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Restaurants near Saint Stephen Golf Course

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69 restaurants available nearby

A photo of Church and Union - Charleston restaurant
4.5
Awesome(8639)
Price: Expensive
• American • Downtown Charleston
Booked 160 times today
A 5th Street Group Concept. Modern-American cuisine served in a casual yet refined atmosphere. Menu by Executive Chef Doug Watson & Bravo Top Chef Alum Chef Partner Jamie Lynch.
A photo of Jackrabbit Filly restaurant
4.9
Exceptional(47)
Price: Moderate
• Chinese • North Charleston
Booked 51 times today
Jackrabbit Filly proudly serves award-winning, heritage driven New Chinese American cuisine in the heart of Park Circle, North Charleston. Our ingredients support local farmers and fishermen. Our wines are all-natural and support women producers. And our cocktail list supports a good time. We can't wait to have you in!
A photo of Indaco restaurant
4.8
Exceptional(3824)
Price: Moderate
• Italian • Downtown Charleston
Booked 67 times today
Located on Charleston's Upper King Street, Indaco (Italian for "indigo") serves rustic Italian cuisine. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant's menu which can be enjoyed family-style or a la carte. With community tables, an open kitchen, and a comfortable atmosphere, Indaco can accommodate 100 guests for a casual night of food and drinks. The wine list is focused on affordable Italian varietals, the Negroni cocktail is on tap, and the fresh sodas are made in-house. The massive wooden doors on Upper King Street are your first indication that Indaco is different from the typical Charleston restaurant. Rustic details continue inside with butcherblock tables, lime-wash walls, and white brick. An open kitchen with nearby community tables lets interested diners keep an eye on the action inside the kitchen. Outside, a patio puts you streetside to watch Upper King Street's vibrant nightlife scene.
A photo of The Independent restaurant
4.7
Exceptional(353)
Price: Expensive
• Seafood • Georgetown
Booked 19 times today
The Independent is an ingredient-driven, seafood restaurant and raw bar showcasing the Lowcountry's surrounding local fisherman, farmers, and purveyors. Located on historic Front Street, the restaurant pays homage to the community's former, yet iconic seafood market by the same name, with a seasonal menu of Southern-inspired dishes guided by the region's bounty of fresh seafood.
A photo of O-Ku restaurant
4.8
Exceptional(2757)
Price: Moderate
• Japanese • Downtown Charleston
Booked 55 times today
O-Ku, a Japanese restaurant in Charleston, South Carolina, is a triumph of execution and concept. The restaurant's menu is a modern take on traditional Japanese cuisine, and it features fresh, seasonal ingredients that are prepared with care. The dishes are beautifully presented, and the flavors are both complex and delicate. Focused on incorporating authentically Japanese flavors into the fare, O-Ku's menu is comprised of signature contemporary Japanese entrées and traditional sushi of the season reflecting the uniquely designed space. Guests can enjoy chef specialties including kurobuta pulled pork don-buri, braised short rib with shiso pesto, coconut curry, and hakozushi a box-style sushi. A wide variety of nigiri, sashimi and crudos are also available. The beverage program at O-Ku is a sophisticated blend of specialty cocktails, premium sake, bubbles, red and white wines and unique beer selections.
A photo of Oak Steakhouse - Charleston restaurant
4.7
Exceptional(5565)
Price: Moderate
• Steakhouse • Downtown Charleston
Booked 51 times today
Located on Charleston's historic Broad Street, Oak Steakhouse is a classic American steakhouse. A classic array of both wet and dry aged Certified Angus® Beef are featured on the menu. Ingredients are sourced locally and regionally from sustainable farmers and fisherman to accent the steakhouse menu. Items including local oysters on the half-shell, Clammer Dave's caper clams and a daily fresh fish selection depending on the season. Other popular dishes include the whole fried lobster, goat.sheep.cow artisanal cheese plate, wedge of Kurios Farms bibb lettuce salad, the house-made pasta and vegetarian plate. The expansive and impressive wine program at Oak Steakhouse emphasizes big California Cabernets and Old World reds from Italy and Bordeaux with more than 200 wines by the bottle and 20 wines by the glass. The bar attracts a loyal, local following from nearby businesses and neighborhoods with its great cocktails and happy hour. Inside a historic bank building that dates back to 1848, Oak's stately setting features three floors with five distinct dining areas. Arched windows, 20-foot ceilings, original metal work, fireplaces and 150-year-old heart pine floors, offers the perfect setting for enjoying a special evening.
A photo of Peninsula Grill restaurant
4.6
Exceptional(8021)
Price: Very Expensive
• American • Downtown Charleston
Booked 39 times today
Peninsula Grill is an AAA Four-Diamond restaurant located in the heart of Charleston’s renowned Historic District. It has garnered recognition from prestigious publications such as Departures, Condé Nast Traveler, Food & Wine, The New York Times, Southern Living, Travel + Leisure, and Wine Spectator.The Peninsula Grill Dining Room exudes the luxurious atmosphere of a supper club, with velvet-lined walls in shimmering oyster tones, woven seagrass accents, and indigenous cypress molding. Adjacent to the dining area, the Peninsula Grill Champagne Bar is an intimate jewel-box space offering a selection of champagnes.A proud member of Relais & Châteaux, an exclusive collection of exceptional restaurants and hotels in romantic destinations worldwide, Peninsula Grill invites guests to experience unparalleled dining. Business casual attire is requested, with collared shirts required for gentlemen in the Dining Room.
A photo of The Kingstide restaurant
4.5
Awesome(1525)
Price: Moderate
• Seafood • Daniel Island
Booked 21 times today
The Kingstide is Daniel Island's first and only waterfront restaurant. Boasting a pristine setting along the Wando River's meandering waterways, the beautifully appointed two-story space features an abundance of windows that maximize natural light and picturesque views. Envisioned and executed by renowned Charleston-based Cortney Bishop Design, The Kingstide's rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations The menu offers a variety of seafood dishes thoughtfully presented in both raw and wood-fired preparations. Inspired by the beautifully simple flavors of the sea, The Kingstide partners with local and regional fisheries, farmers, and purveyors to showcase the Lowcountry's bounty through fresh, seasonally driven cuisine.
A photo of Anson restaurant
4.8
Exceptional(4860)
Price: Very Expensive
• Southern • Downtown Charleston
Booked 30 times today
Anson was named one of OpenTable's 50 Best Southern Restaurants in America for 2018 |
A photo of The Establishment restaurant
4.8
Exceptional(2669)
Price: Very Expensive
• Seafood • Downtown Charleston
Booked 30 times today
Everything at The Establishment begins with well-sourced ingredients from sea and field. Through developing relationships with local farmers and fishermen, our ingredients will be consistently seasonal, fresh, and pure. Chef Elliott Howells' menu will always reflect a clean, focused, and balanced approach, delivering a selection of thoughtful and refined cuisine.Located in Charleston’s historic French Quarter a few blocks away from Rainbow Row, Charleston City Market, and Waterfront Park, The Establishment features an award-winning wine cellar, over 150 bourbon and whiskey offerings, and a lively bar scene complete with daily happy hour. We feature Live Music every Friday and Saturday starting at 8:00 PM, featuring multiple local artists performing an array of musical genres. Our private dining rooms are perfect for birthdays, anniversaries, graduations, or business meetings. We look forward to hosting you for a casual night out or an elevated dining experience.

