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Restaurants near Langlad Camp Area

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73 restaurants available nearby

A photo of Leatherflower restaurant
4.9
Exceptional(28)
Price: Very Expensive
• American • Martinsville
Booked 11 times today
The views of Primland’s rolling fairways and verdant forest landscapes could easily distract if the cuisine and generous interiors at Leatherflower did not command your full attention. Savor refined seasonal dishes that highlight native ingredients from Primland’s own farm and greenhouse, as well as the local mills, farms and suppliers. Floral grasscloth wallpaper, wooden beams, an ever-glowing fireplace and intimate seating arrangements with custom upholstered banquettes and chairs capture the spirit of a whimsical Virginia inn while diners partake in an exceptional culinary journey through the tastes of Appalachia.
A photo of Chateau Morrisette restaurant
4.8
Exceptional(3160)
Price: Very Expensive
• Farm-to-table • Floyd
Booked 14 times today
Family owned and operated in our 45th year of service. Chef Oshie is the third generation of the Morrisette family and trained at the Culinary Institute of America in Napa Valley, where he explored his passion for food and wine. Today Chef Oshie and his team masterfully create beautiful and delicious dishes that bring back the elegance and delight of fine dining in a comfortable atmosphere. Food pairings complement our award-winning wines in a fine dining experience. Sit fireside in winter or take in the view from the patio in warmer months, chosen by OpenTable diners as among the best in America. More than a dining experience, we invite guests to linger, enjoying the wine, views, and service long after dinner is over. Come be our guests.... ** If you can not get a reservation through Open Table it means that we are fully booked. Please call 540-593-2865 to speak to reservation specialist or be put on the waitlist. Melissa Morrisette
A photo of Print Works Bistro restaurant
4.8
Exceptional(8737)
Price: Expensive
• American • Greensboro
Booked 188 times today
Rated Top 100 in USA for Date Nights & Outdoor Dining!BRUNCH & DINNER 7 Days! Print Works Bistro is Employee Owned and features classical and modern versions of French bistro dishes, created with locally sourced food. Featuring fantastic wine selections (over 75 wines by the glass) from our Wine Spectator Award of Excellence list and a craft cocktail list that changes with the seasons. Dine al fresco on the lush creekside terrace and borrow our cozy lap blankets to stay warm.
A photo of Green Valley Grill restaurant
4.8
Exceptional(10392)
Price: Expensive
• European • Greensboro
Booked 218 times today
Rated Top 100 in USA for Date Nights & Outdoor Dining! Green Valley Grill is open for Breakfast, Lunch, Dinner and Weekend Brunch with reservations suggested. Curbside Pickup is available by calling 336-854-2015 or ordering online.Enjoy fresh seasonal European and Mediterranean flavors from the wood-fired rotisserie and grill. Pair it with your choice of artisanal cocktails, craft beers and over 75 wines by the glass and 500 wines. In fact, we’re the only restaurant in Greensboro to receive the Wine Spectator “Best of Award of Excellence”. We invite you to join us at Green Valley Grill, adjacent to the O.Henry Hotel and Friendly Center in Greensboro.Our courtyard dining is very busy during this time. Unfortunately, we cannot guarantee outdoor dining reservations. If you request outdoor dining, we will add your name to the list in the order reservations are made. You may call and see where you are on the list if you’d like.
A photo of Stables Saloon at Primland Resort restaurant
4.3
Awesome(12)
Price: Very Expensive
• American • Martinsville
Booked 2 times today
Climb the stairs to the secluded second floor of Primland’s former horse stables and discover traditional Southern food and music at its very best. Available year-round for private parties and events, the rustic Stables Saloon regularly hosts live bluegrass music concerts and is part of the Crooked Road: Virginia’s Heritage Music Trail. On Friday and Saturday evenings, as the strains of a lively banjo drift towards the sunset, feast on barbecued beef brisket, buttermilk fried chicken, smoked pork shoulder, roasted corn and more. The laid back vibe will have you never wanting to leave.
A photo of Six and Sky Rooftop Grille restaurant
4.7
Exceptional(352)
Price: Expensive
• Seafood • Roanoke
Booked 49 times today
Fresh, modern flavors complimented by stunning views of the Roanoke Valley, Six and Sky is a true destination Rooftop Grille. Presenting a curated atmosphere of indoor and outdoor experiences at the 6th and 7th floors atop the iconic Center in the Square building in the heart of downtown. You’ve found the perfect place for a romantic evening or an unforgettable night with friends.
A photo of The Farmhouse restaurant
4.5
Awesome(1807)
Price: Expensive
• American • Roanoke
Booked 29 times today
A favorite Southwest Virginia landmark, The Farmhouse Restaurant has served the New River Valley since 1963. The authentic farm house, originally part of the Ridinger Estate, was build in the 1800's. In the early 1970's, an old train caboose was added to provide a unique dining area. During the past decade, a rustic lounge, additional dinner seats, and a spacious 250-seat Banquet Facility have added to the charm of The Farmhouse.
A photo of Rooster's A Noble Grille restaurant
4.8
Exceptional(2168)
Price: Expensive
• Southern • Winston-Salem
Booked 31 times today
North Carolina chef and restaurateur, Jim Noble founded Rooster’s: A Noble Grille with the intention of being relevant without being trendy and to impress without being pretentious. That commitment has carried us through two decades and continues to lead us on today.Knowing that simple food is harder to execute given there is nowhere to hide the flaws, we go to great lengths to source quality ingredients from local farmers and purveyors. We then take all the time necessary to develop their flavors —using both European and modern techniques—always working from scratch.Our menu features tried and true staples like our spit­-roasted chicken cooked over open fire as well as progressive daily​ specials and elevated Small Plates featuring Executive Chef Brad Pennell. At Rooster’s, you’ll always find something new served with an honest commitment and consistently warm care.
A photo of Fortunato restaurant
4.8
Exceptional(1194)
Price: Moderate
• Italian • Roanoke
Booked 11 times today
Traditional Italian Food and Neapolitan style Pizza served along with craft cocktails, wine, and beer.
A photo of Frankie Rowland's Steakhouse restaurant
4.7
Exceptional(1684)
Price: Expensive
• Steakhouse • Roanoke
Booked 32 times today
We invite you to come and see why Frankie Rowland's is truly a Premiere Steakhouse and a dining experience to remember.The Main Dining Room is warm and inviting and the comfortable Lounge Area features over 150 Wines, 130 Liquors, and over 70 Martinis including Frankie's Signature Pineapple Martini, made from the freshest of pineapples.The Menu Features USDA Prime Beef fresh cut Steaks and Chops. Seafood, Chicken, Salads, Sides large enough to share, and scrumptious desserts made from scratch are also available.The Staff is attentive & highly trained to provide you with the best service, ensuring that your dining experience will be one to remember.

