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Restaurants near Hotel Bonampak

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212 restaurants available nearby

A photo of Maximo restaurant
1. Maximo
4.7
Exceptional(2968)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 63 times today
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
A photo of El Tigre Silencioso restaurant
2. El Tigre Silencioso
4.5
Awesome(469)
Price: Very Expensive
• Mexican • Condesa / Roma
Booked 26 times today
El Tigre Silencioso rinde tributo a las tradiciones; fusionando armónicamente gastronomía y diseño, evocando simultáneamente sensaciones de nostalgia y contemporaneidad. Diseñado por el arquitecto Francisco Pardo, esteproyecto representa una combinación única de elementos históricos y modernos. Mediante la respetuosa remodelación de una casona de principios del siglo XX, cada detalle habla de la nueva vida de la Colonia Roma. Con un menú basado en la cocina del norte del país, El Tigre ofrece bocados para compartir y una extensa carta de bebidas placeras, definiéndose a si mismo como una cantina norteña ecléctica para disfrutar a cualquier hora del día. Este acogedor, relajado y cálido lugar propicia la convivencia para aquellos que buscan sumergirse en la fusión de lo clásico y lo contemporáneo.
A photo of Campobaja restaurant
3. Campobaja
4.7
Exceptional(453)
Price: Expensive
• Regional Mexican • Condesa / Roma
Booked 13 times today
La cocina de Campobaja se inspira en los campos pesqueros de Baja California. Las preparaciones honestas y sencillas nos permiten compartir una calidad inigualable de producto del cual nos enorgullecemos. Un ambiente relajado complementan nuestro acercamiento a la gastronomía de la Baja sin etiquetas ni pretensiones.
A photo of Blanco Colima restaurant
4. Blanco Colima
4.6
Exceptional(1072)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 50 times today
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
A photo of Meroma restaurant
5. Meroma
4.7
Exceptional(1128)
Price: Very Expensive
• International • Condesa / Roma
Booked 27 times today
Restaurante de cocina contemporánea que se enfoca en el uso de producto fresco y local, preparado de una forma creativa y deliciosa. Ambiente casual en un espacio arquitectónico único. Terraza en segundo piso muy agradable. Situado en una de las calles mas bonitas e icónicas de la colonia Roma Norte.
A photo of Sartoria restaurant
6. Sartoria
4.7
Exceptional(2092)
Price: Very Expensive
• Italian • Condesa / Roma
Booked 35 times today
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
A photo of Licoreria Limantour - Roma restaurant
7. Licoreria Limantour - Roma
4.6
Exceptional(444)
Price: Expensive
• Cocktail Bar • Condesa / Roma
Booked 36 times today
Bar especializado en coctelería, ambiente relajado y cosmopolita. Numero 11 en The 50 Best Bars in the World.
A photo of Filomeno restaurant
8. Filomeno
4.3
Awesome(92)
Price: Very Expensive
• Mexican • Condesa / Roma
Booked 28 times today
Una clásica cantina en el corazón de la Roma en la Ciudad de México
A photo of Santo Hand Roll Bar restaurant
9. Santo Hand Roll Bar
4.6
Exceptional(267)
Price: Very Expensive
• Japanese • Condesa / Roma
Booked 12 times today
Hand Roll & Sushi Bar in the heart of Roma Norte.Perfect spot to come with friends, on a date, work meetings, have a day with the family, or just enjoy it solo. Our menu is the work of chef/sensei Hiroshi Kawahito, in collaboration with Chef Daniel Villanueva, they will make sure that your experience here is always exceptional!We have a very unique mixology menu, with more than 15 original creations combining elements from classic cocktails with japanese ingredients, giving them the perfect twist and creating a very special sensory experience.Come and enjoy great food, delicious cocktails, music and good vibes. See you soon!
A photo of Kill Bill restaurant
10. Kill Bill
4.7
Exceptional(260)
Price: Very Expensive
• Japanese • Condesa / Roma
Booked 19 times today
Contemporary Sushi + RobataKill Bill es un omakase/kaiseki contemporáneo con una propuesta de sushi y robata, en una barra de tan sólo 14 comensales, ubicado en la Roma Norte. El concepto se inspira en los listening bars de Tokio, con un enfoque particular en el jazz.

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