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Restaurants near Lafayette Cemetery

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14 restaurants available nearby

A photo of Coquette restaurant
4.7
Exceptional(3092)
Price: Expensive
• American • Lower Garden District
Booked 24 times today
Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.
A photo of Jack Rose - New Orleans restaurant
4.8
Exceptional(2379)
Price: Moderate
• Creole • Lower Garden District
Booked 20 times today
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6480)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 52 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of San Lorenzo at Hotel Saint Vincent restaurant
4.8
Exceptional(877)
Price: Very Expensive
• Contemporary Italian • Garden District
Booked 15 times today
Our signature, all-day restaurant (named for the patron saint of cooks) is an ode to seasonal Italian cooking with regional New Orleans influences. The timeless design is grand, with lush modern touches and ample outdoor seating on the porch and courtyard.Menu highlights include seafood, grilled meats, and handmade pasta dishes like Dressed Oysters, Bresaola & Artichokes, Spring Pea Agnolotti, and Bistecca alla Fiorentina.Please find our full menu here: https://saintvincentnola.com/dining
A photo of Lula Restaurant Distillery restaurant
4.6
Exceptional(1919)
Price: Moderate
• Contemporary Southern • Lower Garden District
Booked 20 times today
In the heart of New Orleans, expertly crafted food, spirits and cocktails come together in a unique privately owned micro-distillery and restaurant.We are quintessentially southern with a distinct Louisiana influence. We are Lula Restaurant-Distillery.As the first and only restaurant-distillery in New Orleans, Louisiana and in the Southeast US, we promise to offer you an incredible experience in the shadows of our copper still and along the historic streetcar line of St. Charles Avenue.Join us Monday-Sunday for Happy Hour from 4-7, Saturday and Sunday 11-3 for Bottomless Vodka Bar
A photo of GAIA Steakhouse restaurant
4.0
Excellent(234)
Price: Very Expensive
• Steakhouse • Lower Garden District
Booked 39 times today
GAIA Steakhouse is a culinary heaven that transcends ordinary dining experiences. From meticulously selected premium meats to an international wine selection that includes rarities from renowned regions, GAIA takes pride in delivering a steakhouse experience like no other. The commitment to excellence extends to every detail, from the expertly crafted dishes to warm, welcoming atmosphere that envelops every guest. Whether savoring the innovative sweet courses from their pastry cache or including in a uniquely crafted cocktail, each visit to GAIA promises a journey of flavors and a celebration of the culinary arts. For GAIA Steakhouse, the ultimate goal is to give guests an unparalleled dining experience on every level. A warm atmosphere, top-notch service, and culinary excellence make GAIA Steakhouse and unmatched local dining encounter.AT GAIA, ALL STEAKS ARE GRILLED TO ORDER OVER CHARCOAL EMBERS AND FINISHED IN A SCREAMING HOT WOOD FIRED OVEN!
A photo of SeaWitch restaurant
4.5
Awesome(46)
Price: Expensive
• American • Garden District
Booked 9 times today
Experience the MagicLocated on the iconic St. Charles Avenue, Seawitch offers an upscale seafood dining experience like no other. Enjoy fresh, locally sourced seafood, crafted cocktails, and a vibrant atmosphere. With indoor and outdoor seating, a raw bar, and prime views of Mardi Gras parades, every visit promises something special. Dive into the flavors of New Orleans and make unforgettable memories with us.Indulge in our carefully curated menu featuring the freshest local seafood, innovative dishes, and timeless classics. From our raw bar to our signature entrees, every bite is a celebration of New Orleans’ rich culinary heritage. Discover the flavors that make Seawitch a true gem on St. Charles Avenue.
A photo of Superior Grill - New Orleans restaurant
4.7
Exceptional(732)
Price: Moderate
• Mexican • Uptown
Booked 45 times today
Add some real spice to your life! Superior Grill has been rated consistently as one of Louisiana’s best Mexican restaurants since 1983 when our first establishment opened in Shreveport. Our New Orleans location opened in 1997 and has become a landmark in fine quality foods with a festive Mexican atmosphere. Superior’s authentic Tex-Mex food is made from scratch every day with only the freshest ingredients. Our tortillas are hand-rolled with care all day long. For added flavor, all of our meats are cooked over a mesquite grill. We are proud of what we make and how we prepare it. Superior Grill is “the place to be” for happy hour, birthdays, office parties, and large groups. In addition to our festive indoor dining room, we offer a memorable outdoor dining experience on our landscaped patio featuring beautiful flowers and one of the best views of St. Charles Avenue. Superior Grill New Orleans is one of four locations including Shreveport, Baton Rouge, and Birmingham.
A photo of Mr. John's Steakhouse restaurant
4.6
Exceptional(3065)
Price: Expensive
• Steakhouse • Garden District
Booked 22 times today
Desi Vega, Rodney Salvaggio, Paul Varisco and staff, invite you to join them for a "memorable dining experience" at what food critic Tom Fitzmorris calls "The Best Steakhouse in the City." With regular visits from the Saints players and owners, most weekends are sold out. Mr. John's convenient location on historical St. Charles Avenue and valet parking makes for a pleasurable evening in the city!
A photo of Bayou Bar restaurant
4.8
Exceptional(7)
Price: Moderate
• American • Uptown
Bayou Bar is now offering the added amenity to reserve a table in advance for Jazz Shows Tuesday-Thursday.Reservations are NOT required. All shows are open to the public with no cover charge. Should you want to take advantage of the added option to reserve your table in advance, you can do so via OpenTable for shows Tuesday-Thursday. If you do not see availability, that does not mean a show is sold-out. It only means the specific number of tables available for reservations have already been reserved. Please do join us anyway!The cost is $25 per seat at the table you reserve. Please note that the $25 per seat is only to have the table held for you. It is not a cover charge, nor is it a deposit.