See what locals rave about

From verified diners like you
From verified diners like you
  • Heather
    Atlanta Metro •1 review
    5.0
    Dined 2 days ago
    Food, service and ambience were terrific. Great way to celebrate our anniversary.
    More info
    LeatherflowerPrice: Very Expensive• American• Martinsville
    4.9
  • Marcia
    Coastal Georgia •4 reviews
    5.0
    Dined 3 days ago
    Another memorable meal at Château Morrissette. The atmosphere was lovely with plenty of Christmas cheer. Our food was delicious as always. The wine was wonderful and priced the same as in the retail shop. Who does that? Our server, Sadie, was amazing. We want to go back just to have more time chatting with her. This is our favorite restaurant for special occasions!
    More info
    Chateau MorrisettePrice: Very Expensive• Farm-to-table• Floyd
    4.8
  • Adrienne
    Greensboro / Winston Salem / Highpoint •15 reviews
    5.0
    Dined 4 days ago
    Exceptional service. Dinner is more of a fine dining experience. I have eaten there for brunch a number of times. After all the big holiday meals, we had some small plates to share and a glass of wine. Even though we were not eating an entree, our wait person took as much time and care with us as she did the larger parties around us. Crispy brussell sprouts, calamari, and salads satisfied us without overfilling us. The honey with the calamari was an exceptional combination with the cocktail sauce, a little sweet, a little spice and savory. I love the crispy brussell sprouts any time of the day or evening. My friend had a beet salad which she enjoyed. She loves beets and the golden beets in this salad were not to "beety" even for me to sample. If you love beets, you should get this salad. This restaurant stays on our rotation in every season. Can't wait for spring when most likely we'll be back again for brunch and a family birthday. Cheers!
    More info
    Print Works BistroPrice: Expensive• American• Greensboro
    4.8
  • OpenTable Diner
    Dallas - Fort Worth •2 reviews
    5.0
    Dined 7 days ago
    The Green Valley Grill is just wonderful! We stopped by on our way back to Durham after visiting the Christmas light show at Kersey Valley Farms. I had been wanting to take my husband there after eating lunch with friends on a Greensboro day trip. The food did not disappoint, and the cocktails were some of the best we've ever had. We enjoyed a selection of small plates, and the crab-spinach dip was especially good, with the lovely sharp cheese balancing the slightly sweet crab and fresh spinach. The only hitch is that it was VERY BUSY when we arrived, and we were seated in a remote corner of the bar instead of the main dining room, despite having reservations. No biggie, I've worked in the food industry, so I get it. Our server overlooked us for about 15 minutes, and we got pretty hungry. So, my husband spoke briefly to the GM about getting some food, and then they overwhelmed us with attention and gave us one of the small plates at no charge. This is how you turn customers into loyal patrons. We would drive to Greensboro just to have dinner here -- it's that good!
    More info
    Green Valley GrillPrice: Expensive• European• Greensboro
    4.8
  • Scott
    Asheville / Western North Carolina •3 reviews
    5.0
    Dined on 13 Dec 2024
    I would only add signage to the building itself. The road is marked but the restaurant has no visible signs so we drove around wondering if it was someone’s large mountain home or not. No lights and no signs.
    More info
    Stables Saloon at Primland ResortPrice: Very Expensive• American• Martinsville
    4.3
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