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Restaurants near Rincon Center

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957 restaurants available nearby

A photo of Angler San Francisco restaurant
4.7
Exceptional(250)
Price: Very Expensive
• American • Financial District / Embarcadero
Booked 30 times today
Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.Our sourcing is deliberate and our menus closely follow the seasons of Northern California. Chef de Cuisine, Joe Hou
A photo of Ozumo - San Francisco restaurant
4.7
Exceptional(3402)
Price: Very Expensive
• Japanese • Financial District / Embarcadero
Booked 29 times today
Ozumo is one of San Francisco’s most popular destinations for contemporary Japanese cuisine. Created in 2001, Ozumo was one of the first restaurants to combine sushi and robata cooking under one roof. Its captivating design, by world-renowned Japanese-based Super Potato, continues to delight diners, years after its’ inception. Ozumo introduced chilled, high-quality sake to its’ guests, by curating one of the finest collections from Japan’s most esteemed brewers.www.ozumo.com@ozumorestaurants
A photo of Boulevard restaurant
4.7
Exceptional(9087)
Price: Very Expensive
• Californian • Financial District / Embarcadero
Booked 41 times today
Chefs Nancy Oakes, Chef Dana Younkin and our entire team, look forward to welcoming you to a refreshed and reimagined Boulevard! The dining room features a 3 course prix fixe menu with a multitude of choices. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations. An a la carte menu is offered in these areas. For private events and larger groups, please check our our website.
A photo of Waterbar restaurant
4.6
Exceptional(10921)
Price: Expensive
• Seafood • Financial District / Embarcadero
Booked 73 times today
Waterbar is a seafood-centric restaurant located on the waterfront with spectacular panoramic views of the bay and city skyline, exceptional design, and a menu of the freshest sustainable fish and seafood. Featuring stunning outdoor (dog-friendly) dining on the waterfront patio, a relaxed atmosphere and floor-to-ceiling circular aquariums filled with an eye-catching array of fish and marine life from the Pacific Ocean. Waterbar is not to be missed.
A photo of EPIC Steak restaurant
4.7
Exceptional(8150)
Price: Very Expensive
• Steakhouse • Financial District / Embarcadero
Booked 68 times today
EPIC Steak is a unique addition to San Francisco’s culinary landscape. Led by acclaimed Executive Chef Parke Ulrich, renowned for his elegant treatment of seafood at Waterbar, Chef Ulrich utilizes similar techniques on meat, creating preparations with a focus on simplicity and flavor.
A photo of Prospect restaurant
4.6
Exceptional(2709)
Price: Expensive
• Contemporary American • SOMA
Booked 7 times today
Prospect is from the team behind San Francisco's acclaimed Boulevard. Partners Nancy Oakes (James Beard award-winning chef/owner of Boulevard), Pam Mazzola and Kathy King, have created a restaurant that pays tribute to contemporary American cuisine. Whether it's a cocktail and a bite at the bar, a casual meal at the communal table, guests will receive exceptional hospitable service. A warm modern space in the heart of SOMA, Prospect has become an anchor for the community. A separate dining room is available for private events.
A photo of One Market Restaurant restaurant
4.6
Exceptional(4364)
Price: Expensive
• Contemporary American • Financial District / Embarcadero
Booked 15 times today
One Market Restaurant is open for indoor (and outdoor!) dining. Lunch (including pickup & delivery) Monday-thru-Friday 11:30am-2pm feauturing Mark ‘n Mike’s NY Style Delicatessen and One Market Restaurant FavoritesDinner: Monday-thru-Friday 5-8pm (pickup & delivery available 4-8pm) featuring our One Market Restaurant dinner menu plus Signature Sandwiches from Mark ‘n Mike’s NY Style Deli! PLEASE NOTE WE DO NOT ACCEPT DINING ROOM RESERVATION FOR HAPPY HOUR. GUESTS WHO RESERVE IN THE DINING ROOM FOR HAPPY HOUR WILL BE MOVED TO LOUNGE, BAR or OUTDOOR PATIO.http://omr-mnm2go.square.site for more info. and current online menus.One Market Restaurant To-Go & Delivery Sanitation Protocols• Trained all employees on how to limit the spread of COVID‐19.• Regular, and consistent, sanitation of all preparation surfaces, kitchen equipment, utensils and other surfaces.Please note we no longer accept Lark Creek Restaurant Group Gift Cards
A photo of STK - San Francisco restaurant
4.0
Excellent(1272)
Price: Very Expensive
• Steakhouse • Financial District / Embarcadero
Booked 109 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
A photo of 5A5 restaurant
4.3
Awesome(2316)
Price: Expensive
• Izakaya • Financial District / Embarcadero
Booked 1 time today
5A5 Steak Lounge is reopening as 5A5 Izakaya. Showcasing Chef Cat Wang’s Asian-inspired Izakaya bitesAfter graduating from James Beard Award-winning restaurant 'Animal' in Los Angeles, Cat won an episode on Food Network's Cutthroat Kitchen hosted by Alton Brown. Catch her on Season 15, Episode 3! She travelled throughout Asia, staging at some of 'Asia's 50 Best,' including Nahm, L'Effervescence, and Gaa. In 2017, Cat moved to San Francisco to work at Michelin-starred Kin Khao and later, Akiko's Restaurant. The heart of Cat's food program is to showcase exciting flavors from her worldly travels and to marry them in nuanced, playful ways. Her new izakaya menu features premium A5 Japanese wagyu, fresh local seafood as well as the highest quality seafood flown overnight from the famed Toyosu Market, and the best of California's produce.
A photo of International Smoke San Francisco restaurant
4.4
Awesome(2857)
Price: Expensive
• American • SOMA
Booked 6 times today
International Smoke San Francisco is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef, 2x NY Times best-selling cookbook author, philanthropist, television host and producer, and entrepreneur Ayesha Curry. Inspired by Curry and Mina’s shared love of global travels and international cooking techniques, International Smoke ignites a new spark of flavor and creativity focused on woodfired steaks, seafood, ribs, and vegetarian entrees to create flavorful dishes that are craveable worldwide.Celebrating food as the heart of the community, International Smoke recognizes that fire is the start of all cooking and every country shares this culinary spark. At the center of the dining experience, the bar offers a community-driven atmosphere – creating a social space where guests can connect with friends over delicious food and drinks for a night to remember.

