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Restaurants near Liz Christy Garden

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27 restaurants available nearby

A photo of BONDST restaurant
4.8
Exceptional(3171)
Price: Very Expensive
• Japanese • NoHo
Booked 94 times today
BONDST, located in NoHo, is a trendy downtown restaurant with a warm minimalist interior design. The cuisine is new Japanese with European and Asian influences. BONDST is Citysearch's 2007 and 2008 audience award winner for Best Sushi in NYC, as well as the 2008 audience award winner for Best Martini in NYC.
A photo of Raf's restaurant
4.6
Exceptional(31)
Price: Very Expensive
• Café • NoHo
Booked 14 times today
This homage to Little Italy, from the same team behind Michelin-starred The Musket Room, has everything you could want, from outstanding pastries courtesy of Camari Mick and incredible entrees from Mary Attea.
A photo of Bowery Meat Company restaurant
4.7
Exceptional(934)
Price: Very Expensive
• Steakhouse • East Village
Bowery Meat Company offers select tables via Open Table. For full availability, please visit our website, www.bowerymeatcompany.comBowery Meat Company is the latest restaurant from John McDonald. A modern steakhouse with a balanced meat-centric menu that features beef from Diamond Creek Ranch, domestic Colorado lamb, veal and more. The menu is complimented with oysters, seafood and market salads.
A photo of IXTA restaurant
4.0
Excellent(135)
Price: Expensive
• Mexican • East Village
Booked 2 times today
Serving upscale Oaxaca and Regional Mexican Cuisine with a twist; along with imported artisanal mezcal and tequila handpicked from various regions of Mexico. IXTA Cocina Mexicana + Mezcal Bar located in Manhattan’s lower east side (LES) on Bowery.Get away from the hustle and bustle of New York City and step into the jungle of our enchanted Tulum themed Mexican Restaurant. Combining savory housemade Oaxacan moles and freshly sourced Mexican cuisine created by executive chef Francisco Blanco. Our handcrafted cocktails are artfully created from the finest selection of local and imported liquor, including different selections of mezcal, tequila, and rum—including some specialized IPA and wines from Mexico. All our specialty cocktails are alchemized with exotic herbs and spices, and seasonal fruits.Join the celebration and experience IXTA for yourself!
A photo of Ainslie Bowery restaurant
4.2
Awesome(141)
Price: Expensive
• Italian • NoHo
Booked 22 times today
Some things to know when booking with us! Due to high volume,No outside decorations or balloons are allowed for non private reservations. Outside desserts are welcome for a non-waivable fee of $25 per outside dessert. A specific dining room cannot be guaranteed. For any special requests, please leave a note in your reservation.We do not seat incomplete parties.An increase in headcount may not be accommodable, please contact us to confirm your request.** Brunch Reservations **All parties of 9 and under are subject to a 90 minute table limit.All Parties of 10 or more are subject to a 120 minute table limit.** Large Party Reservations (10+) **For parties of 10 or more, we require a different type of dining experience, called Family Style. Guest are required to order from our "Family Style Menu" up to 72-hours prior to their reservation. Any reservations without a "Family Style Menu" submitted 24-hours in advance, will be subject to cancellation.Hope to see you soon!
A photo of Bar Primi Bowery restaurant
4.6
Exceptional(1435)
Price: Moderate
• Italian • Lower East Side
Booked 9 times today
Bar Primi is a corner pasta shop devoted to ‘primi piatti,’ the pasta course. What began as an idea for a small space in New York's East Village has since become an essential in chef and co-owner Andrew Carmellini's range: fresh pasta traditionally prepared and cooked to order. At Bar Primi, the main course is Primi Piatti. We use a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs and handed-down techniques to create our menu of Traditional and Seasonal pasta dishes. We make more than a dozen different shapes and styles daily. This includes lumache and rigatoni from our imported extruder or ravioli and mezzalune cut and filled by hand. Family recipes and secrets are traded between Carmellini and Brooklyn-born chef-partner Salvatore Lamboglia who also offers a daily meat or seafood special in addition to a selection of shareable Piccolini and Antipasti, artisanal cheese, salumi and simple home-style desserts.
A photo of The Musket Room restaurant
4.6
Exceptional(854)
Price: Very Expensive
• American • NoLita
Booked 17 times today
Musket Room is a celebrated neighborhood restaurant offering a reliably indulgent experience, whether for a special occasion or enjoying dinner with friends. Since 2013, the Michelin- starred establishment has been committed to the kind of caring, personalized service that makes regulars feel like family and newcomers feel like regulars.Chef Mary Attea leads a culinary team that draws on their heritages, world travels and personal inclinations to create vivid flavors and inventive dishes that deftly cross borders and defy categorization. The result is transporting food in a warm, refined space with a long bar, intimate nooks and a spacious garden for dining al fresco. Our Omnivore and Vegan tasting menus are available nightly, with additional a la carte offerings availble nightly at the bar and weekdays in the dining room.
A photo of Emporio restaurant
4.7
Exceptional(855)
Price: Expensive
• Italian • SoHo
Booked 30 times today
Emporio, a rustic Roman-style trattoria, managed by the same team responsible for the successful Aurora Brooklyn and Aurora Soho restaurants, has become another one of their dining destinations known for excellent food delivered in a relaxed and authentic setting.Literally an Emporio, the restaurant will sell a superior selection of quality Italian provisions offering Italian and local cheeses, artisanal and house cured charcuterie, raw bar, fritti, wood-fired pizzas, homemade pastas and traditional Roman entrees. The menu concept is far ranging and flexible, allowing clients to design a meal suitable for their palette and their price point. In addition to traditional dining service, other options include a glass of wine with antipasti, a family style meal at a communal table or a pizza and prosecco break. Emporio, which means “local grocery store” in Italian, is offering authentic Roman cuisine with an international flair.
A photo of Lil' Frankie's restaurant
4.7
Exceptional(806)
Price: Moderate
• Italian • East Village
Booked 27 times today
Italy's neighorhood pizzeria's are known as really casual places to hang out, meet friends, eat, drink and talk. Lil' Frankie's is just that. We offer real Neapolitan pizza, made exactly as it's made in Naples, fresh handmade pastas cooked to order, a wine and grappa list that rivals any in the city, and friendly (never pushy) service - all in a setting designed to make you feel at home. Our brick, wood burning, oven was handcrafted by a 3rd generation Neapolitan oven builder, brick by brick. It features real lava from Vesuvio and through a unique double dome design, recycles heat to reach near 900 degrees.
A photo of Momoya Soho restaurant
4.4
Awesome(38)
Price: Expensive
• Japanese • NoLita
Booked 10 times today
You won’t want to miss the two-level Soho outpost of this popular Upper West Side and Chelsea Japanese restaurant — with a 12-seat sushi bar, cocktails on the ground floor, and a plush dining room overlooking St. Patrick’s Old Cathedral upstairs. The fish and shellfish selection is unusually large, the kaiseki menu is imaginative, and the kitchen turns out everything from miso black cod to crispy duck.

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