992, Barth seized the opportunity to make his dream a reality. After an extensive market analysis combined with a capital investment of $1 million, Barth hired a builder to tear off the roof and add another story. The massive height and open space offered the perfect foundation for recreating the outdoor cafe experience of Charleston. A steel two-story facade was then designed and built to flank and overlook the streetscape meandering throughout the space. The result was dramatic - very much like a theatrical set. A two-story high space with an open atrium. A back porch with glowing lanterns. A children's area with patio seating next to an old ice cream truck. An upstairs balcony overlooking the alley. A sports bar and grill. Lowcountry landscape murals painted by Charleston artist David Boatwright. All in all, a little something for everyone. In 1993, Barth's dream became a reality with the opening of the first Red Bone Alley Restaurant & Bar in Florence, SC. The restaurant took off. Lines formed and critics ate it up. The restaurant immediately realized a profit and a complete return on investment in just sixty months. Named after Barth's daughter's redbone coonhound, each restaurant offers an extensive bar, live entertainment, and a clothing line featuring the Red Bone Alley hound. The food is fresh and innovative South Carolina regional cuisine. Closely tied to the land, sea, and rivers that abound in the region, South Carolina's cuisine is influenced by hundreds of years of French, Mediterranean, African, English and West Indian cooking. Dedicated to offering his customers the freshest food possible, Barth and his staff start every day early by gathering the day's ingredients - produce bought directly from local farmers, honey gathered by South Carolinian beekeepers, Darlington County rice, freshly caught Atlantic seafood, and the highest quality aged Western beef flown in daily.
A photo of Red Lobster - Florence - David McLeod Blvd. restaurant
4. Red Lobster - Florence - David McLeod Blvd.
3.1
Good(5)
Price: Moderate
• Seafood • Florence
Booked 2 times today
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.

See what locals rave about

From verified diners like you
From verified diners like you
  • Cynthia
    South Carolina •15 reviews
    5.0
    Dined 3 days ago
    Perfect holiday evening. Staff and service is the best . Everyone is friendly and smiling even on such a busy demanding night during the holidays . Ambience was perfect! Food was excellent . The Chirizo sausage appetizer was great and no surprise as their homemade sausages are always excellent. We tried the Seafood Risotto special for something new . Loved it - Lobster tail , shrimp , scallops and clams each cooked perfectly in a creamy risotto sauce. Great job Team Townhall!
    More info
    Town Hall - FlorencePrice: Moderate• American• Florence
    •
    4.7
  • Georgia
    Coastal North Carolina •14 reviews
    5.0
    Dined 6 days ago
    We arrived early and had the best Manhattans at the bar. The bartender was truly amazing making the beginning of our meal so much fun. Then we went to our table for dinner and I ordered the Sea Bass and my partner ordered the special steak which was cooked to perfection. The Sea Bass melted in your mouth! After dinner we went back to the bar to have an after dinner drink and we sat with some of the staff and chatted. Bistro 90 made our evening so much fun and Randy and I can’t wait to go back. Thank you kindly Bistro 90 for truly an awesome experience! Happy holidays to all the staff at Bistro 90!!
    More info
    Bistro 90Price: Very Expensive• Steakhouse• Myrtle Beach
    •
    4.9
  • OpenTable Diner
    South Carolina •1 review
    5.0
    Dined on 11 Dec 2021
    Enjoy our Christmas Lunch 🎄
    More info
    Red Bone Alley Restaurant - PRIORITY SEATINGPrice: Moderate• Unspecified• Florence
    •
    4.6

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