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Restaurants near La Motte Picquet Grenelle Metro Station

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234 restaurants available nearby

A photo of PEPEGUSTO restaurant
1. PEPEGUSTO
5.0
Exceptional(2)
Price: Moderate
• Italian • Tour Eiffel - Champ de Mars
Bienvenue à Pepegusto, votre première destination pour la meilleure sélection de produits alimentaires italiens.Nous sommes passionnés par l'apport des goûts et des saveurs authentiques de l'Italie à votre table, en offrant une collection sélectionnée d'ingrédients de haute qualité et de spécialités gastronomiques qui célèbrent le riche héritage culinaire de l'Italie. Chez Pepegusto, nous nous engageons à vous fournir des produits alimentaires italiens de la plus haute qualité qui incarnent les goûts et les saveurs authentiques de l'Italie. Nos articles soigneusement sélectionnés proviennent de producteurs et d'artisans réputés qui partagent notre engagement en faveur de l'excellence. Que vous soyez un cuisinier amateur ou un passionné de cuisine, nos produits vous inspireront pour créer des repas délicieux et mémorables. Explorez notre collection et apportez la véritable essence de la cuisine italienne dans votre cuisine avec Pepegusto. Buon appetito !
A photo of Market by Jean-Georges restaurant
2. Market by Jean-Georges
4.6
Exceptional(916)
Price: Expensive
• French • Faubourg-du-Roule
Booked 23 times today
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
A photo of Le George - Four Seasons Hôtel George V restaurant
3. Le George - Four Seasons Hôtel George V
4.7
Exceptional(308)
Price: Moderate
• Bar / Lounge / Bottle Service • Champs-Élysées
Booked 22 times today
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
A photo of Café de l'Homme restaurant
4. Café de l'Homme
4.5
Awesome(276)
Price: Very Expensive
• French • Trocadéro
Booked 6 times today
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
A photo of Sacré Frenchy ! restaurant
5. Sacré Frenchy !
4.6
Exceptional(336)
Price: Expensive
• Traditional French • Le Marais
Booked 8 times today
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
A photo of Vesper Restaurant restaurant
6. Vesper Restaurant
4.4
Awesome(57)
Price: Very Expensive
• French / Japanese • Tour Eiffel - Pont de l'Alma
Restaurant & Cocktail Bar. Vesper is the place where Parisiens go to enjoy French fusion food, sushi, cocktails, a flamboyant décor, and groovy music in the 7th district (Left-Bank).Signature dishes include Lacquered Duck Gyoza, Lobster Roll, Crying Tiger, Black Cod with miso, Small Spelt veggie risotto.
A photo of Le Grand Café Fauchon restaurant
7. Le Grand Café Fauchon
4.4
Awesome(24)
Price: Very Expensive
• French • Madeleine
Booked 5 times today
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!
A photo of Inavoué restaurant
8. Inavoué
4.4
Awesome(131)
Price: Moderate
• French • Place-Vendôme
Booked 17 times today
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
A photo of L'Empire du 8ème restaurant
9. L'Empire du 8ème
4.6
Exceptional(371)
Price: Expensive
• French • Champs-Élysées
Booked 17 times today
A THOROUGHLY SINGULAR PLACEWhether it's a business lunch, a family dinner or a moment with friends, L'Empire du 8ème provides its customers with outstanding customer service for a superior overall experience. During the late part of the diner, and starting at 10 pm, the DJ and the artists will set the party mood.L'EMPIRE DU 8ème The CHEF'S MOTTOOur chef is committed to letting you discover the most flavourful tastes. A feast for your eyes and a delight for your plate.We are changing the menu many times per year. Any food photo you may see on social medias might not be available on the current menu. Everything is always updated on OpenTable
A photo of Truffes Folies Paris 7 restaurant
10. Truffes Folies Paris 7
4.9
Exceptional(17)
Price: Expensive
• French • Tour Eiffel - Pont de l'Alma
Booked 4 times today
A concept as original as it is unique. Truffes folies offers an authentic experience rich in taste, based on a product as rare as it is exceptional: the truffle.Located not far from the Eiffel Tower, the Truffes folies restaurant welcomes guests in a hushed, sober and stylish atmosphere.Chef Cyril Bocciarelli is a true enthusiast. Trained at the École hôtelière and having run the prestigious Maison de la Truffe Place de la Madeleine in Paris for a dozen years, Cyril Bocciarelli has chosen to share his passion for the fascinating mushroom. Joined in 2015 by chef Nicolas Orlando, they select and offer the finest products, and in the boutiques of their two truffle restaurants in Paris.

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