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Restaurants near Five Ways Clock

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444 restaurants available nearby

A photo of Blue Piano restaurant
4.2
Awesome(569)
Price: Expensive
• Southeast Asian • Birmingham
Booked 4 times today
The Blue Piano is just a couple of minutes walk from Five Ways and Broad Street. We specialise in South-East Asian cuisine, showcasing the culinary delights of Singapore, Cambodia, Malaysia and beyond. A luxurious Edwardian building is the setting for this fusion of the finest South-East Asian ingredients and cooking styles. The Blue Piano has a separate bar with an extensive array of beers, wines and cocktails, private dining areas and a delightful south-facing courtyard garden providing a unique and relaxing atmosphere to eat and drink. Eight beautifully styled en-suite bedrooms provide the ultimate in comfort for overnight guests.We also offer 20% off your meal when you book through open table Tuesday -Thursday
A photo of Shrimp Shack Birmingham Broad Street restaurant
3.3
Good(8)
Price: Moderate
• Seafood • Birmingham
Booked 40 times today
Welcome to Shrimp Shack - Broad Street, we look forward to serving you. We are dedicated to celebrating the best in Seafood with traditional South African spices, working with suppliers from all around the country to create our signature Seafood dishes– made with the best quality produce. All our kitchen products are Halal Certified and all the drinks are alcohol free and that’s where our values stand with the exceptional flavourful food. Shrimp Shack defers to the majority of restaurants, with our concept of having to pay up front. We believe the food should not come on the extra cost of service and that’s why no service charge has been included on your bill but without lowering the restaurant service and overall experience.
A photo of Laghi's restaurant
4.4
Awesome(170)
Price: Moderate
• Italian • Birmingham
Current Chef Director of Smoke- Hampton Manor and former head chef at The Wilderness, Stu emerged into the public eye upon winning the prestigious BBC Two’s Masterchef The Professionals in 2019 in which Marcus Wareing described his food as “daring”, and Monica Galetti called Deeley “the complete package”. His victory showcased not only his culinary skills but also his ability to create exceptional dishes under pressure. After working behind the scenes with the newly appointed Head Chef Patrick Hukins (previous Sous Chef of Smoke – Hampton Manor) to the kitchen team, brings a wealth of experience and a fresh perspective to Laghi’s. The new focus on flavour-driven small plates and showcasing seasonal ingredients align perfectly with the restaurant’s continued values and commitment to a personalised casual dining experience.
A photo of The Ivy Temple Row restaurant
4.5
Awesome(13353)
Price: Expensive
• Contemporary British • Birmingham
Booked 134 times today
Located on the bustling Temple Row in central Birmingham, the restaurant makes for an ideal spot to enjoy an accessible all-encompassing menu, serving British classics from dawn until dusk, including breakfast, elevenses, weekend brunch, lunch, afternoon tea, light snacks, dinner and cocktails
A photo of Bank Birmingham restaurant
4.3
Awesome(464)
Price: Expensive
• Contemporary British • Birmingham
Booked 51 times today
Situated within the cosmopolitan surroundings of Brindleyplace, Bank Birmingham is chic and sophisticated, emanating the character of a lively continental brasserie. Prepare to be absorbed by the bustling atmosphere and vibrant setting, from the moment you walk through their revolving doors! Bank boasts classic and inspired seasonal cooking, brilliant cocktails and amazing steaks. Dedicated to the philosophy of ingredient provenance, they serve only the best British beef, all naturally reared on carefully selected farms. For guests seeking a unique dining experience, the restaurant offers two all-weather terrace areas, providing guests with a calm and relaxing setting to enjoy dinner or drinks. So why not enjoy a cocktail or bite to eat overlooking the canal, on our terrace, The Waterside Grill come rain, shine, or even snow. Whenever and wherever you decide to dine at Bank, we guarantee that you will enjoy fantastic food and service, every single time you visit.
A photo of Piccolino - Birmingham restaurant
4.3
Awesome(477)
Price: Expensive
• Italian • Edgbaston
Booked 61 times today
"With its forward-thinking architecture, beautiful waterways, history, and culture, a visit to Birmingham is always a treat. And of course, on top of that, you have Birmingham’s excellent shopping and a vast selection of bars and restaurants.Piccolino – one Birmingham’s best Italian restaurants – is situated amongst a mix of old and new architecture on trendy Oozles Square. Piccolino in Birmingham boasts an open kitchen, cocktail bar, and year-round outside terrace with a fully retractable roof, for the ultimate alfresco experience rain or shine!" Italy’s diverse cuisine is the heart and soul of Piccolino in Birmingham. We visit the regions, meet the producers, and are committed to sourcing the best quality ingredients. At Piccolino, passion for provenance is at the forefront of our menu, which incorporates the best and freshest seasonal produce, Italian cheeses, meat, and seafood, all delivering pure classic Italian flavours.
A photo of Lulu Wild restaurant
4.2
Awesome(311)
Price: Expensive
• Chinese • Birmingham
Booked 33 times today
Lulu Wild is a modern Chinese restaurant and cocktail bar in the heart of Brindleyplace in Birmingham. Lulu Wild showcases modern, high-end Chinese food alongside theatrical and elegant cocktails. The venues boasts a beautiful, unique and and intricately designed venue with two floors. Downstairs, an essence of natural elements paying homage to natural beauty of China, before heading upstairs to neon-lit, iconic decor with plush red fabrics. Lulu Wild is an extraordinary venue for special occasions in Birmingham; the atmosphere so elite yet inviting. When the sun shines, Lulu welcome you into "The Nest" where the roof retracts to let the sunbeams shine down. And when guests require a private space for venue hire in Birmingham, Lulu offers "The Hideout" upstairs where Lulu becomes yours for the evening - including a private bar, stage, baby grand piano & service team. Signature dishes served at Lulu Wild include handmade Dim Sum & Bao Buns.
A photo of Gaucho - Birmingham restaurant
4.4
Awesome(3514)
Price: Expensive
• Steak • Birmingham
Booked 50 times today
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Nestled just steps away from Cathedral Square in the vibrant heart of Birmingham's business district, Gaucho Birmingham is your go-to destination for a truly unforgettable dining experience. Indulge in mouthwatering Argentinian steaks, bold Latin American flavours, and an exceptional selection of premium wines and signature cocktails. Inside, the stylish interiors evoke the natural beauty of Argentina's forests, creating a warm, inviting ambiance that's perfect for any occasion. Whether you're enjoying a leisurely lunch or unwinding with after-work drinks, our expert team ensures every moment is met with impeccable service. Gaucho Birmingham isn't just a meal—it's an experience.
A photo of The High Field restaurant
4.5
Awesome(545)
Price: Moderate
• British • Edgbaston
Booked 26 times today
As well as serving quality fresh food in our restaurant and a range of drinks in the bar, The High Field has a spacious garden and sunny terrace. There is also public parking on-street and adjacent to our garden.We serve food all day, along with quality draught beers, ale on hand pumps, plus a carefully chosen wine list with quality-variety value. Stay with us, just next door at The High Field Town House, or book The Studio for your next party, celebration or meeting.
A photo of Opheem restaurant
4.9
Exceptional(1383)
Price: Very Expensive
• Indian • Birmingham
Booked 11 times today
When you come to Opheem, you get an insight into the inner workings of my mind. We’re striving to push the boundaries with Indian flavours, but with cooking techniques from all over the world, some traditional, and some very modern. At Opheem, I’ll be using the same paints as I’ve always done, to create a very different picture, on a very, very different canvas. Why? Because to evolve and adapt is what makes us human, and cooking is what sets us apart from the animals.

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