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Restaurants near Ford's Theatre

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29 restaurants available nearby

A photo of Zaytinya - DC restaurant
4.7
Exceptional(19362)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 261 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Bazaar by José Andrés - DC restaurant
4.7
Exceptional(975)
Price: Very Expensive
• Spanish • Penn Quarter
Booked 109 times today
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
A photo of Jaleo - DC restaurant
4.7
Exceptional(10950)
Price: Expensive
• Spanish • Penn Quarter
Booked 114 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3893)
Price: Moderate
• American • Penn Quarter
Booked 137 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3783)
Price: Expensive
• American • Penn Quarter
Booked 135 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Fogo de Chao - Washington DC restaurant
4.6
Exceptional(5251)
Price: Moderate
• Brazilian • Downtown
Booked 91 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Oyamel restaurant
4.7
Exceptional(9578)
Price: Moderate
• Mexican • Penn Quarter
Booked 113 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(414)
Price: Very Expensive
• Vietnamese • Washington
Booked 137 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Dirty Habit | The Glass House restaurant
4.3
Awesome(2256)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 44 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of Tosca restaurant
4.8
Exceptional(4515)
Price: Expensive
• Italian • Downtown
Booked 53 times today
Currently open for lunch and dinner. Ristorante Tosca offers the finest in contemporary northern Italian cuisine. Tosca serves Italian cuisine with an emphasis on seasonal ingredients, using a creative approach that respects the great traditions of Tuscan gastronomy. Tosca combines modern style and elegance to create an intimate and comfortable setting. Tosca implements a dress code and proper attire is required. We do not allow athletic wear, shorts, beach attire, tank tops, flip flops, or torn or excessively revealing clothing. We reserve the right to determine if a guest needs to adjust their attire before being seated.

Dining near Ford's Theatre at a glance

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Los Caballeros

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See what locals rave about

From verified diners like you
From verified diners like you
  • Johnnie
    Asheville / Western North Carolina •13 reviews
    4.0
    Dined 2 days ago
    A lovely place, comfortably laid out. Service was a bit slow, particularly getting our drinks- we actually had our appetizer before our drinks arrived. Food came out promptly. Watching the staff work together, helping each other was a treat.
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    4.6
  • RuthVIP
    Washington, D.C. Area •76 reviews
    5.0
    Dined 2 days ago
    First time at Zaytinya and it exceeded my expectations. There was a wide variety of tastings, each one delectable. The white wine I ordered was delicious. Our waiter was very responsive, attentive and helpful with suggestions. We had a quiet table in the lower area - which allowed for conversation. I will be back!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Nicole
    Greater Boston •2 reviews
    5.0
    Dined 3 days ago
    Food and service was amazing! The classic tasting menu was so worth it for the price. We were so full and tasted so much good stuff!
    More info
    Jaleo - DCPrice: Expensive• Spanish• Penn Quarter
    4.7
  • Jordan
    Washington, D.C. Area •3 reviews
    4.0
    Dined 3 days ago
    Good working lunch spot in heart of DC with nice, straightforward menu. Likes fact they providing sparkling water as complimentary. Great atmosphere inside.
    More info
    The Smith – Penn Quarter, Washington, D.CPrice: Expensive• American• Penn Quarter
    4.5
  • Kelly
    Detroit / Eastern Michigan •23 reviews
    5.0
    Dined 5 days ago
    I booked this particular restaurant as I wanted to give my husband his favorite food on his 65th birthday with one of his favorite chefs-José. To say that we could not have been more impressed with the food, is an understatement. We had the price fix lunch menu with a twist. My husband and I are food and wine enthusiasts. We asked our waiter, I cannot remember his name, to see if he could pair wine with each of our courses. All I have to say is 4 out of 4 courses of food blew us away, the wine pairing was spot on! It was a 5 star meal that we will remember forever. Thank you to the staff for making this afternoon a memorable meal. Aaron & Kelly G
    More info
    The Bazaar by José Andrés - DCPrice: Very Expensive• Spanish• Penn Quarter
    4.7
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