Restaurants near Fourmile Camp

Service and food were great, portions were pretty big and didn’t skimp on anything, plenty of crab, plenty of chicken, crazy good hollandaise sauce. The desert special was pumpkin cheesecake, it tasted like a candle smells. Really great dinner.

Nice evening, large Party in conference area quite loud, would have helped the dining area if doors had been kept closed

Wasia, Leo, and Nancy are amazing servers! Attentive and showing sincere customer service. Wasia ALWAYS ensures we receive our "locals" discount. I've ordered just about everything on the menu and have never been disappointed with anything. Husband and I recently enjoyed, among other tasty items, just about the best Caesar salad we've ever had!

We came to Red Lobster to celebrate our 51st anniversary. We were looking for a restaurant with gluten-free options for my husband (knowing the caveat that they can’t guarantee against cross-contamination). I had read the menu and reviews online and saw there were options that he might enjoy- and a lot of options for me, as well. My husband had a dish with shrimp, mussels, and sea scallops, with crispy potatoes. I had the lobster-topped stuffed flounder. We both enjoyed our dishes, and would order them again. He thought the combination of seafood and sauce was outstanding. I thought the piece of lobster and one langostino were a bit small, but the stuffing was delicious. We were looking forward to sharing a piece of cheesecake, which online reviews said was crustless and gluten-free, but found out it had a Graham cracker crust. Our server was friendly, attentive, and helpful.