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Restaurants near La Cigale

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218 restaurants available nearby

A photo of Le Replat de Montmartre restaurant
1. Le Replat de Montmartre
4.6
Exceptional(18)
Price: Moderate
• French • Montmartre
Booked 7 times today
French cuisine in the heart of Montmartre on the way to the Sacré Coeur ejoy one of our homemade signature dishes like the foie gras maison or le parmentier de canard confit.
A photo of Maison Lautrec restaurant
2. Maison Lautrec
4.5
Awesome(9)
Price: Expensive
• French • Pigalle
Booked 1 time today
In Pigalle's nourishing and nourishing fauna, Maison Lautrec sets an Art Deco scene, with marble table, gilded velvet, ball chandelier and wood panels, all overgrown with exotic-chic plants... The menu is directly inspired by products brought in by small-scale producers concerned with good food. Seasonal cuisine with a clear, charming title.
A photo of Villa Yora restaurant
3. Villa Yora
4.1
Excellent(13)
Price: Moderate
• Peruvian • Pigalle
Booked 1 time today
Un lieu emblématique du quartier réputé pour son vitrail Art Déco et son passé sulfureux ! Baptisée Shanghai dans les années 30, cette ancienne maison close fut un cercle de jeu corse avant de devenir une salle de réception: La Villa Frochot. L'atmosphère du Paris des années folles redécouvert. Bien connue des oiseaux de nuits et des pros de la roulette, elle se mue, ce mois d’octobre, en Villa Yora. Un restaurant péruvien avec le chef José Arias qui propose une cuisine fusion entre pérou et japon. Explosion de saveurs garantie !Auréolé de mystère, avec ses superbes vitraux Art Déco, inspirés d’une estampe représentant la vague de Kanagawa du peintre japonais Hokusaï, c’est l’architecte d’intérieur Morgane Combes qui en a imaginé le décor. Un restaurant solaire au plafond escaladé par la végétation, qui contemple les célèbres vitraux. Un pisco bar s’attable dans une pièce en rotonde à la bande-son sud américaine !
A photo of Café de Luce - Amandine Chaignot restaurant
4. Café de Luce - Amandine Chaignot
3.8
Excellent(2)
Price: Expensive
• Café • Montmartre
Café Bistrot in the heart of Montmartre. Inspired by legendary Parisian cafés, chef Amandine Chaignot, after Pouliche, opens "Café de Luce", a café-bistro in the heart of Montmartre, on the Place du Théâtre de l'Atelier, Paris 18. Day or night, in a 100% Parisian atmosphere, the chef brings her touch of modernity, conviviality and childhood memories. Just down from Sacré Coeur, near the lively Pigalle district, Luce's café is ideally located.
A photo of Maison Kalios restaurant
5. Maison Kalios
5.0
Exceptional(1)
Price: Moderate
• Greek • Pigalle
Welcome to Maison Kalios, a Greek canteen open 7 days a week from morning to night, offering traditional, fresh and inventive Greek cuisine to eat in or take away. Pita bread with lamb confit 7h, tzatziki with fresh herbs, peppers stuffed with rice and baby vegetables, "Stifado" beef confit with shallots... all our dishes are prepared each morning, using seasonal produce of exceptional quality.
A photo of Maison Milie restaurant
6. Maison Milie
4.2
Awesome(6)
Price: Moderate
• French • Montmartre
Maison Milie is a coffee place located in the hills of Montmartre, the famous Amelie's neighborhood.On your road to the Sacre Coeur basil you can enjoy a brunch or a healthy lunch with the classical French dishes. Or stop by to grab an organic coffee with our homemade cakes, crepes or waffles.
A photo of Monkey Pigalle restaurant
7. Monkey Pigalle
4.5
Awesome(4)
Price: Moderate
• French • Pigalle
Booked 1 time today
A THOROUGHLY SINGULAR PLACE Whether it's a business or a family dinner or a moment with friends, Monkey Pigalle provides its customers with outstanding customer service for a superior overall experience. During the late part of the diner, and starting at 10 pm, the DJ and the artists will set the party mood
A photo of Market by Jean-Georges restaurant
8. Market by Jean-Georges
4.6
Exceptional(908)
Price: Expensive
• French • Faubourg-du-Roule
Booked 27 times today
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
A photo of Le George - Four Seasons Hôtel George V restaurant
9. Le George - Four Seasons Hôtel George V
4.7
Exceptional(282)
Price: Very Expensive
• Italian • Champs-Élysées
Booked 37 times today
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
A photo of Le Grand Café Fauchon restaurant
10. Le Grand Café Fauchon
4.3
Awesome(18)
Price: Very Expensive
• French • Madeleine
Booked 11 times today
The Grand Café Fauchon is the promise of a gourmet, sensory experience, a blend of tradition and innovation. A chic, modern living space with a 200m2 terrace overlooking the Eglise de la Madeleine, it offers the very best in French gastronomy, with continuous service from breakfast to dinner, including the unmissable “Glam'Hours”. Chef Baptiste Limouzin is passionate about sublimating the richness of the Maison FAUCHON's emblematic and historic creations, which for him represent an infinite source of creation, with new and explosive associations and combinations of flavors to create emotions. The "à la carte" selection and the FAUCHON lunch menu, which naturally evolve with the seasons, unveil creations that reinforces the Maison's new ambitions towards a cuisine of sharing and conviviality, gourmet and refined, that dares to be different. Three keywords: creativity, generosity and... pleasure!

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