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Restaurants near Gray Lot State Wildlife Management Area

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12 restaurants available nearby

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A photo of Restaurant Le Hatley - Manoir Hovey restaurant
1. Restaurant Le Hatley - Manoir Hovey
4.9
Exceptional(611)
Price: Very Expensive
• Quebec • Hatley / North Hatley
Booked 10 times today
Indulge in refined, terroir-driven cuisine with a focus on seasonal specialties and elegant simplicity. Le Hatley celebrates the bounty of Quebec with menus that take gourmands on a journey of the senses. Drawing on his French-Canadian roots, Chef Alexandre Vachon skillfully crafts a refined, nature-inspired cuisine that pays homage to both his heritage and the bountiful land and dedicated producers that surround him.
A photo of Le Tap Room - Manoir Hovey restaurant
2. Le Tap Room - Manoir Hovey
4.7
Exceptional(498)
Price: Expensive
• Canadian • Hatley / North Hatley
Booked 8 times today
Nature-Inspired Cuisine.Welcome to our bistro, where the menu blends simple elegance with delightful pub fare. Indulge in summertime bliss on our terrace, where you can relish the breathtaking view of English gardens and the serene lake, creating the perfect backdrop for a delightful alfresco lunch. As you step inside, allow yourself to be enveloped by the warm ambiance. Cherished artifacts and old photos share stories of the past and add to the historic feel of Le Bistro. Complete your experience by unwinding with a refreshing cocktail at our bar or treating yourself to the lobster roll by the commanding brick fireplace inside.
A photo of Alessa Trattoria restaurant
3. Alessa Trattoria
4.7
Exceptional(1777)
Price: Moderate
• Italian • Magog
Booked 28 times today
Typical Italian cuisine, family atmosphere, dishes to share... The concept of the restaurant was inspired by many voyages to Italy. The experience offered illustrates the conviviality and generosity of Italy, all at an affordable price.Napolitan pizzas, pasta, shareable appetizers: prime ingredients selected and showcased for their quality. A list of Italian wines and a large selection of draft and bottled beers are offered.Owner, Alexandra Verret, emphasized a modern and warm decor characterizing the great Italian trattorias. Guests will be privileged to eat while witnessing the confection and the cooking of pizza at the pizzaiole counter.Alessa Trattoria was created and designed for family meals and gatherings with friends. In short, it's a place for any occasion including the viewing of televised sporting events!
A photo of Boefish - Sherbrooke restaurant
4. Boefish - Sherbrooke
4.6
Exceptional(745)
Price: Expensive
• Steak • Sherbrooke
Booked 9 times today
Reservations for groups are taken by phone only at 819 780-1444. An upscale steakhouse, inspired by New York and Athens.USDA Prime steaks and dry-aged beef on site. Fresh fish every day.A central bar that will keep the party going until late!
A photo of Coape & Felton restaurant
5. Coape & Felton
4.2
Awesome(10)
Price: Expensive
• Dining Bar • Sherbrooke
Our recently renovated Coape & Felton resto+bar is located in the Delta Sherbrooke. With it's large windows and lounge area, settle into a comfortable and warm atmosphere. From the à la carte breakfasts to the bistro-style evening menu, discover delicious local flavors. The drinks menu offers a selection of signature cocktails with local flavors, with a worldwide wine list in order to please every one of you!
A photo of Loon Lodge Inn & Restaurant restaurant
6. Loon Lodge Inn & Restaurant
5.0
Exceptional(29)
Price: Very Expensive
• American • Carrabassett Valley
Booked 3 times today
Indulge in a variety of dishes, served in a casual and intimate setting for you and your guests. Experience dining that reaches far beyond just food & drink. The Loon Lodge Restaurant specializes in New American Cuisine, prepared with the freshest ingredients (seasonally available) from local growers.Begin your meal with a choice from our Wine & Spirits. We offer a meticulously chosen wine list, an extensive cocktail menu and an excellent selection of locally-brewed and national brand beers to begin your evening as our guest. Our wine & spirits menu is available in both our restaurant and the Pickford Pub. All of our food is crafted from scratch. We use locally sourced proteins and produce; natural and organic when available. Our steaks are hand cut and our burgers are our own fresh grind of steak, grilled on our apple wood fired grill. You’ll find no better choice in the Rangeley area.
A photo of Pinocchio restaurant
7. Pinocchio
4.8
Exceptional(920)
Price: Expensive
• French • Magog
Booked 13 times today
Refined French fare is served in a posh setting with high ceilings, modern fixtures & a sleek bar.
A photo of Last Run Room restaurant
8. Last Run Room
4.8
Exceptional(67)
Price: Expensive
• Oyster Bar • Newry
Booked 8 times today
The LAST RUN ROOM is classic oyster bar brought to you by Chef Harding Lee Smith of "The Rooms" Restaurant Group in Portland Maine. His first restaurant at Sunday River Ski Resort, The Mountain Room, has garnered national acclaim as the best on snow dining in the USA. The Last Run room, features multiple varieties of local oysters, 3 types of house made ramen and other savory treats. A lively intimate space invites you. Private igloos and fire pits create a warm on snow lounge.
A photo of Restaurant Taverne 1855 restaurant
9. Restaurant Taverne 1855
4.5
Awesome(504)
Price: Expensive
• Bistro • Magog
Booked 6 times today
Restaurant, Wine Bar, Taverne perfectly describes the relaxed atmosphere that the owners wish to be a gathering place, accessible, welcoming and unpretentious for all. The owners Chef Eric Garand of 25 years of experience promises that everything is homemade, using local produce. The sommelier and head of the Jinny Dufour room with 20 years experience ensures the quality of the service and the customer experience and ensures that the selection of wines meticulously chosen fits well with the menu. A beautiful wine import card. Taverne 1855 Where the enthusiasts of good wines and good food are satisfied.
A photo of The Inn at Burklyn restaurant
10. The Inn at Burklyn
4.8
Exceptional(190)
Price: Very Expensive
• American • Lyndonville
Booked 3 times today
Join us for a delightful 4-course Chef’s Dinner, with limited seating, for just $75 per person, plus tax and gratuity. Please arrive no later than 6:15pm to enjoy the crackling fire and a specialty cocktail/mocktail in our foyer before settling in for a wonderful evening at the Inn! Dinner seats promptly at 6:30pm, and we invite you to relax and savor the experience, which typically lasts between 2.5 to 3.5 hours. We look forward to welcoming you!

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