Restaurants near Fort Negley Park

We have been planning to come here for a while. It was still brunch time and their menu has great choices. The manager Nick went above and beyond to make our experience enjoyable and gave us the hometown feel which is amiss in a lot of the steakhouses and by far the best service and food we have had in a long time. Service always stands out and brings back patrons time after time. Cudos to Harper’s for hiring such an amazing representative that stands out in customer service and humility. Thank you for coming to Nashville. We will definitely be back again and please ask for Beau who is also an asset to this restaurant. How sweet it is to see smiling faces from all of the employees. We will be back with our friends.

The booths were a tad bit annoying with the movement of the people behind me but the overall experience was awesome! Servers took really good care of us, fast and nice. Good portion sizes for food. We got the feta tzatziki dip, short rib, wedge with steak and a few cocktails. 

The food was great if a little seafood heavy. I didn’t realize beforehand that is was a seafood restaurant. I had the avocado corn pizza and it was so good. My daughter had the chicken sandwich. She enjoyed very much. Service was professional and responsive.

We were greeted by a cheerful and courteous host team that quickly escorted us to our table. The table was amazing a semi-circle booth facing the bar. I highly recommend this table if you are an appreciator of great piano bar music. Our waiter was amazing and connected with all of the guests at our table quickly. He explained all the specials a little history about some of the drinks on the menu, including the famous Brittney drink, and then proceeded to make some of his personal recommendations. I highly recommend any of the seafood or sushi selections as they have been the best we have found in town. The manager came by several times to check on us and ask if we needed anything else. Overall, the experience was excellent and we always highly recommend this restaurant on our travels through Nashville. I would recommend making reservations well in advance and if you like, live music, make sure to request an area by the bar.

Making reservations for a time we wanted was easy. Everything we ordered was great! We started with an expresso martini and a local beer and pretzels with the cheese fondue. Then dinner was the short ribs with potatoes au gratin with the mac and cheese. Dessert was the bread pudding and the molten lava butter cake with toffee bits. Yes, we ordered two desserts because we couldn’t decide.