Restaurants near Grand Hotel

Sirloin sliders are always perfect. My wife had the crab cake Benedict which wax delicious- the egg could not have been better and the crab cake is one of the best she has ever tasted. The girls had scrambled eggs with a hearty portion of bacon and homefries. I had the chorizo egg tacos- chorizo was delicious and the avocado was fresh. The egg had to be deconstructed a bit since it was 2 big clumps per taco. Breakfast comes with rolls with cinnamon glaze... eat them quickly since they do not taste as amazing if you save them for dessert.

Food is great. We had a food allergy which made the dinner service very slow. Evidently they had a bunch of allergy orders at once and the chef has to meet with each table and bring out the food. It would be nice if there is no food with the allergen service could go back to normal. Arrived at 6 and didn’t leave until after 8:30. Food was great though and we would go back!

I love that they could accommodate for my gluten dietary restriction on SO MANY items! Everything was delicious and our server (Clare) was outstanding - knew all the answers to our questions, had recommendations, and was very sweet. We will be back!!!

Even with a reservation, we waited quite a few minutes to get seated. But once seated we were treated very nicely by a young man who brought us water. Our waitress Mia was very gracious, told us the specials and didn’t rush us to order. L’incontro food was delicious and ample. The pasta sauce on the veal parm rivals my own (being of Italian descent). Since this was our anniversary celebration, we were given a cannoli (took it to go) but the best part was the limoncello cake for dessert. A nice restaurant for special occasions but too noisy (at least that night) for a romantic dinner.

Perfect place to eat a good meal and your kids will run around with plenty to keep them entertained!