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Restaurants near Mills Memorial State Park

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29 restaurants available nearby

A photo of Kips Tavern restaurant
4.7
Exceptional(262)
Price: Moderate
• American • Rhinebeck
Booked 2 times today
Casual American Restaurant and Tavern overlooking the Hudson River.
A photo of Terrapin Restaurant restaurant
4.5
Awesome(2531)
Price: Expensive
• Contemporary American • Rhinebeck
Booked 20 times today
Please Note: Reservations are only available for dinner in our dining room. Lunch service, bistro seating and patio seating are first come, first serve. From far-flung origins, the world's most diverse flavors meet and mingle here, in this room, at your table. From elements both historic and eclectic comes something surprising, fresh and dynamic: dishes to delight both body and soul. Committed to utilizing local products, Terrapin has been serving the bounty of the Hudson Valley since 1998.
A photo of American Bounty at The Culinary Institute of America restaurant
4.7
Exceptional(4187)
Price: Expensive
• American • Hyde Park
Booked 13 times today
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
A photo of The Tavern at The Beekman Arms restaurant
4.4
Awesome(912)
Price: Expensive
• American • Rhinebeck
Welcome to our restaurant with its Colonial Tavern featuring overhead beams, open hearth fireplace, and a charming bar. Our restaurant serves lunch and dinner seven days a week year round and Brunch on Sundays. Dining is in several separate dining rooms and a garden greenhouse. We also cater to banquet, wedding and private parties.
A photo of The Bocuse Restaurant at The Culinary Institute of America restaurant
4.7
Exceptional(4405)
Price: Expensive
• French • Hyde Park
Booked 14 times today
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
A photo of Le Canard Enchaine restaurant
4.7
Exceptional(1011)
Price: Very Expensive
• French • Kingston
Booked 11 times today
Le Canard Enchaine, located in beautiful, historic uptown Kingston, serves wonderful authentic French cuisine in a charming, friendly atmosphere. "Lift a fork and imagine you're in France," wrote the New York Times. Let Chef Jean-Jacques and his welcoming staff take you on a culinary journey! Specialties include garlic snails, duck confit, onion soup, voted best in the Hudson Valley, and so much more!
A photo of Edgewood Restaurant restaurant
4.1
Excellent(15)
Price: Expensive
• Contemporary European • Kingston
Through the doors of our brick entryway, you'll find an intimate space filled with light, an oak bar, an eclectic mix of modern and vintage furnishings, and an expansive view of our grounds. The Restaurant at Edgewood offers Chef Edward Harder's take on Hudson Valley culinary sensibilities through the lens of an 1800s historic manor house. The timeless menu is inspired by the bounty and seasonality of the Hudson Valley, accompanied by classic libations and a celebratory spirit.For a relaxed, cocktail-focused experience, join us at the Bar at Edgewood, open Thursday through Saturday, from 5pm - 9pm, with no reservation required.
A photo of Caterina de Medici at The Culinary Institute of America restaurant
4.4
Awesome(2581)
Price: Expensive
• Italian • Hyde Park
Booked 14 times today
Truly authentic regional Italian cuisine prepared by CIA students under the instruction of world-class faculty takes center stage at Ristorante Caterina de’ Medici, a sophisticated dining room overlooking a stunning herb and rose garden. Dining at this grand Tuscan-style villa is a culinary escape to another world along the banks of the Hudson River.
A photo of The Hoffman House restaurant
4.4
Awesome(150)
Price: Expensive
• American • Kingston
Booked 2 times today
The Hoffman House restaurant, in the scenic Hudson Valley, opened for business in June of 1977. The building is a fine example of Early American Dutch rubble architecture featuring wide planked random width board floors, a fire place in each of the main rooms and many small multi-level rooms.The Hoffman House is located at the corner of the historic Stockade district in Kingston NY, and once served as fortification and a lookout. Today the Hoffman House serves a continental fare, featuring steaks, fresh seafood, pasta specialties and homemade artisan desserts. An open-air, beautifully landscaped garden patio, enhances outdoor dining in the summer, while you can cozy up next to one of our three large stone fireplaces in the winter.
A photo of The Storyteller - Inn at Bellefield restaurant
3.7
Very Good(24)
Price: Moderate
• American • Hyde Park
Booked 4 times today
Located inside The Inn at Bellefield, Hyde Park, New York, The Storyteller welcomes both locals and visitors to indulge in its unique dining experience. This culinary haven marries artful cuisine with the captivating charm of storytelling, boasting a menu that pays homage to the region's rich culinary heritage. With ingredients sourced mainly from local farms such as grass-fed Bettinger Farms beef, Bulich Farm produce, Rockland Farms honey, Crown Maple Syrup, and McGrath Cheeses, each dish becomes a tribute to the flavors of the Hudson Valley. Amidst the immersive ambiance filled with legends and warmth, guests are invited to embark on a culinary journey through the tales of the region, complemented by Hudson Valley-inspired cocktails. More than just a dining spot, The Storyteller serves as a sanctuary where flavors intertwine with narratives, crafting an unforgettable experience that honors tradition while embracing the present.

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