Restaurants near Kyle Ranch Historic Site

Went with 2 friends at 5:15pm on a Sunday, it was amazing we started with the big seafood platter it was the perfect amount for the 3 of us. Then we all got the rib cap we all loved it. We split three sides mashed potatoes, mushrooms, and lobster Mac n cheese. Omg it was all delicious! Our waiter Nick was excellent with a few stories he shared with us about his years of working in Vegas, just a classic great dinner in Vegas at one of my favorite steakhouses.

We absolutely love coming to Esther’s, and it never fails us; it is always consistent. The food, the atmosphere, the service is always impeccable. We were surprised, we felt the duck benedict was lacking in flavor, and it was unfortunately underwhelming. They can’t all be winners, I guess! Everything else we had knocked it out of the park, as it always has the numerous times we’ve been here, new location and the old one. (The truffle polenta was one of the best things I’ve ever tasted, just FYI) The service was wonderful, and we realized at the end of the brunch our server was the same who served us Mother’s Day. She was then, and was today, an absolute joy, very attentive, and incredibly helpful. She did not need to bring biscuits out, but we couldn’t argue… they were absolutely fantastic. Thank you so much again for making another celebration at Esther’s a wonderful experience!

I am very, very picky about Mexican food, and let me tell you:Javier's is Magnificent. First, a tasty jalapeno marg that actually has some bite. The Aguachile Del Rey was superb, as good as, or better than anything I've had in Vallarta, and I've never had octopus that was this tender. The braised pork chile verde was MASTERFUL, just absolute perfection (I know because this is something I've attempted at home many times, without success). Beautiful, intimate/enveloping yet airy setting on the casino floor. HIGHLY recommend. Thank you Carmen for your help today!

Phenomenal! This was our second time here. The first time we had been up for almost 24 hours, but wanted to keep the hard to get reservations. This time we were well rested and truly enjoyed every moment! The best part was sitting in Frank Sinatra’s booth. My grandmother was a huge fan and it brought back some wonderful memories. The service is unlike anywhere else we have been, which incudes other major cities like Boston. The food was superb and my husband cannot think of anywhere else with a better steak! Strongly recommend not only for the food, but the service and atmosphere.

My server Ike was amazing, and very attentive to me which was great because a person dining alone usually gets a lacker service. I've dined here on a couple occasions and normally get the Ribeye(5/5) but decided I wanted to try a couple things at the price of ordering a steak. The Crab artichoke dip was amazing, though a little cold, and for my main course I ordered Salmon(Med) but it came out more too well, and bland lacking any season, and it was like warm as well. The Old Fashioned was the best part of my meal needless to say. I'll return in March as I visit Vegas twice a year and will return, just know to stick to what's known- steak.