Restaurants near Fred Hutchinson Cancer Research Center

Superb, as usual. The carrot sformato was an unusual find and quite delicious. The addition of olives to the blood orange and fennel salad hit just the right acid note, Mama’s meatballs were pure beef with a strong dash of anise seed, and the accompanying marinara had been simmering for ages to pick up that deep complexity of flavors and great balance between sweet and slightly acid.

This is the best restaurant in Seattle, actually the Puget Sound area! My favorite! The appetizers are always so delicious! This time we had the scallops and also the crab on crispy rice cakes, yummy! The French onion soup and gumbo. The Jambalaya, Shrimp Lucy (which are the ones my husband and son always get), I tried the halibut and jumbo shrimp for the entree …, oh yum!! So fresh!! Great service and the ambiance is amazing! Thanks again!!

Great food every time. Sitting outside was nice and beautiful. Service was top notch.

Overall great dinner. Just the value for cost is too high so rating lower.

Food was delicious. Was disappointed to learn halibut was not available for the sandwich I have come to love. Service was great!