Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New York City

Restaurants near Penn Station, New York City

Price
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility

20 restaurants available nearby

A photo of Zou Zou's restaurant
1. Zou Zou's
4.6
Exceptional(1430)
Price: Expensive
• Mediterranean • Hell's Kitchen
Booked 172 times today
Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. The menu is inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is located within the Manhattan West Plaza, on the ground level of Pendry Manhattan West. If arriving at 33rd Street (between 9th & 10th), follow the walkway to the plaza, turn left, and find the Zou Zou’s entrance on your left.If arriving at the Ninth Avenue entrance (at 32nd Street), walk through the plaza towards Whole Foods – Zou Zou’s will be on the right side of the plaza just past the NHL Experience Store.
A photo of Blue Ribbon Sushi & Steak restaurant
2. Blue Ribbon Sushi & Steak
4.8
Exceptional(200)
Price: Expensive
• Japanese • Chelsea
Booked 46 times today
Blue Ribbon Sushi & Steak combines traditional Japanese cuisine with a modern day steakhouse. Our menu is varied and extensive, and includes sushi and sashimi, as well as cooked entrees such as fish, lamb, steaks and chops. We feature Domestic and Japanese Wagyu. Blue Ribbon Sushi & Steak is located in midtown Manhattan, at the PENN 1 Building, across 33rd Street from Madison Square Garden and atop Penn Station. The restaurant is accessible from 33rd street, and from the newly renovated Penn Station and 34th Street via the lobby of PENN 1. We offer various seating areas - a sushi counter, a cocktail bar, the central dining room, and an outdoor patio (weather permitting).
A photo of Butcher and Banker NYC restaurant
3. Butcher and Banker NYC
4.3
Awesome(1546)
Price: Expensive
• Steakhouse • Midtown West
Booked 40 times today
Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla. Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.
A photo of Nick & Stef’s Steakhouse - New York restaurant
4. Nick & Stef’s Steakhouse - New York
4.5
Awesome(2924)
Price: Expensive
• Steakhouse • Midtown West
Booked 60 times today
Nick + Stef’s Steakhouse is a restaurant located next to New York's Madison Square Garden & Penn Station, and known as one of the best steakhouses in NYC.
A photo of Bar Primi Penn District restaurant
5. Bar Primi Penn District
4.7
Exceptional(48)
Price: Expensive
• Italian • Chelsea
Booked 29 times today
Bar Primi is a pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York’s East Village has since become a downtown New York staple, housed on the Bowery for the last ten years. With this second location in Penn District, chef-partner Andrew Carmellini will carry on his same tried and true methods of making fresh pasta traditionally prepared and cooked to order, using a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and family recipes. Italian wines are offered by the glass and by the bottle. A playful list of signature cocktails, which includes the original Frosé, aperitivi, a robust beer list, amari and coffee by La Colombe are also features.
A photo of Trattoria Bianca restaurant
6. Trattoria Bianca
4.4
Awesome(1315)
Price: Expensive
• Italian • Midtown West
Booked 26 times today
An informal Italian restaurant serving traditional favorites along with excitingly new dishes. Trattoria Bianca is a favorite of locals, business people and travelers in midtown.Bright and mostly white, it is a sleek reinterpretation of Italian Art Deco along with the owner's collection vintage food and wine posters.Bianca's menu ranges from a simple bowl of spaghetti carbonara to a Tuscan-style steak and a bottle of old Barolo. Featured dishes: shrimp scampi on soft polenta; frisee salad with fried oysters, poached egg, and pork belly; seafood fritto misto; salmon saltimbocca-style with sage and crispy pancetta; numerous pastas and superb pizzas; Chianti- braised short rib, and lamb shank in rich pan juices. For lunch there are heaping salads and inventive sandwiches using Italian ingredients
A photo of Tick Tock Diner NY restaurant
7. Tick Tock Diner NY
4.1
Excellent(638)
Price: Moderate
• American • Midtown West
Booked 34 times today
Tick Tock Diner, an iconic symbol of the American diner with locations in both Midtown Manhattan and Clifton, New Jersey, has mastered the art of casual dining, providing customers with high quality ingredients, generous portions at a reasonable price and a comfortable, family-friendly atmosphere that keeps them coming back year after year.The 280 seat Midtown Manhattan location opened in 1997 at 481 8th Avenue (corner of 34th Street), across the street from Penn Station. Tick Tock Diner has long been known for its American comfort food. Today, it remains true to tradition while offering more dining choices than ever before on its extensive menu, accented with Italian, Greek and Tex-Mex influences. Keeping in the diner tradition, breakfast is served all day, featuring more than a dozen omelets, farm fresh eggs any style, pancakes, Belgian waffles and French toast.
A photo of Biricchino restaurant
8. Biricchino
4.6
Exceptional(866)
Price: Expensive
• Italian • Midtown West
Booked 21 times today
Biricchino Northern Italian Restaurant is a family-run Italian restaurant that has become an integral part of New York's theater district. The owner's family hails from Italy; have been in the restaurant business ever since they arrived. That experience & expertise translates to the plates, where traditional Italian cuisine is lovingly crafted & executed to perfection. Sourcing the best natural ingredients is paramount at Biricchino Northern Italian Restaurant, with almost all of the meats, cheeses & flour coming from either local sellers of imported straight from Italy.Almost every protein on the menu can be sliced thin & sampled as part of a charcuterie board for an appetizer, this includes prosciutto Parma, Wagyu top round beef & more. As for the entrees, Biricchino Northern Italian Restaurant has several authentic pasta dishes sure to delight fans of classic Italian cuisine. Naturally, there is also a large selection of fine Italian wine
A photo of The Landing restaurant
9. The Landing
4.5
Awesome(58)
Price: Moderate
• Bar / Lounge / Bottle Service • Chelsea
Booked 5 times today
The Landing serves as the center of gravity at PENN1 - ideal for gathering, socializing, dining, cocktailing, entertaining, and coworking. Brainstorm over lunch, enjoy a pre-game cocktail, or host a celebratory dinner in one of our two private dining rooms.
A photo of Friedman's - 31st St restaurant
10. Friedman's - 31st St
new
4.5
Awesome(1)
Price: Moderate
• American • Chelsea
Booked 68 times today
Friedmans is a family run business, which operates locations throughout New York City. Friedmans was named after the famous economist Milton Friedman who popularized the phrase, “there ain’t no such thing as a free lunch”. This phrase has gone on to be used in science, economics, finance, statistics, technology, sports, & now food. However, to put it simply, “to get one thing we like, we usually have to give up another thing we like.”Our mantra is simple, “Eat good food” and this is what we strive to deliver to our guests. For us, it has two meanings. Firstly, eat food that tastes good. Secondly, be proud of the food you serve. We know where our food comes from. We communicate regularly with our farmers and are proud to serve antibiotic free meats & local vegetables. Our mission is for you to love, respect, & enjoy, not only the food you serve, but also the team you work with.

Dining near Penn Station, New York City at a glance

Updated on

Most popular restaurant

popular restaurant

Kyma - Hudson Yards

4.7

View restaurant

Discover local gems

Exceptional reviews
Search top-rated restaurants

Most popular cuisine

popular cuisine

Greek

Search Greek restaurants

Average bill amount

$41 to $70
Search in this price range

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
Join us on
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo