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Restaurants near Rosemarys Playground

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546 restaurants available nearby

A photo of Ltauha Restaurant restaurant
1. Ltauha Restaurant
4.8
Exceptional(16)
Price: Expensive
• American • Ridgewood
Booked 1 time today
Feast on classic American dishes and more at Ltauha Restaurant. Its casual atmosphere is welcoming and ideal for families and friends to dine. Ltauha Restaurant offers starters like fried calamari with a spicy tomato sauce, party wings and salad. Guests can try a main course of pork chops with gravy, flat iron steak or ricotta ravioli. Burgers and sandwiches can also be found on its lunch menu. Ltauha Restaurant has a full bar that offers beer and other beverages. It has a private room to cater parties and other events. This restaurant also provides brunch on the weekends and delivery service to locals in the area.
A photo of BONDST restaurant
2. BONDST
4.8
Exceptional(3206)
Price: Very Expensive
• Japanese • NoHo
Booked 159 times today
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
A photo of Soothr restaurant
3. Soothr
4.7
Exceptional(168)
Price: Expensive
• Thai • East Village
Booked 246 times today
Soothr, properly pronounced “Sood” is the Thai word meaning “Recipe”. This East Village establishment is the vision of close friends who grew up in different regions of Thailand, hoping to share their experiences and recipes with the rest of the world. Raised in distinctive regional cities, each individual brings their own unique relationship with Thai cuisine, with a specific focus on the generational family recipes that have shaped their childhood and time growing up in Thailand. With a specialty in family noodle recipes from throughout Thailand, Soothr offers a culinary experience that is geared towards the comfort and warmth of dining at home. These traditional recipes have brought great comfort and a sense of home for generations, and Soothr at its core is an invitation to sit at the table and enjoy a classic, Thai family meal.
A photo of Casa Ora restaurant
4. Casa Ora
4.6
Exceptional(666)
Price: Expensive
• Venezuelan • Williamsburg
Booked 9 times today
Created by Ivo Diaz, The Nomad and Eleven Madison Park mixologist, and resident abuela and Executive Chef Isbelis Diaz. Casa Ora is a family owned and operated Venezuelan-American Fine Dining restaurant located in East Williamsburg. We serve refined farm-to-table plates and modern cocktails.We are focused on bringing the beauty and nature of Venezuela to New York City. In times of political injustice upon Venezuelans, Casa Ora is dedicated to donating a portion of profits to families forced to seek asylum due to lack of human rights resources such as food, clean water, and government protection.
A photo of Hawksmoor NYC restaurant
5. Hawksmoor NYC
4.5
Awesome(2684)
Price: Very Expensive
• American • Gramercy Park
Booked 186 times today
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
A photo of ECB restaurant
6. ECB
4.5
Awesome(16)
Price: Moderate
• Italian • Ridgewood
Welcome to ECB – your favorite neighborhood bar and restaurant where bold flavors meet creative dining.At ECB, we’re serving up a one-of-a-kind menu you didn’t know you needed until you try it. Starting with a love for craft burgers on a bustling street at the Brooklyn-Queens border, we’ve grown into something special: NYC’s first burger bar meets pizza parlor with a full Italian menu.Our ECB Burger steals the show, but that’s just the beginning. Savor dishes like Skirt Steak, Ribeye, or our family-style classics: Shrimp Scampi, Penne alla Vodka, and Chicken alla Romana.Craving pizza? Our wood-fired Neapolitan pies come with a twist – think Buffalo Chicken or Sweet Devil – saucy, and unforgettable.Whether it’s quick bites like chicken sandwiches, fries, wings, or indulgent treats like cheese curds, there’s something here for everyone.Stop by and discover the mix of bold, fresh flavors that make ECB the ultimate spot for locals and foodies alike.
A photo of Cecconi's Dumbo restaurant
7. Cecconi's Dumbo
4.6
Exceptional(5288)
Price: Moderate
• Contemporary Italian • DUMBO
Booked 101 times today
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm. Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
A photo of Nami Nori - Williamsburg restaurant
8. Nami Nori - Williamsburg
4.9
Exceptional(28)
Price: Expensive
• Japanese • Williamsburg
Booked 33 times today
Nami Nori is a casual, award. winning, temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.We also serve Japanese-inspired snacks and appetizers, along with a selection of beer, sake and wine, available on tap and by the bottle. Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in Williamsburg. Coming from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques.Nami Nori is a place to share with friends, old and new.
A photo of The Smith - Midtown restaurant
9. The Smith - Midtown
4.7
Exceptional(8261)
Price: Moderate
• American • Midtown East
Booked 142 times today
The Smith is a casual American brasserie with four upbeat locations in New York City: The Smith East Village, The Smith Midtown, The Smith Lincoln Square, and The Smith NoMad, as well as locations in DC and Chicago. We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Falansai restaurant
10. Falansai
4.8
Exceptional(10)
Price: Moderate
• Vietnamese • Williamsburg
Booked 17 times today
Falansai ("fuh-lan-sigh") is a Vietnamese-Mexican restaurant by chef Eric Tran located in the heart of Bushwick, Brooklyn. Just past historical warehouses and vintage clothing shops, you will discover the unique approach to elevated fusion where distinctive Vietnamese and Mexican flavors are artfully remixed with the best seasonal ingredients, while good vibes pulse in the background.Explore our signature Super and Classic Dac Biet dinner menus or dive into some of our celebrated dishes from the A La Carte options.Falansai was established in 2013, and reimagined in 2020. Henry Trieu originally opened Falansai in 2013 and named the restaurant for his father's pronunciation of the word "français." Henry closed the restaurant in early 2020 and sold it to Chef Eric Tran. Falansai "2.0" was reimagined in November of 2020. As a Vietnamese-Mexican and American from Chi-Town (and now New Yorker), diners can expect the unexpected from Eric's cooking.

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