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Restaurants near Mccoy's River And Marsh Tours

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24 restaurants available nearby

A photo of Trilby's restaurant
4.7
Exceptional(169)
Price: Expensive
• Creole / Cajun / Southern • Ocean Springs
Booked 7 times today
• Reservations: 1-6 Guests. Please contact Trilby’s for reservations for more than six guests. • Reservations for over 12 Guests will include a Large Party Contract + Fee.• Large parties will be accommodated on weekdays, Tuesday through Thursday.Welcome to Trilby's, the ultimate culinary destination in Ocean Springs, MS! Our team is dedicated to providing exceptional service and creating unforgettable dining experiences. Led by our talented chefs, our team artfully prepares exquisite dishes using locally sourced ingredients. From the moment you enter our inviting space, our team ensures your comfort and satisfaction. Whether you join us for a romantic dinner or a special celebration, Trilby's offers a warm and welcoming atmosphere. Experience the perfect blend of delectable cuisine, attentive service, and a charming ambiance. Book your table today. Trilby's is a coast tradition where every moment is savored and cherished!
A photo of Mary Mahoney's Old French House restaurant
4.8
Exceptional(3163)
Price: Expensive
• Seafood • Biloxi
Booked 18 times today
Mary Mahoney's Old French House Restaurant in Biloxi, Mississippi specializes in serving a broad selection of locally sourced seafood and prime steaks. Family owned and operated for over 60 years, the restaurant is housed in one of America's oldest homes and features a romantic courtyard setting and numerous quaint dining rooms.Mary Mahoney's Old French House serves lunch and dinner six days a week and offers a variety of appetizers including our famous Broiled Crab Claws, Fried Soft Shell Crabs, Charbroiled Oysters and Shrimp and Lump Crabmeat Seafood Gumbo. Signature dishes served at Mary Mahoney's Old French House include Queen Ixolib, Fresh Fish of the Day topped with Lump Crabmeat, Sisters of the Sea Au Gratin and Shrimp and Lump Crabmeat Melba. A children's menu is available.
A photo of Ruth's Chris Steak House - Biloxi restaurant
4.7
Exceptional(2334)
Price: Expensive
• Steakhouse • Biloxi
Booked 57 times today
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Biloxi, MS serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
A photo of Sugar Factory American Brasserie - Biloxi restaurant
4.1
Excellent(1629)
Price: Moderate
• Contemporary American • Biloxi
Booked 25 times today
Welcome to Sugar Factory American Brasserie - Biloxi! We are open 7 days a week!! Walk-ins are welcome. Gluten-Free Menu is available upon request. Parties of 10 or more are considered Banquet Parties. Please make these large-party reservations by contacting us directly. At this time we highly suggest reservations at this location, due to limited seating. If you are arriving with people under the age of 21 , reservations are REQUIRED by hotel security. If you are arriving with people under the age of 21 , reservations are REQUIRED by hotel security. All customers under the age of 21 MUST be accompanied by a person 30 years of age or older
A photo of Vestige restaurant
5.0
Exceptional(582)
Price: Very Expensive
• Contemporary American • Biloxi
Booked 5 times today
Tasting menu from a multi James Beard nominated restaurant; Our menu format is market driven "chef's choice" multi course tasting. Located in the heart of historic downtown Ocean Springs, Mississippi, our establishment is a cozy historic house converted into a small restaurant. Our capacity allows us to serve a maximum group size of 4 at this time.Join us in our culinary adventure; Owner chefs Alex (the husband from Mississippi Gulf Coast) and Kumi (the wife from Japan) create menus inspired by the seasons, preservation efforts, and whatever sounds tasty each day for our valued guests. We are a proud supporter of small scale local / regenerative farmers and sustainable seafood industry.So please, let us cook for you. It is what we do best!Note: please allocate minimum of two hours for dining. Menu modification due to food allergy may be accommodated with notice in advance (at least 48 hours) when possible, but not guaranteed. We are a small kitchen with shared equipments.
A photo of Evergreen restaurant
4.3
Awesome(88)
Price: Expensive
• Steakhouse • Ocean Springs
Booked 8 times today
Evergreen is currently under new ownership by the group that owns Mosaic! The dining room has been renovated to provide a lounge space, and opened up to provide some natural light to make the space more warm and inviting.Davis Pardon under the guidance of James Beard nominee Alex Perry, brings a seasonal twist on some southern favorites. We offer an ever changing list of dishes including steaks, oysters, fish, chicken, house made pasta and so much more. Our meals wouldn't be complete without a signature cocktail or paired bottle of wine.
A photo of Morton's The Steakhouse - Biloxi restaurant
4.8
Exceptional(1342)
Price: Very Expensive
• Steakhouse • Biloxi
Booked 33 times today
Morton’s The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
A photo of Scarlet's Steaks and Seafood restaurant
4.9
Exceptional(1576)
Price: Very Expensive
• Steakhouse • Biloxi
Booked 8 times today
For parties of 5 guests or more, please call the restaurant host desk to inquire about availability.Scarlet’s Steaks & Seafood offers mouthwatering cuisine complemented by sultry décor, dark woods and luxe leather booths. A sense of familiarity and sophistication, impeccable table side service and an ambience which instantly sets a luxurious tone; you cannot resist soaking up the fine dining, family atmosphere Scarlet’s Steaks & Seafood prides itself on.AwardsOpenTable Diners' Choice AwardDiners' Choice: Best Overall Restaurants in MississippiDiners' Choice: Best Food Restaurants in MississippiDiners' Choice: Best Ambiance Restaurants in MississippiDiners' Choice: Great for Brunch Restaurants in MississippiDiners' Choice: Good for Special Occasions Restaurants in MississippiAppropriate attire required.
A photo of Field's Steak & Oyster Bar- Biloxi restaurant
4.8
Exceptional(366)
Price: Very Expensive
• Steakhouse • Biloxi
Booked 8 times today
Field's Steak and Oyster Bar - Biloxi is already a favorite gulf coast dinning destination highlighting generously seasoned primal cuts seared to perfection in wagyu beef tallow on cast iron skillets. Guests indulge in several offerings of Charbroiled Oyster recipes, oysters on the half shell, locally sourced crab, shrimp, and fish specials. Don't forget to pop up to the second floor bar overlooking the Mississippi Sound between the Beau Rivage and Hard Rock Casino's to sample exceptional wine offerings and specialty cocktails like the Lavender French 75 or Angles and Demons.
A photo of White Pillars restaurant
4.8
Exceptional(1913)
Price: Expensive
• Contemporary Southern • Biloxi
Booked 17 times today
Farm to table restaurant located on the beautiful Mississippi Gulf Coast, just steps away from the beach and the Mississippi Sound. Located in a gorgeous restored and updated beach front home built in 1905. We use locally sourced farm fresh ingredients to serve a menu that changes daily with availability of fresh ingredients as well as with the changing seasons. We offer craft cocktails, local beers, an extensive list of fine spirits and wines paired with a dining experience that is second to none.Austin Sumrall is the Chef and owner along with his wife, Tresse. He was classically trained at the Culinary Institute of America. White Pillars has been recognized and awarded in many state and national publications since its opening in 2017. Austin was crowned " King of American Seafood" in 2021 and nominated by the James Beard Foundation as a semi-finalist for "Best Chef South" in 2020. His specialty is keeping his menu fresh and ever changing with local ingredients and a worldly flare.

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