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Restaurants near Meridian Park

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422 restaurants available nearby

A photo of The Pink Door restaurant
4.8
Exceptional(8867)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 195 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Umi Sake House restaurant
4.7
Exceptional(2538)
Price: Moderate
• Japanese • Downtown
Booked 74 times today
Umi Sake House is a unique Japanese cuisine restaurant in the Belltown area of Seattle featuring the highest quality seafood available in the Northwest, a large izakaya-style tapas menu, and boasting a sake list of over 60 imported Japanese bottles. The interior is multi-faceted, with a black slate tiled traditional dining room, a gorgeous 14 person capacity wooden sushi bar, a semi private "tatami" room which holds 12 people, a larger 25 person private dining room, an enclosed "back patio" casual dining room complete with tropical garden, a black concrete liquor bar with custom sake cocktails and fusion traditional cocktails. The variety of atmospheres allows for a different experience with every visit, and the vastness and quality of the menu does the same. For the budding sake enthusiast or the seasoned veteran, the sake menu at Umi is bottle for bottle the best found anywhere outside of Japan!
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2678)
Price: Expensive
• Seafood • Fremont
Booked 30 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4522)
Price: Moderate
• American • Queen Anne
Booked 82 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
A photo of The George restaurant
4.4
Awesome(1143)
Price: Very Expensive
• Contemporary American • Downtown
Booked 53 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Lola Seattle restaurant
4.7
Exceptional(4231)
Price: Moderate
• Mediterranean • Downtown
Booked 87 times today
Rustic Mediterranean cuisine at Lola, another in the Tom Douglas family of exceptional downtown restaurants. Don’t miss our hearty breakfasts including eggs benedict and pancakes with sausage, ouzo sizzling kebabs, or our grilled to order pita bread s brought to us fresh from our own Dahlia bread bakery right across the street and served with house made spreads. Located in the heart of the bustling Belltown neighborhood, Lola offers the perfect urban dining experience in it’s upbeat environment, just minutes from downtown shopping and theatre to the south and great music and night life to the north on fourth avenue. We’re committed to a green community, composting 75% of waste and supporting our local growers.
A photo of Joule restaurant
4.7
Exceptional(1392)
Price: Expensive
• Steakhouse • Wallingford
Booked 24 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Spinasse restaurant
4.8
Exceptional(3783)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 60 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Cantinetta - Wallingford restaurant
4.7
Exceptional(1469)
Price: Moderate
• Italian • Wallingford
Booked 17 times today
We are an Italian restaurant and bar. We emphasize in Tuscan culinary traditions and seasonal ingredients from the Pacific Northwest.
A photo of Il Terrazzo Carmine restaurant
4.8
Exceptional(4059)
Price: Expensive
• Italian • Pioneer Square
Booked 45 times today
Il Terrazzo Carmine, owned and operated by Carmine Smeraldo, is one of Seattle's true dining anomalies - a highly successful restaurant with unfailingly high standards and a loyal, sophisticated clientele. The cuisine has been acclaimed as Seattle's best by the media and more importantly, by local diners. Il Terrazzo Carmine is located in historic Pioneer Square - nestled in an urban-renewed alley with entrances through the vintage lobby on First Avenue or through the delightful courtyard in the back. Since 1984, Carmine Smeraldo's classic Italian restaurant has been where the locals have chosen to return over and over again. From the Carpaccio Di Bue and Spaghettini Dell 'Ortolano for lunch to the Suprema Di Pollo Farcita and Zuppa Di Pesce for dinner you will know you have gone to a place where excellence is a way of life. Arguably the best Italian restaurant in Seattle, Il Terrazzo serves classical Italian cuisine with an atmosphere you may want to call home and never leave

Dining near Meridian Park at a glance

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Purple Cafe and Wine Bar - Stone Way

4.9

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Italian

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$41 to $70
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See what locals rave about

From verified diners like you
From verified diners like you
  • James
    Seattle / Eastern Washington •1 review
    5.0
    Dined 1 day ago
    Excellent server. Mostly good food. Very nice ambience.
    More info
    Toulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne
    4.6
  • Teresa
    Los Angeles •15 reviews
    5.0
    Dined 3 days ago
    Service (Crystal) was excellent and her recommendations were delicious. It got a little loud by the time we left at 7:45 but since we usually dine on the earlier side it will not deter us from going back. So many choices that we might make it a monthly event!
    More info
    Umi Sake HousePrice: Moderate• Japanese• Downtown
    4.7
  • Frank
    Chicago / Illinois •21 reviews
    5.0
    Dined 4 days ago
    Absolutely love this place. The atmosphere is very relaxed, the food and drinks are superb, so is the view and so is service (for the most part). I almost always order from the special or seasonal menu, and this time was no exception. Winter salad, scallops, special drink and espresso. The ingredients are simple but masterfully prepared. Sometimes difficult to get a reservation, so worth planning ahead. Highly recommend.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Darlinvip
    Seattle / Eastern Washington •31 reviews
    5.0
    Dined 4 days ago
    Rock Creek is always a pleasure! Open and airy with friendly and talented staff, the food is consistently delicious and the drinks always top notch. Can't wait to go back!
    More info
    RockCreek Seafood & Spirits - SeattlePrice: Expensive• Seafood• Fremont
    4.7
  • Johnvip
    Seattle / Eastern Washington •169 reviews
    5.0
    Dined 6 days ago
    The Thanksgiving dinner at The George was a nice experience. Attentive service, although the bar seemed to be slow at getting a cocktail to our table. Some inconsistency with portion sizes - a huge bowl of (delicious) brussels sprouts but just a tiny serving of gravy? Would have liked some stuffing. However everything was tasty.
    More info
    The GeorgePrice: Very Expensive• Contemporary American• Downtown
    4.4
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