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Restaurants near Silvernail Homestead

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164 restaurants available nearby

A photo of Troutbeck restaurant
1. Troutbeck
4.5
Awesome(390)
Price: Very Expensive
• Farm-to-table • Amenia
Booked 6 times today
Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.
A photo of Terrapin Restaurant restaurant
2. Terrapin Restaurant
4.5
Awesome(2527)
Price: Expensive
• Contemporary American • Rhinebeck
Booked 20 times today
Please Note: Reservations are only available for dinner in our dining room. Lunch service, bistro seating and patio seating are first come, first serve. From far-flung origins, the world's most diverse flavors meet and mingle here, in this room, at your table. From elements both historic and eclectic comes something surprising, fresh and dynamic: dishes to delight both body and soul. Committed to utilizing local products, Terrapin has been serving the bounty of the Hudson Valley since 1998.
A photo of Wm. Farmer and Sons restaurant
3. Wm. Farmer and Sons
4.4
Awesome(1223)
Price: Expensive
• American • Hudson
Booked 12 times today
Our barroom and restaurant is currently open Friday through Tuesday for dinner and features craft cocktails, light bites and a wide range of seasonal culinary offerings inspired by the bounties of local Hudson Valley farms. Not just farmers in name, we believe in supporting farmers and producers who share in our passion of growing and preparing the finest products imaginable. *You will be allowed to cancel your reservation at any time but please keep in mind that no shows and reservations canceled within 3 hours of your reservation time will be charged $25 per person. Due to the high number of restaurant reservation cancellations and no shows, our cancellation policy is not flexible, and the fee cannot be waived.*Pavilion seating is fully covered and sat rain or shine- In the event of inclement weather we cannot guarantee alternative indoor seating
A photo of The Tavern at The Beekman Arms restaurant
4. The Tavern at The Beekman Arms
4.4
Awesome(911)
Price: Expensive
• American • Rhinebeck
Booked 15 times today
Welcome to our restaurant with its Colonial Tavern featuring overhead beams, open hearth fireplace, and a charming bar. Our restaurant serves lunch and dinner seven days a week year round and Brunch on Sundays. Dining is in several separate dining rooms and a garden greenhouse. We also cater to banquet, wedding and private parties.
A photo of American Bounty at The Culinary Institute of America restaurant
5. American Bounty at The Culinary Institute of America
4.7
Exceptional(4172)
Price: Expensive
• American • Hyde Park
Booked 29 times today
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
A photo of The Vintage at The Millbrook Inn restaurant
6. The Vintage at The Millbrook Inn
4.8
Exceptional(68)
Price: Expensive
• American • Millbrook
Booked 2 times today
At The Millbrook Inn, the term “local food” is literal: we are surrounded by family farms of every kind, and insist our menu is sourced only from the finest ingredients in Millbrook and the Hudson Valley. In our elegant but laid-back bar and conservatory, we serve elevated, but not fussy, American cuisine, supporting local farmers and purveyors of every kind: from produce to eggs; from poultry to pork; from dairy to maple syrup. Our signature burger, has been called “one of the best burgers” in the Hudson Valley. In the evening, our intimate bar comes alive, with a wood-burning fireplace, great wines, and local, award-winning spirits and liquors. Just like our kitchen, we insist our bar is local; and showcase the best wines and spirits produced right here in Millbrook, the Hudson Valley, and New York State wine regions. We also offer outdoor dining, in our adjacent patio set amidst flower gardens and string lights.
A photo of The Bocuse Restaurant at The Culinary Institute of America restaurant
7. The Bocuse Restaurant at The Culinary Institute of America
4.7
Exceptional(4388)
Price: Expensive
• French • Hyde Park
Booked 18 times today
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
A photo of Kips Tavern restaurant
8. Kips Tavern
4.7
Exceptional(259)
Price: Moderate
• American • Rhinebeck
Booked 3 times today
Casual American Restaurant and Tavern overlooking the Hudson River.
A photo of Le Canard Enchaine restaurant
9. Le Canard Enchaine
4.8
Exceptional(1005)
Price: Very Expensive
• French • Kingston
Booked 6 times today
Le Canard Enchaine, located in beautiful, historic uptown Kingston, serves wonderful authentic French cuisine in a charming, friendly atmosphere. "Lift a fork and imagine you're in France," wrote the New York Times. Let Chef Jean-Jacques and his welcoming staff take you on a culinary journey! Specialties include garlic snails, duck confit, onion soup, voted best in the Hudson Valley, and so much more!
A photo of The Red Lion Inn restaurant
10. The Red Lion Inn
4.3
Awesome(2975)
Price: Expensive
• Contemporary American • Stockbridge
Booked 34 times today
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today by Executive Chef Jon Sterrett, whose kitchen features contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, Chef Sterrett regularly updates the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.

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