Dining near Lafayette Cemetery at a glance

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Atchafalaya Restaurant

4.9

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See what locals rave about

From verified diners like you
From verified diners like you
  • Lanie
    New Orleans / Louisiana •1 review
    5.0
    Dined 4 days ago
    Smoked trout roe carmelized onion dip - outstanding, I could eat this every day. My second time ordering and it never disappoints. crab Maison - comforting and delish, can’t go wrong Shrimp chirrata - delicious but spicy be warned Fried boudin and corn grits - just do it, so savory and good. Bread service - I will go back just for the bread service, some of the best bites of my life. Great service, great atmosphere. We always enjoy ourselves here !!
    More info
    CoquettePrice: Expensive• American• Lower Garden District
    4.7
  • Nichole
    Nashville •2 reviews
    5.0
    Dined 7 days ago
    My family and I ate at Domenica on Christmas Eve. The food was delicious, our server was wonderful, and the Roosevelt Hotel was magical. Everyone was dressed beautifully, and the atmosphere was warm and friendly. We will eat here many more times and especially during Christmas.
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    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
  • Bonnie
    New York City •4 reviews
    5.0
    Dined on 24 Dec 2024
    My husband and I came to the restaurant to pay homage to the great Chess Master, Paul Morphy, and the restaurant was a way to visit the place. The house belonged to the prominent Morphy family and they have a small room dedicated to him with a chess board and a photo of the great Chess Master. Brennan's is THE place to have brunch! They are justly famous for the quality of the food. AMAZING: Blueberry Cornmeal Cake, Seafood Gumbo, Eggs Sardou, Eggs Hussarde, all the sides and try the New Orleans Style Coffee.
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    Brennan'sPrice: Expensive• Creole• French Quarter
    4.7
  • Jeff
    New Orleans / Louisiana •3 reviews
    5.0
    Dined on 24 Dec 2024
    As always Antoine's was excellent. Antoine's is the #1 fine dining experience available anywhere in New Orleans, and it has never disappointed. My wife and I have been coming here for 27 years and have enjoyed each visit. The staff was professional, courteous, and easy to summon if we had a request for something. They have a pride in their establishment that comes across in their dealings with customers. Very few restaurants, even in New Orleans, can say that any longer. Russell and Roland were both consummate professionals and took exceptionally good care of us. And it was great to see Charles Carter again. Charles waited on us on our first visit 27 years ago and many times since, and has always made sure we're taken care of. The Reveillon menu dishes were prepared perfectly and were delicious as always. I was pleasantly surprised to see a NY Strip as a choice for the main course and both my wife and I received our steaks cooked perfectly. We even had a special request for dessert and it was handled with no problems. If you're coming to New Orleans, Antoine's is a must. How many restaurants can say they have been in business with the same family since 1840? I hope to still be around to enjoy a visit in their 200th anniversary year in 2040.
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    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Janine
    New Orleans / Louisiana •5 reviews
    5.0
    Dined on 23 Dec 2024
    Food and service were exceptional. We had the ceviche’ and lobster ravioli appetizers then ordered Hallibut with scallops and shrimp risotto — the signature dish — and the Parmesan-crusted sheepshead with lemon butter and browned capers served either asparagus as our main courses. Everything was perfectly prepared! We ordered 3 desserts to top it all off: the salty malty ice cream pie, the white chocolate bread pudding and the chocolate mouse in a dark chocolate dome with raspberry gelee’. Perfect evening. Except for learning at the end of the night that our parking would not be validated. We were not told to bring the parking ticket to the front desk at the beginning of the night. If you go to GW Finn’s and expect to get parking validated, do not pay the garage when you park (despite the fact that all of the signs in the garage and the boots on cars are somewhat threatening in there). Instead, take your unpaid parking garage ticket directly to the front desk at the restaurant for validation with a picture of your license plate. This was the only sour note of our evening. Otherwise, it was perfect!
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    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
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