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Restaurants near Jerram Winery

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283 restaurants available nearby

A photo of At The Rooftop restaurant
1. At The Rooftop
4.6
Exceptional(195)
Price: Expensive
• American • Canton
Booked 39 times today
Welcome to @ The Rooftop, the newest addition to Zen Restaurant Group, located in Canton, Connecticut. Our menu, crafted by Executive Chef Dan Fortin, is a celebration of New American cuisine with a global twist. Indulge in the ultimate culinary experience with our Omakase sushi bar, where the finest ingredients come together to create unforgettable dishes. Immerse yourself at the bar as our team reimagines classic cocktails with modern twists. For the discerning beer and wine connoisseur, our self-tap beer and wine system offers a curated selection, allowing you to sample a diverse array of beverages at your own pace.Our rooftop dining area features an open-air ambiance perfect for sharing laughter with friends, celebrating a special occasion, or indulging in a romantic dinner for two.
A photo of Mercato Italian Kitchen & Bar - Canton restaurant
2. Mercato Italian Kitchen & Bar - Canton
4.6
Exceptional(203)
Price: Expensive
• Italian • Canton
Booked 45 times today
Mercato Italian Kitchen and Bar features a wide array of pasta, pizzas, salads, and specialty meals. Mercato Italian Kitchen & Bar is apart of the Market Hospitality Group (MHG). The interior of the restaurant is comprised of iron and custom glass, reclaimed barn wood and inviting booths to create a rustic yet industrial aesthetic. We look forward to you stopping by for freshly made pizzas cooked in our beautiful twin wood-burning ovens!
A photo of Millwright's Restaurant restaurant
3. Millwright's Restaurant
4.8
Exceptional(3712)
Price: Expensive
• American • Simsbury
Booked 32 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
A photo of Max A Mia - Avon restaurant
4. Max A Mia - Avon
4.7
Exceptional(123)
Price: Expensive
• Contemporary Italian • Avon
Booked 37 times today
Opened in 1991, Max a Mia was named “Best New Restaurant” by Connecticut Magazine in its first year, and “top-grossing restaurant in its size” by Restaurant Hospitality. The restaurant is now in the good hands of Executive Chef Bob Peterson, who has brought an exciting new energy to the restaurant.Max A Mia is the quintessential Italian experience in the Greater Hartford area. It also continues to garner awards and accolades. Featuring a traditional Italian menu, it utilizes an authentic brick oven that produces stone pies with unmatched flavor. Traditional veal, pork and pasta dishes, as well as inventive risotto offerings, set the mood for desserts including tiramisu and white chocolate polenta cake.An extraordinary and comfortable 25-foot granite bar has elevated Max A Mia to the social place in the Farmington Valley. The dining room features wood and tile, warmly lit by custom fixtures to create a sophisticated and luxurious – yet friendly, family environm
A photo of Market Place Kitchen and Bar - Avon restaurant
5. Market Place Kitchen and Bar - Avon
4.5
Awesome(191)
Price: Moderate
• American • Avon
Booked 18 times today
Welcome to Market Place Kitchen & Bar! We are a new Modern American Restaurant in the heart of Avon, CT. We celebrate and encourage local, organic and sustainably harvested food and spirits. The interior of our space is compiled of sustainable and local materials, utilizing beautiful 300 year old barn wood from the Gurski Farm in Brookfield, CT.We look forward to you trying our inventive, seasonally inspired cuisine and cocktails. Eat sustainably, live well, and enjoy your experience at Marketplace!
A photo of Greenhouse Café & Tavern restaurant
6. Greenhouse Café & Tavern
4.5
Awesome(1)
Price: Moderate
• American • Canton
Booked 14 times today
The Greenhouse Cafe and Tavern offers a family friendly dining experience. Join us for our new Dining room and Bar or 'al fresco', alongside our beautiful pond and waterfall amongst beautifully planted gardens. We are focused on the "farm to table" concept and work hard to ensure that as much product as possible is locally sourced to ensure the freshest and most delicious menu offerings. Be sure to finish off your meal at The Frozen Gnome ice cream shop located next door!We have our own gardens and greenhouses onsite where we are growing as much product as possible for use in our recipes.Look for our weekly specials which will feature fruits and vegetables as they come into season. We offer fresh, local and sustainable seafood. We travel regularly to purchase product for use in our restaurant from one of the best farmers in the business. Our route takes us through the famous Rhode Island ports and allows us to take advantage of the freshest seafood possible!
A photo of Max Oyster Bar - West Hartford Center restaurant
7. Max Oyster Bar - West Hartford Center
4.8
Exceptional(217)
Price: Very Expensive
• American • West Hartford
Booked 63 times today
Featuring modern renditions of classic American seafood, Max’s Oyster Bar menu has something for everyone. While seafood is the focal point, there are selections for even the most ardent landlubber. Ethnic influences are apparent throughout a menu filled with new interpretations on traditional fare. The raw bar offers an extensive variety of bi-coastal oysters and shellfish.In it’s freshman year, 1999, Max’s Oyster Bar was awarded “Best New Restaurant” by Connecticut Magazine. Since then it has won numerous Reader’s Choice Awards, including “Best Seafood Restaurant”. Zagat’s Survey has also given Max’s Oyster Bar an “extraordinary” rating.
A photo of Millwright’s Tavern restaurant
8. Millwright’s Tavern
4.6
Exceptional(426)
Price: Moderate
• American • Simsbury
Booked 13 times today
Welcome to Millwright's Tavern. Open Tueday - Sunday.
A photo of Mizu 21 Restaurant restaurant
9. Mizu 21 Restaurant
new
4.7
Exceptional(3)
Price: Expensive
• Asian • Canton
Booked 9 times today
Welcome to Mizu 21 Hibachi Sushi Bar. Taste our delicious food here! Mizu 21 Hibachi & Sushi Bar is one of the finest restaurants in Connecticut. Not only do we offer amazing food, but we also serve it in a pleasant atmosphere- that'll have you coming back for more! Our talented, experienced chefs create amazing dishes using fresh ingredients. Exotic sauces and flavors intermingle on your plate; hot, tangy aromas waft up to meet your nose, creating a flavorful journey you can experience only in our restaurant!
A photo of Arethusa al Tavolo restaurant
10. Arethusa al Tavolo
4.9
Exceptional(3493)
Price: Expensive
• Contemporary American • Bantam
Booked 34 times today
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.

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