See what locals rave about

From verified diners like you
From verified diners like you
  • Debi
    South Carolina •5 reviews
    4.0
    Dined 2 days ago
    Menu items and restaurant week offerings were varied and appealing. Service was prompt and attentive. Brussels sprouts were tasty but a little heavy on the bacon and cheese. Salmon entrée was good, and meatball appetizer tasty albeit a bit overly sauced. Dessert Blondie was a delicious highlight and carrot cake was pretty good, but mild.
    More info
    Church and Union - CharlestonPrice: Expensive• American• Downtown Charleston
    4.5
  • Lena
    Orange County •1 review
    5.0
    Dined 2 days ago
    We had a fabulous experience! Our server was attentive and bubbly. The manager visited our table and made us feel like VIPs. They even came over and gave us a free app since it was our first time! The ambiance was wonderful. Beautifully decorated. I wonderful date night spot or night with the girls. 10/10 we would recommend!
    More info
    O-KuPrice: Moderate• Japanese• Downtown Charleston
    4.8
  • John
    South Carolina •2 reviews
    5.0
    Dined 3 days ago
    New space is very nice. Food is as wonderful as ever. My only issue is with the size of the tables for two - not much room to maneuver once you have three or more dishes on the table along with water glasses, wine and cocktail glasses. I know there’s not much to be done - just an observation and that won’t keep us from coming back soon
    More info
    Jackrabbit FillyPrice: Moderate• Chinese• North Charleston
    4.9
  • John
    Philadelphia County •24 reviews
    5.0
    Dined 4 days ago
    Great food, Wonderful people .. thanks for a great evening
    More info
    IndacoPrice: Moderate• Italian• Downtown Charleston
    4.8
  • Robert
    South Carolina •5 reviews
    5.0
    Dined 6 days ago
    Wonderful dining experience at the charming The George Hotel. The crab cakes and red drum were delicious.
    More info
    The IndependentPrice: Expensive• Seafood• Georgetown
    4.7
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