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From verified diners like you
From verified diners like you
  • Sandra
    San Francisco Bay Area •44 reviews
    5.0
    Dined 1 day ago
    One of the prettiest places to eat in San Francisco or anywhere for that matter especially at Christmas. Lovely dining experience. Dining room is pre fixe but lots of offerings make it a great deal before you add wine/cocktails but it’s a great bar list so splurge! Service is excellent although watch they don’t rush you through your courses. A great place to take friends or visitors in town or for any celebration. The bar and kitchen view seats are great for people watching.
    More info
    BoulevardPrice: Very Expensive• Californian• Financial District / Embarcadero
    4.7
  • NancyVIP
    San Francisco Bay Area •18 reviews
    5.0
    Dined 2 days ago
    Best sashimi in the Bay Area, and best black cod. We just can’t go anywhere else for sushi in San Francisco and the East Bay, without being disappointed.
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    Ozumo - San FranciscoPrice: Very Expensive• Japanese• Financial District / Embarcadero
    4.7
  • Ranesha
    San Francisco Bay Area •10 reviews
    5.0
    Dined 2 days ago
    We were celebrating our 18th wedding anniversary, Originally I was nervous because they sat us at the patio bar area but it was heated and blankets were provided. Our waiter, whose name I can't remember was pretty great, he checked on us, kept our wine glass filled, and did not steer me wrong with the espresso martini. The food was also delicious, we ordered the tomahawk, Brussel sprouts, mushrooms, poke, Caesar salad, and black truffle mac n cheese. everything was delicious. would definitely go back again.
    More info
    EPIC SteakPrice: Very Expensive• Steakhouse• Financial District / Embarcadero
    4.7
  • ConnieVIP
    San Francisco Bay Area •4 reviews
    5.0
    Dined 3 days ago
    Absolutely fantastic! Our server was so attentive, just like waiters in every restaurant used to be in the old days. He seemed genuinely interested to engage with us, and he really cared about our ordering process and our enjoyment of the meal. LUCA went out of his way to make sure we had a most enjoyable time. After every interaction with him, he ended it with “thank you“. Very classy in my opinion. I loved it that without our really realizing it he would gently sweep away the crumbs that had accumulated on the table cloth. Our dessert wasn’t to our liking, even though he had suggested it, and he comped it for Us That is so great. The overall ambience is very tasteful the view of the Bay and the San Francisco Oakland Bay Bridge is stunning. I wish the hostesses had been a little cheerier …these young ladies they can’t even break a smile. Yes it is expensive, but the food is top-notch, absolute quality, and the service is stupendous. Five stars and two thumbs up!
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    WaterbarPrice: Expensive• Seafood• Financial District / Embarcadero
    4.6
  • Erik
    San Francisco Bay Area •3 reviews
    5.0
    Dined 5 days ago
    Always great experience here. Came in on a Monday evening, 3 adults + 1 well-behaved baby. The staff was amazingly accommodating and considerate and interacted with our 7 month old throughout our meal. The Parkerhouse rolls were amazing per usual. Other standouts were the quail, deer Wellington, and the branzino.
    More info
    Angler San FranciscoPrice: Very Expensive• American• Financial District / Embarcadero
    4.7
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