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Restaurants near Prince's Kitchen Garden Faisanderie

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262 restaurants available nearby

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A photo of The Stage Skybar restaurant
1. The Stage Skybar
4.4
Awesome(24)
Price: Expensive
• International • Saint-Denis
À 129 mètres de hauteur, The Stage - Skybar est situé au sommet de l'emblématique Tour Pleyel et vous offre un lieu unique avec une atmosphère chic et intimiste, couronné d’un panorama d'exception sur Paris et ses monuments. Sur le toit du 93, laissez-vous succomber à la tentation de savourer nos cocktails signatures devant une vue scintillante de la ville lumière, et de déguster nos encas de gastronomie internationale au détour d’un coucher de soleil ensorcelant.
A photo of Le George - Four Seasons Hôtel George V restaurant
2. Le George - Four Seasons Hôtel George V
4.8
Exceptional(336)
Price: Very Expensive
• Mediterranean • Champs-Élysées
Booked 35 times today
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
A photo of Le Pleyel Restaurant restaurant
3. Le Pleyel Restaurant
4.0
Excellent(19)
Price: Moderate
• Contemporary French • Saint-Denis
Booked 5 times today
Le Chef Laurent Legat vous accueille tous les jours en service continu au restaurant Le Pleyel, autour d'une cuisine simple et authentique, reflétant l'héritage et le savoir-faire français. Le terroir français est mis en valeur au restaurant Le Pleyel à travers les plats et boissons proposés. Retrouvez des cocktails inspirés du groupe musical emblématique du 93 ainsi qu'une carte mettant en avant la richesse culturelle des spiritueux français. De quoi vous satisfaire le temps d'un petit déjeuner, d'un afterwork, d'un déjeuner d'affaires ou d'un dîner entre amis.
A photo of Market by Jean-Georges restaurant
4. Market by Jean-Georges
4.6
Exceptional(968)
Price: Expensive
• French • Faubourg-du-Roule
Booked 11 times today
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
A photo of Bloom Sushi Batignolles restaurant
5. Bloom Sushi Batignolles
4.6
Exceptional(120)
Price: Moderate
• Japanese • Batignolles
Coming Soon!
A photo of Inavoué restaurant
6. Inavoué
4.4
Awesome(145)
Price: Moderate
• French • Place-Vendôme
Booked 9 times today
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
A photo of Café de l'Homme restaurant
7. Café de l'Homme
4.5
Awesome(291)
Price: Very Expensive
• French • Trocadéro
Booked 3 times today
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
A photo of Bloom Sushi restaurant
8. Bloom Sushi
4.8
Exceptional(456)
Price: Expensive
• Japanese • Batignolles
Booked 14 times today
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
A photo of Le Tire-Bouchon Rodier restaurant
9. Le Tire-Bouchon Rodier
4.8
Exceptional(17)
Price: Moderate
• French • Opéra
Booked 26 times today
Bar à vins - BistrotNouvelle table de Marc Favier
A photo of Loulou Montmartre restaurant
10. Loulou Montmartre
4.7
Exceptional(5)
Price: Expensive
• French • Montmartre
Cosy french typical canteen facing the famous Sacré Coeur basilica, serving inventive seasonal organic cuisine. In the evening, plates to share in a warm setting, with a breathtaking panoramic view over the rooftops of Paris ! During the week, different dishes every day, concocted by the chef. And on weekends, a delicious brunch menu to share (or not!)

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